Food & Beverage Jobs in Wisconsin (Now Hiring) — 7,466 open — Page 66
R&D Manager - Potato Variety Commercialization
Town of Stella, Wisconsin, United States · On-site
$111k–$185k/yr
Senior$4.0B raised
Overview PepsiCo is a major food enterprise sourcing a variety of plant raw materials, including potato, small grains, corn, and various fruit and vegetable crops. We are seeking an experienced and strategic agronomic pr…
Skills: Agronomy, Crop Science, Plant Breeding, Potato Storage Research, Varietal Performance Evaluation
Warehouse Order Picker
Kenosha, Wisconsin, United States · On-site
Entry level$6M raised
Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the foo…
Skills: Order Selecting, Warehouse Operations, Heavy Lifting, Cold Storage Work, English Communication
Wine & Spirits Associate
Mequon, Wisconsin, United States · On-site
Entry level
Job Requirements Sendik's Food Markets: Join a Century of Excellence. Sendik’s Food Markets is far more than a grocery store—we are a family-owned company built on a century-long tradition of providing "only the best." W…
Skills: Customer Service, Inventory Management, Product Knowledge, Merchandising, Time Management
Freshpack Janitor
Darien, Wisconsin, United States · On-site
Entry level
Shift: 6:00 PM-6:00 AM Hourly Rate: $13.50 an hour + $.50 shift differential Seasonal General Labor (6pm-6am) Do you have a taste for something big? If you’re looking for the opportunity to reach your potential, consider…
Skills: Production Scheduling, Case Assembly, Quality Control, Visual Inspection, Housekeeping
3rd Shift Part-Time Flex
Kiel, Wisconsin, United States · On-site
Entry level
3rd Shift Part-Time Flex SHIFT: Now offering part-time flexible scheduling on Tuesday, Wednesday, and Thursdays. Let us know when you want to work! Whether you’re looking for a job to fit around your schooling, your kids…
Skills: Manufacturing processes, Packaging, Safety, Attention to detail, Sanitation
General Labor - Table Help 1st shift Batch Kitchen - New London, WI
New London, Wisconsin, United States · On-site
Entry level$1.5B raised
Job Details: This position is responsible for entry level non-skilled general labor while maintaining a safe work environment and adhering to Tyson policies and procedures. We invest in our team members and their success…
Skills: General Labor, Packaging, Equipment Setup, Basic Math, SAP Data Entry
General Labor - Table Help 1st shift Batch Kitchen - New London, WI
New London, Wisconsin, United States · On-site
Entry level$1.5B raised
Job Details: This position is responsible for entry level non-skilled general labor while maintaining a safe work environment and adhering to Tyson policies and procedures. We invest in our team members and their success…
Skills: General Labor, Packaging, Machine Operation, Basic Math, SAP
Sanitation Opr 3rd shift - New London, WI
New London, Wisconsin, United States · On-site
Entry level$1.5B raised
Job Details: If you are looking to make an impact in a meaningful way, join us at Tyson Foods where we are raising the world’s expectations for how much good food can do! We create quality products in a safe environment …
Skills: Sanitization, Industrial Cleaning, Chemical Handling, SAP, Basic Math
Sanitation Opr 3rd shift - New London, WI
New London, Wisconsin, United States · On-site
Entry level$1.5B raised
Job Details: If you are looking to make an impact in a meaningful way, join us at Tyson Foods where we are raising the world’s expectations for how much good food can do! We create quality products in a safe environment …
Skills: Sanitization, Industrial Cleaning, Pressure Washing, Chemical Handling, SAP
FOOD SERVICE UTILITY (FULL AND PART TIME)
Kenosha, Wisconsin, United States · On-site
$15/hr–$16/hr
Entry level$2.5B raised
We are hiring immediately for full and part time FOOD SERVICE UTILITY positions. Location: Carthage College - 2001 Alford Park Drive, Kenosha, WI 53140. Note: online applications accepted only. Schedule: Full and part ti…
Skills: Kitchen Sanitation, Cleaning, Waste Management, Equipment Maintenance, Food Safety
FOOD SERVICE WORKER (FULL TIME)
Allouez, Wisconsin, United States · On-site
$16/hr–$18/hr
Entry level$2.5B raised
We are hiring immediately for full time FOOD SERVICE WORKER positions. Location: HSHS St Vincent Hospital - 835 South Van Buren Street, Green Bay, WI 54301. Note: online applications accepted only. Schedule: Full time sc…
Skills: Cash Handling, POS Experience, Customer Service, Food Preparation, Food Safety
Cake Decorator (Part-Time)
Fond du Lac, Wisconsin, United States · On-site
Entry level
Location : NameFond du Lac Position TypePart-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional servi…
Skills: Cake Decorating, Artistic Talent, Customer Service, Attention To Detail, Food Safety
Bartender - Frost Fest
Franklin, Wisconsin, United States · On-site
Entry level
We are hiring Bartenders for Frost Fest 2026! We are looking for Bartenders to function our bars during Frost Fest 2026. Job duties consists of: Customer service, making drinks, and cash register work! We will be open pr…
Skills: Customer Service, Drink Preparation, Cash Handling, Cash Register Operation
Meat Clerk
Fond du Lac, Wisconsin, United States · On-site
Entry level
Location : NameFond du Lac Position TypePart-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional servi…
Skills: Customer Service, Inventory Management, Food Safety, Product Rotation, Communication Skills
1st shift Warehouse Inventory Control Specialist
Sheboygan, Wisconsin, United States · On-site
Mid level
Position OverviewKeep our communities fed. Our focus is simple but meaningful, from our distribution centers to our offices — every employee of C&S and their family of companies works to help feed local families, neighbo…
Skills: Cycle Counting, Inventory Management Systems, Quality Assurance, Root Cause Analysis, Warehouse Management Software
Baker
Waukesha, Wisconsin, United States · On-site
Entry level$27M raised
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Customer Service, Food Safety, Sanitation, Baking, Merchandising
Barback - Frost Fest
Franklin, Wisconsin, United States · On-site
Entry level
We are hiring Barbacks for Frost Fest 2026! We are looking for Barbacks during Frost Fest 2026. Job duties consists of: assisting the bars in stocking and inventory needs. We will be open primarily Thursday - Sundays fro…
Skills: Stocking, Inventory Management, Bar Support
Assistant Store Manager
Appleton, Wisconsin, United States · On-site
Mid level
Salary RangeUSD $62,000.00/Hr. - Overview The Job in a Nutshell: The Assistant Store Manager is the second person in charge of the store and is responsible for the successful operation and profitability of the store whic…
Skills: Store Management, Staff Training, Customer Service, Inventory Management, Performance Evaluation
Freshpack Janitor
Darien, Wisconsin, United States · On-site
Entry level
Shift: 6:00 PM-6:00 AM Hourly Rate: $13.50 an hour + $.50 shift differential Seasonal General Labor (6pm-6am) Do you have a taste for something big? If you’re looking for the opportunity to reach your potential, consider…
Skills: Production Scheduling, Case Assembly, Quality Control, Visual Inspection, Housekeeping
Cook | Culinary Chef | Senior Living Cook
Middleton, Wisconsin, United States · On-site
Entry level
Job DetailsJob Location: 411 - Heritage Middleton - Middleton, WI 53562Job Category: Restaurant - Food ServiceCook | Culinary Chef | Senior Living Cook Heritage Senior Living | Middleton, WI Heritage Senior Living is exc…
Skills: Food Preparation, Cooking Techniques, Plating, Culinary Arts, Hospitality