Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · Hybrid
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States · On-site
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Indianapolis, Indiana, United States • On-site
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Operate production equipment safely to meet performance expectations and perform necessary preventative and corrective maintenance. Ensure compliance with quality checks, sanitation processes, and food safety requirements.
Requires at least one year of machine operator experience and the physical ability to lift up to 50 pounds. Must be willing to work a rotating 12-hour night shift schedule.
Reporting to the Reddi-wip Team Lead, you will operate production equipment at our Indianapolis, IN manufacturing plant to help us meet customer demand across the country. You will ensure safe equipment operation, support quality and food safety expectations, and contribute to packaging and processing performance while working onsite on West 62nd Street.
Operate plant equipment in a safe manner to meet planned performance expectations.
Perform preventative maintenance and corrective maintenance on manufacturing machinery.
Complete quality checks as outlined in established procedures.
Participate in routine sanitation processes utilizing specific chemicals.
Communicate with the Team Lead and Maintenance to address equipment issues promptly.
Follow and comply with all Safe Quality Food and Good Manufacturing Practices requirements.
Complete other tasks or projects as assigned.
1+ years of machine operator experience.
Capable of standing, walking, bending, reaching, climbing stairs, and lifting up to 50 pounds.
Willing to work a rotating day‑shift schedule of 6:00 PM – 6:30 AM (three weeks Monday–Wednesday followed by three weeks Thursday–Saturday). Potential to work Sundays depending on production needs.
#LI-Onsite
We care about your total well-being and will support you with the following, subject to your location and role:
Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
Growth: Career development opportunities, employee resource groups and team collaboration
Balance: Paid-time off and volunteer opportunities
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.
Conagra Brands has the most impactful, energized and inclusive culture in food.
Conagra has the most impactful, energized and inclusive culture in food. Our diverse team embraces debate to challenge marketplace/business conventions. We are respected for our great brands, great food, great margins and consistent results. We combine a rich heritage with a sharpened focus and entrepreneurial spirit. Conagra’s portfolio of iconic and emerging food brands continues to evolve to offer contemporary choices for every occasion. We are a 100 year-old company with a startup attitude - an imperative to transform how we do business. What’s not changing? Our timeless values: integrity, external focus, broad-mindedness, agility, leadership by all, and a focus on results.
Offices: 222 Merchandise Mart Plaza, Chicago, Illinois 60654, US · Eleven Conagra Drive, Omaha, NE 68102, US
