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Jobs at Fazoli's (Now Hiring) — 20 open

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Restaurant Associate Manager

Springfield, Missouri, United States · On-site

Mid level

Why Are We Here? At Fazoli’s, our purpose is to “enhance the lives of those we touch… one breadstick at a time.” It’s a simple concept in a complex world. Whether we’re assisting a Gu…

Skills: Leadership, Recruiting, Training, Employee Development, Guest Service

Fazoli's logoFazoli's

Restaurant Associate Manager

Springfield, Missouri, United States · On-site

Mid level

Why Are We Here? At Fazoli’s, our purpose is to “enhance the lives of those we touch… one breadstick at a time.” It’s a simple concept in a complex world. Whether we’re assisting a Gu…

Skills: Leadership, Recruitment, Training and Development, Guest Service, Business Acumen

Fazoli's logoFazoli's

Restaurant Team Member

Springfield, Missouri, United States · On-site

Entry level

At Fazoli's we have flexible work schedules, "tip-sharing" and Health Benefits. Our purpose is to “enhance the lives of those we touch… one breadstick at a time.” It’s a simple concept in a compl…

Skills: Guest Service, Food Preparation, Cashiering, Food Expediting, Dishwashing

Fazoli's logoFazoli's

Restaurant Team Member

Springfield, Missouri, United States · On-site

Entry level

At Fazoli's we have flexible work schedules, "tip-sharing" and Health Benefits. Our purpose is to “enhance the lives of those we touch… one breadstick at a time.” It’s a simple concept in a compl…

Skills: Guest Service, Food Preparation, Cashiering, Food Expediting, Dishwashing

Fazoli's logoFazoli's

Restaurant Team Member

Knoxville, Tennessee, United States · On-site

Mid level

Fazoli's, is hiring Full Time position Kitchen Manager, pay up to $17.00 per hour, Hours Must be able to work weekends - Free employee meals while on the clock. - Free uniform. - Start collecting vacation hours after 6 m…

Skills: Kitchen Management, Team Leadership, Food Preparation, Operational Management

Fazoli's logoFazoli's

Restaurant Assistant Manager

Springfield, Ohio, United States · On-site

Entry level

JOB SUMMARY Supervises, directs, and controls assigned shifts by established policies, procedures, and standards. Participates in discussions and decisions affecting assigned restaurants and supports the goals, plans, an…

Skills: Shift Supervision, Team Development, Business Relationship Building, Operational Standards, Waste Minimization

Fazoli's logoFazoli's

Restaurant Assistant Manager

Kokomo, Indiana, United States · On-site

Entry level

JOB SUMMARY Supervises, directs, and controls assigned shifts by established policies, procedures, and standards. Participates in discussions and decisions affecting assigned restaurants and supports the goals, plans, an…

Skills: Shift Supervision, Team Development, Business Relationship Building, Operational Standards, Waste Minimization

Fazoli's logoFazoli's

Restaurant Assistant General Manager

Muncie, Indiana, United States · On-site

Mid level

JOB SUMMARY The Assistant General Manager has accountability for the successful operation, growth and prosperity of an assigned Fazoli’s Restaurant through the execution of People.Sales.Profit. PRIMARY DUTIES: PEOP…

Skills: Recruitment, Financial Analysis, Budgeting, Performance Management, Community Relations

Fazoli's logoFazoli's

Restaurant Assistant Manager

Indianapolis, Indiana, United States · On-site

Mid level

JOB SUMMARY Supervises, directs, and controls assigned shifts by established policies, procedures, and standards. Participates in discussions and decisions affecting assigned restaurants and supports the goals, plans, an…

Skills: Shift Supervision, Team Development, Business Relationship Building, Operational Standards, Waste Minimization

Fazoli's logoFazoli's

Restaurant Assistant Manager

Anderson, Indiana, United States · On-site

Entry level

JOB SUMMARY Supervises, directs, and controls assigned shifts by established policies, procedures, and standards. Participates in discussions and decisions affecting assigned restaurants and supports the goals, plans, an…

Skills: Shift Supervision, Team Development, Business Relationship Building, Operational Standards, Waste Minimization

Fazoli's logoFazoli's

Restaurant Assistant General Manager

Marion, Indiana, United States · On-site

Mid level

JOB SUMMARY The Assistant General Manager has accountability for the successful operation, growth and prosperity of an assigned Fazoli’s Restaurant through the execution of People.Sales.Profit. PRIMARY DUTIES: PEOP…

