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Skills: Culinary instruction, Food safety, Sanitation protocols, Communication, Handmade pasta
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Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
$200/hr–$400/hr
Part-time, Contract
Flexible schedule, Referral program
Posted 4d ago
~40 hrs/week
Responsibilities
Plan and conduct engaging, hands-on cooking classes for students of various skill levels. Manage class logistics, including setup, ingredient preparation, and ensuring adherence to food safety standards.
Requirements
Requires prior experience as a culinary instructor or professional chef. Candidates must possess strong communication skills and a solid understanding of food safety and sanitation protocols.
Full job description
Company Description
CocuSocial is a premier marketplace for cooking and tasting experiences, bringing together food lovers with interactive classes hosted in restaurants, breweries and hotels. Our mission is to make culinary education fun, affordable, and accessible, empowering individuals to discover and pursue their passion for cooking.
Job Description
Position Overview
We’re looking for an enthusiastic and skilled Culinary Instructor to join the CocuSocial community. In this role, you'll lead hands-on cooking classes that inspire and educate participants of all levels. You’ll play a key part in creating enjoyable, memorable experiences that spark a lasting love for cooking. We're especially interested in instructors who specialize in Handmade Pasta, Sushi, Dumpling, French Macaron, Pizza, Spanish Paella, Spanish Tapas, Ramen, and more.
Key Responsibilities
Plan and conduct engaging, hands-on cooking classes tailored to a range of skill levels.
Demonstrate essential cooking methods and ensure proper food handling throughout sessions.
Foster a welcoming, inclusive, and fun learning environment.
Oversee class setup, ingredient prep, and other logistical details.
Offer guidance and feedback during class to support student success.
Stay informed about culinary trends and continuously improve course content.
If you’re excited about sharing your culinary skills and inspiring others in the kitchen, we’d love to hear from you. Come join the CocuSocial family and help us make cooking fun and accessible for all!
Job Types: Part-time, Contract
Benefits:
Flexible schedule
Referral program
Work Location: In person
Qualifications
Prior experience as a culinary instructor or chef in a professional kitchen.
Solid understanding of food safety standards and sanitation protocols.
Strong communication skills and ability to connect with diverse groups.
A genuine passion for teaching and sharing culinary expertise.
Comfortable working in a dynamic, fast-paced setting while maintaining top-quality instruction.
Additional Information
All your information will be kept confidential according to EEO guidelines.
Bring the world to your plate by connecting foodies with local chefs and spaces to share a unique culinary experience.
Industry
Food and Beverage Services
Company size
11-50 employees
Founded
2016
Headquarters
New York, New York
LinkedIn followers
2,065
Total funding
$120K
Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experiences in the US. We empower chefs and restaurants to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering services in 20 major metro areas in the US including NYC, LA, DC, Philadelphia, Chicago, SF, San Diego, etc. Our mission is to educate, entertain and bring people together through food and drink.
Offices: New York, New York, US
Private EventsTeam BuildingHands-on Cooking ClassesSocial EventsMarketplaceand local activitiesCookingMarketplace