Town of Jefferson, Wisconsin, United States · On-site
Hours and Shift 5AM - 5PM 2/2/3 Schedule Pay Range Starting at $25.70 $3 Night shift premium (6pm – 6am) and $2.25 Weekend shift premium (Saturday and Sunday shifts). Grande Cheese Company is a family owned enterpr…
Skills: Cheese Manufacturing, Equipment Operation, Sanitation, Regulatory Compliance, Quality Control
Town of Jefferson, Wisconsin, United States · On-site
Hours and Shift 5AM - 5PM 2/2/3 Schedule Pay Range Starting at $25.70 $3 Night shift premium (6pm – 6am) and $2.25 Weekend shift premium (Saturday and Sunday shifts). Grande Cheese Company is a family owned enterpr…
Skills: Manufacturing, Packaging, Equipment operation, Sanitation, Troubleshooting
Windsor, Wisconsin, United States · On-site
Join the leading beverage provider, Reyes Coca-Cola Bottling! Shift: Full-time, Monday – Friday, 8:00am startBenefits: Medical, Dental, Vision, Retirement, VacationRoute: Madison and surrounding communities Salary:…
Skills: Sales, Account Management, Merchandising, Customer Service, Inventory Management
Pewaukee, Wisconsin, United States · On-site
Job Overview: Driver Local Delivery Combination Route – Pewaukee, Wisconsin About the Role Local Combination Drivers are responsible for delivering our products to small and large retailers on a set route. They will manu…
Skills: CDL Class A, Delivery Driving, Customer Service, Manual Unloading, Route Management
Plymouth, Wisconsin, United States · On-site
SUMMARY The Packaging Operator is responsible for the operation of the packaging department including the packaging, palletizing and boxing of cheese, documentation, and all other related processes throughout the packagi…
Skills: Equipment Operation, Quality Control, Palletizing, HMI Operation, Basic Math
Wauwatosa, Wisconsin, United States · On-site
The pay for this position starts at $14.00/hour +Tips +Bonus Be a Leader. Be a Difference Maker. At our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for ev…
Skills: Leadership, Team Management, Customer Service, Cash Handling, POS Systems
Plymouth, Wisconsin, United States · On-site
SUMMARY The Relief Operator works multiple positions in the Cheese Manufacturing operation. This position works 2nd shift on a 2-2-3 rotational schedule from 4pm to 4am. ESSENTIAL DUTIES AND RESPONSIBILITIES include the …
Skills: HMI Operation, Food Sanitation, Packaging Operation, Pallet Lift Truck Operation, Quality Control
Antigo, Wisconsin, United States · On-site
The Relief Operator III performs various tasks as a skilled operator in Cheese Manufacturing operations at our Antigo, WI location. This position is for 2nd shift on a 2/2/3 rotation from 4:00PM - 4:00 AM. Essential Duti…
Skills: Cheese Manufacturing, CIP System Operation, Food Safety Compliance, GMP, Dairy Plant Operations
Fox Point, Wisconsin, United States · On-site
The pay for this position starts at $16.00/hour +Tips +Bonus Be a Leader. Be a Difference Maker. At our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for ev…
Skills: Leadership, Team Management, Customer Service, Cash Handling, POS Systems
Milton, Wisconsin, United States · Hybrid
Clasen Quality Chocolate (CQC) is a world-class manufacturer of chocolate and confectionery coatings. We are a well-established food company focused on growth. CQC currently has 4 manufacturing locations (Middleton, WI, …
Skills: Automation Control Systems, PLC Programming, HMI/SCADA, AutoCAD Electrical, Project Management
Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations, Food Preparation, Supervision, Inventory Management, Food Safety
Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations, Food Preparation, Supervision, Inventory Management, Food Safety
Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations, Culinary Leadership, Food Preparation, Food Safety, Sanitation Standards
Milwaukee, Wisconsin, United States · On-site
Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your culinary career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee is the per…
Skills: Kitchen Operations, Food Preparation, Supervision, Inventory Management, Food Safety
Town of Grand Chute, Wisconsin, United States · On-site
$70k–$90k/yr
Benefits: Health insurance Paid time off Training & development Bonus based on performance Competitive salary Are you tired of late nights? Would you enjoy serving families, seniors and kids in a dynamic atmosphere servi…
Skills: Restaurant Management, Leadership, Financial Management, Guest Service, Food Quality Control
Town of Grand Chute, Wisconsin, United States · On-site
$70k–$90k/yr