Skills: Team Development, Performance Management, Business Relationship Building, Marketing Execution, Profit And Loss Management

Fazoli's logoFazoli's

Marketing Coordinator

Lexington, Kentucky, United States · Remote OK

Mid level

WHAT WE’RE LOOKING FOR: As a Marketing Coordinator for Fazolis, you’ll play an integral role supporting key brand level initiatives, with a critical focus on local store marketing and new store opening suppor…

Skills: Local Store Marketing, Project Management, Market Analysis, Budget Management, Written Communication

Fazoli's logoFazoli's

Help Desk Analyst

Lexington, Kentucky, United States · On-site

Mid level

JOB SUMMARY AND SCOPE: Perform a variety of technical problem analysis for systems and applications provided to technology users by the Information Technology (IT) department ensuring prompt and efficient resolution. Hel…

Skills: Technical Troubleshooting, Customer Service, Network Cabling, PC Hardware, PC Software

Fazoli's logoFazoli's

Restaurant Associate Manager

Huron Township, Ohio, United States · On-site

Mid level

Why Are We Here? At Fazoli’s, our purpose is to “enhance the lives of those we touch… one breadstick at a time.” It’s a simple concept in a complex world. Whether we’re assisting a Gu…

Skills: Leadership, Recruitment, Training, Employee Development, Guest Service

Fazoli's logoFazoli's

Restaurant Team Member

Mansfield, Ohio, United States · On-site

Entry level

Our purpose is to “enhance the lives of those we touch… one breadstick at a time.” It’s a simple concept in a complex world. Whether we’re assisting a Guest, helping a fellow team member or…

Skills: Guest Service, Food Preparation, Cashiering, Food Expediting, Dishwashing

Fazoli's logoFazoli's

Restaurant Associate Manager

Mansfield, Ohio, United States · On-site

Mid level

Why Are We Here? At Fazoli’s, our purpose is to “enhance the lives of those we touch… one breadstick at a time.” It’s a simple concept in a complex world. Whether we’re assisting a Gu…

Skills: Leadership, Recruitment, Training and Development, Guest Service, Business Acumen

Fazoli's logoFazoli's

Restaurant Associate Manager

Canton, Ohio, United States · On-site

Mid level

Why Are We Here? At Fazoli’s, our purpose is to “enhance the lives of those we touch… one breadstick at a time.” It’s a simple concept in a complex world. Whether we’re assisting a Gu…

Skills: Leadership, Recruiting, Training, Employee Development, Guest Service

Fazoli's logoFazoli's

Restaurant Team Member

Canton, Ohio, United States · On-site

Entry level

Our purpose is to “enhance the lives of those we touch… one breadstick at a time.” It’s a simple concept in a complex world. Whether we’re assisting a Guest, helping a fellow team member or…

Skills: Guest Service, Food Preparation, Cashiering, Food Expediting, Dishwashing

Fazoli's logoFazoli's

Restaurant Team Member

Huron Township, Ohio, United States · On-site

Entry level

Our purpose is to “enhance the lives of those we touch… one breadstick at a time.” It’s a simple concept in a complex world. Whether we’re assisting a Guest, helping a fellow team member or…

Skills: Guest Service, Food Preparation, Cashiering, Food Expediting, Dishwashing

Fazoli's logoFazoli's

Manager Cupey

Bayamón, Puerto Rico, United States · On-site

Mid level

Benefits: 401(k) Employee discounts Flexible schedule Free uniforms Health insurance Opportunity for advancement En Fazoli’s, nuestra misión es mejorar la vida de quienes nos rodean… un pan de ajo a la vez. Ya sea ayudan…

Skills: Leadership, Customer Service, Staff Training, Conflict Resolution, Inventory Management

Fazoli's logo

Restaurant Associate Manager

Fazoli's

Springfield, Missouri, United States • On-site

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Mid level

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  • Full-time
  • Posted 6d ago
  • ~40 hrs/week

Responsibilities

Collaborate with the General Manager and team to ensure the overall success of the Fazoli's restaurant. Focus on developing leadership skills to transition into a future General Manager role while maintaining high standards of guest service.

Requirements

Candidates should have previous experience managing a business with over $1 million in revenue. Strong leadership abilities in recruiting, training, and retaining high-performance teams are essential.

