Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibi…
Skills: Food preparation, Mise en place, Kitchen equipment maintenance, Food safety, Sanitation
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Full-time
professional certificate
Posted 1d ago
~40 hrs/week
Responsibilities
The cook is responsible for preparing food products according to corporate standards and maintaining a clean, organized kitchen environment. They must also ensure proper storage, labeling, and rotation of food items while communicating effectively with operational departments.
Requirements
Candidates must possess proven cooking experience and a recognized cooking school certificate. A valid Food Safety Certification is required, along with the physical ability to perform kitchen duties and excellent communication skills.
Full job description
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
Prepare, pre-cook and/or cook food products as directed.
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.
Qualifications:
Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:
Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.
Related keywords
CookFood preparationMise en placeFood safetyKitchen equipmentSanitationInventory managementCulinary standardsHigh volume productionFood storageRestaurant cookPrep cookHealth and safetyCulinary arts
World’s largest food solutions Company. For Businesses, International Schools and Universities
Industry
Food & Beverages
Company size
501-1,000 employees
Headquarters
Singapore, 408832
LinkedIn followers
3,145
Compass Group is the world’s leading food service company, specialising in providing food, vending and related contract services on their clients’ premises. The group generates annual revenue of over £16.9 billion and is listed on the London Stock Exchange. Worldwide, Compass Group operates in over 50 countries, at over 50,000 locations employing 600,000 people.
Compass Group (Singapore) is a market leading and fast-growing business, with over 600 employees across 50+ locations. In Singapore, the business currently operates with global brands – EUREST and CHARTWELLS, with a sterling list of clients across business and industry and education sectors. As an industry leader, we keep pace with changing consumer trends and focus on culinary choices that are innovative, nutritious, and sustainable. We pride ourselves on our first-rate health and safety protocols, warm hospitality, excellent service, and flair.
EUREST provides dining services to local, regional, and national companies within the Business & Industry markets. These services include employee dining centres, on-site catering, vending, executive dining rooms and other managed services. Eurest is proud to serve the world’s most respected and successful corporations, including many Fortune 500 companies.
CHARTWELLS takes pride in enhancing school nutrition through helping students make the connection that their diet can affect how they feel, look, and perform. From tailored K-12 culinary programs and school cafeteria management to university dining services, we go above and beyond to exceed expectations.
We’re great at what we do because we love food and how it brings people together to share great times.
Offices: 82 Ubi Ave 4 #07-03 Edward Boustead Centre, Singapore, 408832 408832, SG
Food SafetyFood SolutionsFood Innovationand NutritionFacilities Support ServicesHospitalitySustainabilityEducationRetailFood and Beverage
How many Hospitality jobs are open in Winnipeg, Canada right now?
There are currently 341 open hospitality positions in Winnipeg, Canada listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Winnipeg, Canada?
Companies currently hiring include Canad Inns, Northland Properties, Starbucks, Compass Group Canada, Dexterra Group, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in Winnipeg, Canada?
Yes — 5 of the 341 open hospitality positions offer remote or hybrid work (2 remote, 3 hybrid).
How do I apply for Hospitality jobs in Winnipeg, Canada?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.