Antigo, Wisconsin, United States · On-site
SUMMARY This position is responsible for overseeing the brine and hauling process of cheese production, ensuring compliance with safety, sanitation, and quality standards, and maintaining a clean and sanitized work envir…
Skills: Brine system operation, Food safety compliance, HACCP, GMP, Overhead crane operation
Plymouth, Wisconsin, United States · On-site
SUMMARY This position has overall responsibility for the manufacturing of bulk starters and sanitation duties related to the starter room, Milk Separator, Pasteurizer and Starter systems. This position is closely involve…
Skills: Manufacturing, Sanitation, Pasteurization, Cheesemaking, CIP system
Crescent City, California, United States · On-site
$25/hr–$31/hr
SUMMARY The Lactose Plant Operator is responsible for producing high-quality lactose by managing key stages of the lactose manufacturing process, including operation of dryers, evaporators, crystallizers, and decanter sy…
Skills: Lactose production, Equipment operation, Food safety, HACCP, GMP
Crescent City, California, United States · On-site
$20/hr–$27/hr
Start Your Career with Us We’re excited to meet you! By applying to this posting, you are expressing interest in production opportunities across our operations in Crescent City, CA. Following your interview, we wil…
Skills: Production equipment operation, Packaging, Quality control, Safety compliance, Sanitation procedures
Plymouth, Wisconsin, United States · On-site
SUMMARY The primary responsibility of the Material Handler is to handle all inbound and outbound deliveries of all cheeses and supplies in the warehouse. This position works Monday through Friday, 3:00pm to 11:00pm. ESSE…
Skills: Warehouse operations, Forklift operation, Inventory management, FIFO principles, Data collection
Plymouth, Wisconsin, United States · On-site
SUMMARY The Packaging Operator is responsible for the operation of the packaging department including the packaging, palletizing and boxing of cheese, documentation, and all other related processes throughout the packagi…
Skills: Equipment Operation, Quality Control, Palletizing, Basic Math, Microsoft Office
Crescent City, California, United States · On-site
$70k–$102k/yr
SUMMARY The Production Supervisor leads the shift team to ensure a safe work environment, maintain food safety and quality standards, and meet productivity goals. This role is responsible for overseeing operations, drivi…
Skills: Team Leadership, Food Safety, Quality Control, Continuous Improvement, HACCP
Antigo, Wisconsin, United States · On-site
SUMMARY Begin your journey with Sartori as a Food Sanitation Operator, an entry-level opportunity to learn and contribute to maintaining our cheesemaking equipment and facilities. This role serves as a starting point for…
Skills: CIP Systems, Chemical Titration, Food Sanitation, GMP Compliance, Equipment Cleaning
Plymouth, Wisconsin, United States · Hybrid
SUMMARY The Project Manager is a strategic partner in delivering business value through consistent execution and empowered teams. This position facilitates projects with accountability, collaboration, and transparency-bu…
Skills: Project Management, Scope Management, Schedule Management, Cost Management, Risk Management
Plymouth, Wisconsin, United States · On-site
SUMMARY The Packaging Operator is responsible for the operation of the packaging department including the packaging, palletizing and boxing of cheese, documentation, and all other related processes throughout the packagi…
Skills: Equipment Operation, Quality Control, Palletizing, HMI Operation, Basic Math
Plymouth, Wisconsin, United States · On-site
SUMMARY The Relief Operator works multiple positions in the Cheese Manufacturing operation. This position works 2nd shift on a 2-2-3 rotational schedule from 4pm to 4am. ESSENTIAL DUTIES AND RESPONSIBILITIES include the …
Skills: HMI Operation, Food Sanitation, Packaging Operation, Pallet Lift Truck Operation, Quality Control
Antigo, Wisconsin, United States · On-site
The Relief Operator III performs various tasks as a skilled operator in Cheese Manufacturing operations at our Antigo, WI location. This position is for 2nd shift on a 2/2/3 rotation from 4:00PM - 4:00 AM. Essential Duti…
Skills: Cheese Manufacturing, CIP System Operation, Food Safety Compliance, GMP, Dairy Plant Operations
Plymouth, Wisconsin, United States · On-site
SUMMARY The Packaging Operator is responsible for the operation of the packaging department including the packaging, palletizing and boxing of cheese, documentation, and all other related processes throughout the packagi…
Skills: Packaging operation, Machine monitoring, Quality control, Palletizing, Documentation
Antigo, Wisconsin, United States · On-site
SUMMARY Begin your journey with Sartori as a Food Sanitation Operator, an entry-level opportunity to learn and contribute to maintaining our cheesemaking equipment and facilities. This role serves as a starting point for…
Skills: CIP Systems Operation, Chemical Titration, Food Sanitation, GMP Compliance, Microsoft Office
Antigo, Wisconsin, United States · On-site
SUMMARY This position is responsible for all aspects of green packaging, including the inspection, packaging, and tracking of cheese products. The role involves ensuring compliance with safety, quality, and sanitation st…
Skills: Quality Inspection, Packaging Equipment Operation, Inventory Tracking, Forklift Operation, HACCP Compliance
Plymouth, Wisconsin, United States · On-site
SUMMARY The Wheel Finishing Team Member plays a key role in the final stages of the cheese production process. This position is responsible for executing all aspects of the wheel treatment process, including the handling…
Skills: Sanitation, Quality Inspection, Inventory Tracking, Food Safety, Attention To Detail
