Ithaca, Michigan, United States · On-site
The SC Johnson College of Business at Cornell University unites three top-ranked schools to offer a comprehensive business education. Its mission is to transcend traditional business boundaries, transforming critical thi…
Skills: Protein Fabrication, Vegetable Cutting, Standardized Recipes, Temperature Monitoring, Knife Handling
Coopersville, Michigan, United States · On-site
$12/hr–$14/hr
Location: Coopersville-Coming Soon! Job Type: Part-Time / Flexible Hours Pay Range: $12 per hour - $14 per hour + perks Looking for a Job That Fits Your Life? Whether you're squeezing in shifts between classes or school …
Skills: Customer Service, Coffee Preparation, Food Preparation, Teamwork, Time Management
Coopersville, Michigan, United States · On-site
$14/hr–$15/hr
Location: Coopersville-Coming Soon! Job Type: Part-Time / Flexible Hours Pay Range: $14 per hour - $15 per hour + perks Looking for a Job That Fits Your Life? Whether you're squeezing in shifts between classes or school …
Skills: Customer Service, Coffee Preparation, Food Preparation, Teamwork, Time Management
Comstock Charter Township, Michigan, United States · On-site
$15/hr–$16/hr
We are hiring immediately for part time FOOD SERVICE WORKER positions. Location: Comstock Public Schools - 2107 North 26th Street, Kalamazoo, MI 49048. Note: online applications accepted only. Schedule: Part time schedul…
Skills: Food Preparation, Food Safety, Portion Control, Sanitation, Customer Service
St. Johns, Michigan, United States · On-site
Cheese 640# Operator Supervisor’s Title: Cheese Team Leader Department: Cheese Production Exempt Status: Hourly MWC is a state of the art cheese and whey production facility in St. Johns, MI. MWC is a joint venture betwe…
Skills: Machine Operation, Quality Control, CIP Processes, HMI Operation, Safety Compliance
Parchment, Michigan, United States · On-site
$15/hr–$16/hr
We are hiring immediately for part time FOOD SERVICE WORKER positions. Location: Parchment School District - 1916 East G Avenue, Kalamazoo, MI 49004. Note: online applications accepted only. Schedule: Part time schedules…
Skills: Food Preparation, Food Safety, Portion Control, Sanitation, Customer Service
Fenton, Michigan, United States · On-site
Overview NovaCare Rehabilitation is seeking a passionate Certified Athletic Trainer (ATC) to provide care for our athletes! In this role, you will service contracted schools and/or professional teams and coordinate acces…
Skills: Medical Nutrition Therapy, Nutritional Assessment, Enteral Nutrition, Parenteral Nutrition, Dietary Planning
St. Johns, Michigan, United States · On-site
Cheese 640# Operator Supervisor’s Title: Cheese Team Leader Department: Cheese Production Exempt Status: Hourly MWC is a state of the art cheese and whey production facility in St. Johns, MI. MWC is a joint venture betwe…
Skills: Machine Operation, Quality Control, CIP (Clean-In-Place), HMI Operation, Safety Compliance
St. Johns, Michigan, United States · On-site
Cheese 640# Operator Supervisor’s Title: Cheese Team Leader Department: Cheese Production Exempt Status: Hourly MWC is a state of the art cheese and whey production facility in St. Johns, MI. MWC is a joint venture betwe…
Skills: Machine Operation, Quality Control, CIP Procedures, HMI Operation, Safety Compliance
Clawson, Michigan, United States · On-site
We are hiring immediately for a full time CASHIER/FOOD SERVICE WORKER position. Location: Clawson Public Schools - 101 Phillips Avenue, Clawson, MI 48017. Note: online applications accepted only. Schedule: Full time sche…
Skills: Cash Handling, POS System Operation, Food Preparation, Customer Service, Inventory Management
Grandville, Michigan, United States · On-site
Job Description Are You Ready to Make It Happen at Mondelēz International/ NABISCO? We are the makers of Oreo, Ritz Crackers, Triscuit, Sour Patch and Swedish Fish to name a few. Join Mondelez International/ NABISCO as a…
Skills: Forklift Operation, Pallet Jack Operation, SAP EWM, Order Picking, Inventory Management
Cherry Grove Township, Michigan, United States · On-site
Great Lakes Wine & Spirits is Michigan's largest alcoholic beverage wholesaler, servicing all 83 Michigan counties, and employing over 1,000 people with facilities throughout the state with our tag, We Are Local, Everywh…
Skills: Merchandising, Product Handling, Inventory Management, Display Building, Territory Management
Marine City, Michigan, United States · On-site
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain net…
Skills: Cake Decorating, Baking, Frying, Merchandising, Inventory Management
Corunna, Michigan, United States · On-site
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Stocking, Inventory Management, Retail Operations
Detroit, Michigan, United States · On-site
Company: US3088 Sygma Detroit (The Sygma Network, Inc) Sales Territory: Zip Code: 48162 Travel Percentage: COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco’s actual pay range but is merely algo…
Skills: Data Entry, Inventory Control, Microsoft Word, Microsoft Excel, Microsoft PowerPoint
Detroit, Michigan, United States · On-site
$18/hr–$19/hr
Work today, get paid tomorrow! Tired of waiting for your paycheck? We hear you! We believe that if you put in the hard work today, you should be able to enjoy the rewards tomorrow. That is why we partner with ZayZoon to …
