Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations, Food Preparation, Team Leadership, Inventory Management, Food Safety
Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations, Menu Preparation, Food Safety, Sanitation, Inventory Management
Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations, Culinary Leadership, Food Preparation, Food Safety, Sanitation Standards
Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations, Food Preparation, Supervision, Inventory Management, Food Safety
Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations Management, Food Preparation, Culinary Leadership, Food Safety, Sanitation Standards
Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations, Food Preparation, Menu Execution, Food Safety, Sanitation
Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations, Culinary Leadership, Food Preparation, Food Safety, Sanitation Standards
Bear Creek, Wisconsin, United States · On-site
$25/hr–$30/hr
Company Description: GLK Sauerkraut is a leading company dedicated to delivering high-quality products/services to our customers. We are currently seeking a skilled and safety-conscious individual to join our team as a S…
Skills: Forklift Operation, Material Handling, Inventory Management, Loading And Unloading, Safety Compliance
Milwaukee, Wisconsin, United States · On-site
Create outstanding customer experiences through exceptional service. Establish and maintain a safe, clean and fresh environment that encourages our customers to return. Achieve sales and profit goals established for the …
Skills: Customer Service, Department Supervision, Quality Assurance, Inventory Management, Basic Math
Fond du Lac, Wisconsin, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe, clean environment that encourages our customers to return. Achieve sales and profit goals established for the departme…
Skills: Customer Service, Department Management, Quality Assurance, Oral Communication, Written Communication
Milwaukee, Wisconsin, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Basic Math, Communication Skills, Retail Operations, Stress Management
Delafield, Wisconsin, United States · On-site
The pay for this position starts at $15.00/hour +Tips +Bonus Be a Leader. Be a Difference Maker. At our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for ev…
Skills: Leadership, Team Management, Customer Service, Cash Handling, POS Systems
Wauwatosa, Wisconsin, United States · On-site
$15/hr–$17/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Service, Beverage Preparation, Cash Handling, Interpersonal Skills, Teamwork
West Allis, Wisconsin, United States · On-site
$15/hr–$17/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Service, Beverage Preparation, Cash Handling, Interpersonal Skills, Teamwork
Brown Deer, Wisconsin, United States · On-site
Summary: The Clinical Dietitian I oversee the nutrition care for inpatients, residents, and/or outpatients, performing nutritional assessments, and managing the physician’s orders for therapeutic diets. This role provide…
Skills: Nutritional Assessment, Nutrition Care Process, Therapeutic Diets, Patient Education, Interdisciplinary Collaboration
Middleton, Wisconsin, United States · On-site
$13/hr–$15/hr
Job DetailsJob Location: Craftsman Table and Tap - Middleton, WI 53562Position Type: Full-Time/Part-TimeSalary Range: $13.00 - $15.00Job Shift: AnyJob Category: Restaurant - Food ServiceBenefits package including: Medica…
Skills: Order Accuracy, Dish Preparation, Teamwork, Customer Service, Communication
Appleton, Wisconsin, United States · On-site
$17/hr–$17/hr
Current Employees: If you are currently employed at any of the Universities of Wisconsin, log in to Workday to apply through the internal application process. Position Title:Head Start Cooks (Continuous Recruitment) Job …
Skills: Food Preparation, Kitchen Equipment Maintenance, Food Safety Regulations, Customer Service, Written Communication
Sheboygan, Wisconsin, United States · On-site
Location : NameSheboygan Position TypePart-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service…
Skills: Customer Service, Oral Communication, Written Communication, Teamwork, Safety Awareness
Madison, Wisconsin, United States · On-site
$18/hr–$23/hr
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 531 Pay Range: $18.00 to $23.79 Shift: Variable Actual pay will be based on various factors, such as a candidate’s qualific…
Skills: Food Preparation, Customer Service, Task Delegation, Employee Training, Conflict Resolution
Village of Baldwin, Wisconsin, United States · On-site
Position Overview: The Restaurant Assistant Manager provides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer’s visit, while ass…
Skills: Customer Service, Restaurant Management, Food Service Management, Communication, Staff Supervision
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Supervise daily kitchen operations and lead culinary associates to ensure high standards of food quality and presentation. Manage inventory, maintain sanitation standards, and coordinate pre-shift meetings to ensure smooth service.