Full job description

Why Are We Here?

At Fazoli’s, our purpose is to “enhance the lives of those we touch… one breadstick at a time.”  It’s a simple concept in a complex world.  Whether we’re assisting a Guest, helping a fellow team member or volunteering in our local community, we give our best effort to make everyone’s day just a little brighter – a little better – than it was before we came along.  A smile, a caring attitude and a genuine enthusiasm to help others sets us apart.  And, just like our signature hot & fresh garlic bread sticks, our opportunities to help others are unlimited!               

What Do We Do?

As Associate Manager, you will work closely with your General Manager and Team to ensure the success of your Fazoli’s Restaurant.  In this role you are preparing for, and developing to become, a future General Manger.  In order to fulfill this important role successfully you will need the following:

  • Leadership:  The ability to recruit, select, hire, train, develop and retain a high performance team of best-in-class Associates.  Great Associates led by passionate, service-oriented leaders help us ensure one of our core values is delivered every day to every Guest:  “GREAT GUEST SERVICE is what we do.”,   Leadership also means leading by example and treating people from all walks of life with dignity and respect.  At Fazoli’s, no matter what, “PEOPLE come first.”
  • Integrity:  The ability to leverage Fazoli’s policies, systems and processes in order to execute our concept flawlessly and represent our brand brilliantly to the highest standards of excellence.  Without integrity, no business, ours included, can operate successfully.  And this is why “INTEGRITY is everything” is one of our core values.
  • Business Acumen:  Your previous experience managing a $1MM+ business will be invaluable to you as you face the day-to-day challenges of restaurant operations, including Guest service, sales-building, marketing, human resources, supply chain, administration and facilities maintenance, to name a few!  But you can’t do it all alone; you need a great support team behind you.  Around here, “TEAMWORK makes the difference.”
  • Competitive Spirit:  The desire to win and be the very best you can be.  There is no such thing as a perfect restaurant, yet perfection is the goal we aspire to achieve every day!  Through hard work and determination, we strive to make each day better than the last.  Our “PURSUIT OF EXCELLENCE is never-ending.”
 
 

Related keywords

Restaurant ManagementHospitalityGuest ServiceBusiness OperationsStaff RetentionPerformance ManagementBrand RepresentationOperational ExcellenceFast Casual Dining

About Fazoli's

LinkedInVisit site

Best Breadsticks. 🥖 200+ locations. 🍅 Endless pastabilities. 🍝 Dine-in, drive-thru, or order on our Rewards app.

Industry
Restaurants
Company size
1,001-5,000 employees
Founded
1988
Headquarters
Lexington, KY
LinkedIn followers
7,300

Fazoli’s is an elevated Quick Service Restaurant concept, offering a menu of traditional Italian dining favorites, highlighted by our mouth-watering, garlic breadsticks, in an enhanced service environment. With over 200 restaurants, Fazoli’s has established itself as a leader in the Quick Service segment and a great alternative to the crowded landscape of typical QSR offerings like burgers, chicken and Mexican food. Our free-standing, drive-thru prototype can be developed on an acre of land or less, or an End-Cap location can be developed in as little as 3000sf, with drive thru.

Offices: 2470 Palumbo Drive, Lexington, KY 40509, US

HospitalityFood and Beverage
View all jobs at Fazoli's

About Fazoli's

LinkedInVisit site

Best Breadsticks. 🥖 200+ locations. 🍅 Endless pastabilities. 🍝 Dine-in, drive-thru, or order on our Rewards app.

Industry
Restaurants
Company size
1,001-5,000 employees
Founded
1988
Headquarters
Lexington, KY
LinkedIn followers
7,300

Fazoli’s is an elevated Quick Service Restaurant concept, offering a menu of traditional Italian dining favorites, highlighted by our mouth-watering, garlic breadsticks, in an enhanced service environment. With over 200 restaurants, Fazoli’s has established itself as a leader in the Quick Service segment and a great alternative to the crowded landscape of typical QSR offerings like burgers, chicken and Mexican food. Our free-standing, drive-thru prototype can be developed on an acre of land or less, or an End-Cap location can be developed in as little as 3000sf, with drive thru.

Offices: 2470 Palumbo Drive, Lexington, KY 40509, US

HospitalityFood and Beverage
View all jobs at Fazoli's

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