Plymouth, Wisconsin, United States · On-site
SUMMARY The Process Improvement Technician is instrumental in driving manufacturing excellence by supporting and leading process improvement initiatives. Acting as a proactive problem solver and collaborator, this role w…
Skills: Lean Manufacturing, Six Sigma, Statistical Process Control, Root Cause Analysis, 5S
Plymouth, Wisconsin, United States · On-site
SUMMARY The Process Improvement Technician is instrumental in driving manufacturing excellence by supporting and leading process improvement initiatives. Acting as a proactive problem solver and collaborator, this role w…
Skills: Lean Manufacturing, Six Sigma, Statistical Process Control, Root Cause Analysis, Kaizen
Plymouth, Wisconsin, United States · On-site
SUMMARY As a member of the Converting Team, the Line Attendant works throughout the converting facilities with other Line Attendants on Grated, Shred, Deli, Wedge, Wax and Box, and Clean and Sort production lines. The Li…
Skills: Production Line Operation, Quality Control, Equipment Change-overs, Pallet Jack Operation, 5S Standards
Plymouth, Wisconsin, United States · On-site
SUMMARY As a member of the Converting Team, the Line Attendant works throughout the converting facilities with other Line Attendants on Grated, Shred, Deli, Wedge, Wax and Box, and Clean and Sort production lines. The Li…
Skills: Production Line Operation, Quality Control, Equipment Change-overs, Pallet Jack Operation, 5S Standards
Antigo, Wisconsin, United States • On-site
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The Brine System Operator oversees the brine and hauling process of cheese production while ensuring compliance with safety, sanitation, and quality standards. Responsibilities include monitoring brine parameters, operating overhead cranes and forklifts, and maintaining a clean work environment.
Candidates must be at least 18 years old and possess a high school diploma or equivalent. The role requires the ability to lift up to 50 pounds and complete internal training for forklift and overhead crane operation.
This position is responsible for overseeing the brine and hauling process of cheese production, ensuring compliance with safety, sanitation, and quality standards, and maintaining a clean and sanitized work environment. This position works 4pm to 4am on a 2/2/3 rotation.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
DIRECT REPORTS
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
EDUCATION AND EXPERIENCE
18 years old, required.
High school diploma or equivalency, preferred.
Food manufacturing experience, desirable.
OTHER KNOWLEDGE, SKILLS, AND ABILITIES
CERTIFICATIONS
Must complete internal training and certification for forklift operation within the designated training period.
Must complete internal training and certification for operating overhead cranes.
ADDITIONAL INFORMATION
WORK LOCATION:
On-site at the Antigo Creamery location.
TRAVEL REQUIREMENTS
No travel required.
PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
WORK SETTING / ENVIRONMENT
The work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
TOOLS AND EQUIPMENT USED
Tools and equipment that may be used include:
PROTECTIVE EQUIPMENT REQUIRED
Personal protective equipment that is required when working with hazardous materials or loud equipment includes: safety goggles, rubber or latex gloves, lab coat and hearing protection. Other recommended PPE includes face shield, chemical resistant aprons and steel toe shoes/boots. See Chemical Hygiene Plan for details.
The above statements are intended to describe the general nature and level of work being performed by Team Members assigned to this work. This is not an exhaustive list of all duties and responsibilities. Sartori Company reserves the right to amend and change responsibilities to meet organizational, and business needs as necessary.
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A great team of people working towards making the Best Cheese in the World.
Sartori Company is an industry pioneer in premium specialty cheese. We specialize in making and selling world award-winning cheese to the finest retailers, restaurants, and food manufacturers in the US and the world. We’re proud that Sartori is a fourth-generation family owned and operated company in the great American tradition. When you come to work at Sartori, you don’t just join a company, you join an extended family. We know it takes world-class talent to make the best cheese in the world. So we focus on attracting the very best people up front, and then we emphasize education, training and promoting from within. This creates a stimulating environment for growth and upward mobility. That’s why we function as a career destination, not just a stop along the road.
Offices: 107 N Pleasant View Rd, Plymouth, Wisconsin 53073, US
A great team of people working towards making the Best Cheese in the World.
Sartori Company is an industry pioneer in premium specialty cheese. We specialize in making and selling world award-winning cheese to the finest retailers, restaurants, and food manufacturers in the US and the world. We’re proud that Sartori is a fourth-generation family owned and operated company in the great American tradition. When you come to work at Sartori, you don’t just join a company, you join an extended family. We know it takes world-class talent to make the best cheese in the world. So we focus on attracting the very best people up front, and then we emphasize education, training and promoting from within. This creates a stimulating environment for growth and upward mobility. That’s why we function as a career destination, not just a stop along the road.
Offices: 107 N Pleasant View Rd, Plymouth, Wisconsin 53073, US