Requires a culinary degree or at least three years of professional culinary experience, preferably with supervisory experience in high-volume environments. Must possess strong knowledge of food preparation techniques and hold or be able to obtain a ServSafe certification.
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the perfect place for you! We are seeking a talented and motivated Hourly Sous Chef to join our Culinary team and help deliver the exceptional dining experiences our guests have come to expect. In this role, you will assist in leading kitchen operations, supporting culinary associates, and ensuring every dish is prepared with the highest standards of quality, consistency, and presentation.
There's no better time to join us as the Hilton Milwaukee is just completing a $40 million renovation. This extensive transformation elevated our guest rooms, event spaces, and grand lobby to reflect a new era of modern elegance. Connected to the newly expanded Baird Center, the Hilton Milwaukee is not only the city's largest hotel but also a historic gem. Built in 1927 as the Schroeder Hotel, we offer 554 beautifully appointed guest rooms and over 34,000 square feet of flexible meeting space. Our commitment to innovation, exceptional service, and timeless style ensures our continued reputation as Milwaukee's premier meeting and convention destination. If you're passionate about culinary excellence and ready to make a lasting impact, we invite you to become part of our team.
What you will be doing:
What we are looking for:
What's in it for you?
Job Type: Full-Time, Hourly
Shift Available: Varies (including evenings, weekends, and holidays)
Pay Rate: $21-$24/hr
About Us
A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are "People Pleasing People" who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of hotels and resorts, our properties are known for their unique character, outstanding service, and exceptional hospitality.
Note: This document describes the general nature and level of work required of people in this position. It is not intended to be an all-inclusive list of responsibilities, duties, or qualifications.
Hilton Milwaukee is an equal opportunity employer.
The Marcus Corporation is a leader in entertainment and hospitality.
Headquartered in Milwaukee, Marcus Corporation (NYSE: MCS) is a leader in the entertainment and hospitality industries, with significant company-owned real estate assets. The Marcus Corporation’s theatre division, Marcus Theatres, is the fourth largest theatre circuit in the U.S. and currently owns or operates 985 screens at 78 locations in 17 states under the Marcus Theatres, Movie Tavern® by Marcus and BistroPlex® brands. The company’s lodging division, Marcus Hotels & Resorts, owns and/or manages 17 hotels, resorts and other properties in eight states. Marcus Theatres is the fourth largest theatre circuit in the United States and currently owns or operates 1,036 screens at 83 locations in 17 states under the Marcus Theatres, Movie Tavern by Marcus and BistroPlex brands. For more information, please visit www.marcustheatres.com. Marcus Hotels & Resorts owns and/or manages 16 hotels, resorts and other properties in the U.S. The company’s distinctive portfolio includes city-center meeting hotels, upscale resorts, historic properties, and premium branded and independent first-class hotels. Marcus Hotels & Resorts is an approved operator for all major lodging brands. A leader in the hospitality industry since 1962, Marcus Hotels & Resorts creates asset value for hotel owners through its expertise in management, development and product repositioning. This includes hotel food and beverage concepts developed by its Marcus Restaurant Group, featuring premier brands such as Mason Street Grill, ChopHouse, Miller Time Pub & Grill and SafeHouse Restaurants. For more information, please visit www.marcushotels.com.
Offices: Milwaukee, WI 53202, US
Based on 482 listings with disclosed salaries, most food & beverage jobs in Wisconsin pay between $52k–$109k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 8,087 open food & beverage positions in Wisconsin listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kwik Trip, Inc., Marcus Corporation, Festival Foods, Compass Group, among others. Browse the listings above to see every active employer.
Yes — 146 of the 8087 open food & beverage positions offer remote or hybrid work (26 remote, 120 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