Benefits: Health insurance Paid time off Training & development Bonus based on performance Competitive salary Are you tired of late nights? Would you enjoy serving families, seniors and kids in a dynamic atmosphere servi…
Skills: Restaurant Management, Leadership, Financial Management, Guest Service, Food Quality Control
Plymouth, Wisconsin, United States · On-site
SUMMARY The Packaging Operator is responsible for the operation of the packaging department including the packaging, palletizing and boxing of cheese, documentation, and all other related processes throughout the packagi…
Skills: Packaging operation, Machine monitoring, Quality control, Palletizing, Documentation
Sussex, Wisconsin, United States · On-site
Description Join the Frank Beverage Group Family of Companies! Frank Beverage Group is a family-owned and operated beer, wine and spirits distributor who stands for quality, excellence & a classic yet transformational br…
Skills: Merchandising, Stock Rotation, Display Building, Customer Service, Inventory Management
Glendale, Wisconsin, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Achieve sales and profit goals established for the depar…
Skills: Customer Service, Department Supervision, Quality Assurance, Sales Management, Basic Math
Antigo, Wisconsin, United States · On-site
SUMMARY Begin your journey with Sartori as a Food Sanitation Operator, an entry-level opportunity to learn and contribute to maintaining our cheesemaking equipment and facilities. This role serves as a starting point for…
Skills: CIP Systems Operation, Chemical Titration, Food Sanitation, GMP Compliance, Microsoft Office
Town of Jefferson, Wisconsin, United States • On-site
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Perform various tasks in cheese and whey manufacturing, including equipment operation, monitoring, and packaging. Responsible for maintaining strict sanitation standards and ensuring regulatory compliance for food safety.
High school diploma or GED is preferred, along with at least one year of related work experience. Candidates must possess basic math, reading, writing, and computer skills to follow technical instructions.
Hours and Shift
5AM - 5PM
2/2/3 Schedule
Pay Range
Starting at $25.70
$3 Night shift premium (6pm – 6am) and $2.25 Weekend shift premium (Saturday and Sunday shifts).
Grande Cheese Company is a family owned enterprise built on a tradition, quality and outstanding performance. We are dedicated to our cultural pride, professional excellence and to the dignity and respect of our Associates.
Overview
Grande operates in a High Performance Work Team (HPWT) structure. A HPWT is an Associate inspired and led journey of continuous growth and improvement to foster Grande Mission and Culture. We strive to empower Associates to develop their knowledge and skills through our Skill Block model. In this model, Associates are assessed and placed into a “skill block” that identifies and aligns with their abilities and knowledge within a specific job area. Along with possessing and maintaining knowledge of those skills, the following describes the overall duties, responsibilities and expectations, encompassing all skill levels, of this position. Not all duties may be required to be performed until the necessary skills are attained.
Production Generalists perform a variety of jobs and processes involved in cheese/whey manufacturing, processing and/or distribution, based on the facility's daily staffing needs, ensuring product is produced and delivered according to company specifications, quality and safety objectives.
Job Duties & Responsibilities
1. Production/Packaging/Equipment/Intake/Warehouse
a. Perform a majority of the tasks and duties of any of the positions within a dept/product line that fall in the same or lower skill block level in which you are currently qualified for based on completed assessments.
b. Cross train and become proficient in multiple departments within the facility.
c. Ensure production is running efficiently and processes meet Grande and regulatory standards.
d. Carry out a variety of production duties from preparatory to critical stage processes such as loading and unloading, setup and monitoring of equipment, stirring/mixing, cooking, testing, analyzing, packaging, inspecting, final preparation, recording data and providing feedback to Process Leaders.
e. Setup, operate, monitor, calibrate, and troubleshoot equipment to ensure everything is operating effectively and processes are moving through the stages correctly. Make adjustments as needed to accommodate weight, temperature, time and sensory changes.