Skills: Food Preparation, Food Safety, Sanitation Standards, Inventory Rotation, Guest Service
Macomb Township, Michigan, United States · On-site
$64k–$128k/yr
The pay range is $64,000.00 - $128,000.00 Pay is based on several factors which vary based on position. These include labor markets and in some instances may include education, work experience and certifications. In addi…
Skills: Guest Service, Inventory Management, Sales Growth, Team Management, Food Safety
Lenox, Michigan, United States · On-site
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Computer Systems Knowledge, Process Driven, Organizational Skills, Ability to Stay Calm, Customer Service
Urbandale, Iowa, United States · On-site
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain net…
Skills: Retail Management, Inventory Control, Staffing, Performance Management, Scheduling
Grandville, Michigan, United States · On-site
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Packaging, Food Production, GMP, SOP, HACCP
Ithaca, Michigan, United States • On-site
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Responsible for executing daily prep tasks for banquet functions and buffets, including fabricating proteins and preparing menu items. The role also involves training student employees and collaborating with front-of-house teams to ensure guest satisfaction.
Requires a high school diploma and 2-3 years of cooking experience in a restaurant, hotel, or resort. Candidates must possess strong knife skills, the ability to follow cooking directions, and the physical capacity to lift heavy materials.
While position responsibilities vary, every member of our community is expected to foster a culture of belonging and a psychologically healthy work environment by communicating across differences; being cooperative, collaborative, open, and welcoming; showing respect, compassion, and empathy; engaging and supporting others regardless of background or perspective; speaking up when others are being excluded or treated inappropriately; and supporting work/life integration of oneself and others.
The Statler Hotel Banquet Cook is responsible for executing daily prep tasks for banquet functions and the Banfi buffet, including fabricating proteins, cutting vegetables, and preparing menu items using standardized recipes. This role ensures food quality through accurate preparation, monitoring temperatures, and adhering to operational standards while supporting smooth event execution and guest satisfaction. The Banquet Cook provides training and coaching to student employees, collaborates with front-of-house teams to resolve issues, and supports other departments when needed. Additional responsibilities include maintaining cleanliness, completing prep lists, assisting on the line during breakfast and lunch shifts, and working with Sous Chefs to manage family meals. As part of a 4-diamond hotel team, this role upholds professionalism and a commitment to delivering an exceptional guest experience. Work schedules are considered variable based on business needs and may require morning, night, weekend, or holiday availability.
Required Qualifications:
High School Diploma or equivalent required; culinary degree preferred
2-3 years of experience cooking in a restaurant, hotel, or resort
Understanding of cooking methods and procedures, and knife handling skills
Ability to perform tasks with accuracy, speed, and attention to detail
Ability to read and follow cooking directions
Ability to remain calm in a fast-paced environment
Must be organized and self-motivated
Must be able to stand, bend, stretch, and lift, and carry heavy materials
Preferred Qualifications:
A degree from an accredited College or University with a focus on Culinary Arts
Noted pay ranges reflect the potential pay opportunity for each job profile. The hiring rate of pay for the successful candidate will be determined considering the following criteria:
Prior relevant work or industry experience
Education level to the extent education is relevant to the position
Unique applicable skills
Academic Discipline
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2026-07-15Statewide Mission: The Cornell Cooperative Extension educational system enables people to improve their lives and communities through partnerships that put experience and research knowledge to work. CCE Delaware County Mission: We will continue to serve as a fundamental catalyst for promoting quality of life in Delaware County by linking university-based research and innovative land-grant university programming with the talents, enthusiasm and goals of community groups, agencies, institutions, volunteers and our program staff through pro-active planning, focused programming and on-going partnering.
Offices: 34570 State Highway 10, Suite 2, Hamden, NY 13782, US
Based on 258 listings with disclosed salaries, most food & beverage jobs in Michigan pay between $55k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,410 open food & beverage positions in Michigan listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kroger, Compass Group, SpartanNash, Meijer, among others. Browse the listings above to see every active employer.
Yes — 75 of the 6410 open food & beverage positions offer remote or hybrid work (18 remote, 57 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