2. Sanitation
a. Perform sanitation of production areas and equipment, which may include: vats, conveyors, machines, tanks, pipes, fans, silos, hoses, and other dairy and packaging equipment. Dismantle, clean, scrub, foam, power wash & rinse, sanitize, de-scale, de-mineralize, and re- assembly to ensure removal of all debris and build-up.
b. Maintain a clean working area by performing general sanitation including cleaning walls, floors, windows, sinks, scales, drains, footbaths, and electrical panels to keep areas free from pathogens and chemical contamination.
3. Regulatory Compliance & Safety
a. Complete all required documentation, recordkeeping, and reporting as required by law and/or regulatory agencies, (i.e. DNR, DOL, EEOC, FDA, IMS, OSHA, SQF, USDA, WDA, etc.).
b. Follow all SAFETY (food & workplace) policies and procedures.
4. Additional Responsibilities
a. Complete required paperwork, logs, and data entry into required computer systems (Scanworx, PowerApp, D365).
b. Thoroughly understand processes and independently make decisions that affect product quality.
c. Follow company policies and procedures.
d. Be a resource and assist with training new Associates on equipment and procedures.
e. Provide back-up relief as needed.
f. Provide recommendations and feedback to Process Leaders and Managers with regard to improvements for quality, safety, efficiency, eliminating waste, cost savings, and eliminating redundancy and unnecessary manual processes.
g. Obtain & renew licenses/certifications required for this role in a timely manner.
Read Only Text - Disclaimer
The above list reflects the general details necessary to describe the principle and essential functions of the position and shall not be construed as the only duties that maybe assigned.
Qualifications & Requirements
High School or GED preferred.
Experience & Training
• Prior related work experience and/or training is required, typically a minimum of one (1) or more years is needed for obtaining the required skills.
Knowledge, Skills & Abilities
• Math, reading, and writing skills
• Ability to comprehend and follow technical instructions/policies/procedures in written, verbal, or diagram form.
• Computer skills
Let's Create Something Great Together!
In today’s marketplace, a company stands alone when it can purposefully make the connection between centuries-old traditions and the modern table…and do it with undeniable passion. At Grande, we strive to be the benchmark in bridging innovation and tradition. An enterprise with a tradition of quality, and a quality of tradition. Across every aspect of our business, from producer dairy to your palate, we are committed to establishing genuine connections with those who insist on differentiating themselves from the ordinary. Whether you are enjoying an evening out with friends at your favorite independent pizzeria or Italian restaurant, or building lasting memories with your family across the dinner table, every Grande Associate is personally engaged in helping you establish connections that are timeless…no shortcuts. Facility Locations: Lomira, Brownsville, Fond du Lac, Rubicon, Wyocena, Friendship & Juda, Wisconsin Mission: Grande’s Mission is to build, through outstanding performance of value added strategies, a world•class dairy products trademark that generates the profits and capital necessary to reinvest in the future and the continuing process of fulfilling the commitments of our Culture. Culture: Grande’s Culture is based on pride in professional excellence, respect for rights of Associates, a commitment to strengthen the financial security of all dedicated Associates and the fulfillment of a purpose greater than ourselves.
Offices: 250 Camelot Dr, Fond du Lac, WI 54935, US
Based on 482 listings with disclosed salaries, most food & beverage jobs in Wisconsin pay between $52k–$109k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 8,087 open food & beverage positions in Wisconsin listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kwik Trip, Inc., Marcus Corporation, Festival Foods, Compass Group, among others. Browse the listings above to see every active employer.
Yes — 146 of the 8087 open food & beverage positions offer remote or hybrid work (26 remote, 120 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
