Saskatoon, Saskatchewan, Canada · On-site
Position: Chef Manager (Work / Life Balance) Salary: $65,000 Additional Benefits: 3 weeks vacation, excellent healthcare benefits (effective day 1), RRSP matching plan Location: Innovation Saskatchewan https://innovation…
Skills: Culinary arts, Menu planning, Staff supervision, Financial management, Food cost control
Calgary, Alberta, Canada · On-site
How you will make an impact: You will be responsible for preparing and serving coffee, espresso drinks and related food and beverage items to customers. As a Barista, you will: Welcome customers by determining their coff…
Skills: Customer service, Espresso preparation, Coffee brewing, Food and beverage service, Inventory management
Calgary, Alberta, Canada · On-site
How you will make an impact: You will be responsible for supporting our daily operations with a wide range of tasks such as cleaning, food preparation, serving meals, and dishwashing. As a Multi Skilled Worker, you will:…
Skills: Housekeeping, Food preparation, Dishwashing, Meal service, Cleaning
Calgary, Alberta, Canada · On-site
How you will make an impact: You will be responsible for supporting our daily operations with a wide range of tasks such as cleaning, food preparation, serving meals, and dishwashing. Final compensation will be determine…
Skills: Cleaning, Food preparation, Dishwashing, Meal service, Housekeeping
Clarington, Ontario, Canada · On-site
You are required to be at least 18 years old and have lived in Canada at least 5 years to be able to get a security clearance needed to work on this site Final compensation will be determined based on relevant skills, ex…
Skills: Food preparation, Food safety, Customer service, Cashiering, Time management
Toronto, Ontario, Canada · On-site
Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legis…
Skills: Food service management, Staff supervision, Inventory management, Customer service, HACCP compliance
Ottawa, Ontario, Canada · On-site
Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legis…
Skills: Food preparation, Cooking, Customer service, Barista experience, Coffee preparation
Toronto, Ontario, Canada · On-site
Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables…
Skills: Food preparation, Food safety, Sanitation, Customer service, Cashiering
Toronto, Ontario, Canada · On-site
Job Summary: Deliver exceptional customer service by preparing food and beverages, taking guest orders, maintaining food safety and cleanliness standards, restocking inventory, and supporting efficient daily restaurant o…
Skills: Customer Service, Food Preparation, Beverage Preparation, Food Safety, Inventory Management
Markham, Ontario, Canada · On-site
$17/hr–$18/hr
Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legis…
Skills: Hospitality, Food preparation, Customer service, Beverage preparation, Food safety
Markham, Ontario, Canada · On-site
$17/hr–$18/hr
Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legis…
Skills: Food preparation, Customer service, Hospitality, Beverage preparation, Inventory management
Toronto, Ontario, Canada · On-site
$23/hr–$27/hr
Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legis…
Skills: Food preparation, Mise en place, Kitchen equipment maintenance, Food safety, Inventory management
Pickering, Ontario, Canada · On-site
Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legis…
Skills: Food service management, Staff supervision, Inventory management, Customer service, Health and safety compliance
New Tecumseth, Ontario, Canada · On-site
Job Summary Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. Starting wage is $19.60 per hour, with eligibility for company benefits after 3 months of employment. Final comp…
Skills: Food preparation, Food safety, Sanitation, Cashiering, Time management
Oshawa, Ontario, Canada · On-site
Job Summary: As a Supervisor, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a…
Skills: Leadership, Team Management, Customer Service, Problem-solving, Communication
New Tecumseth, Ontario, Canada · On-site
Job Summary: In this role, you will restock products, perform basic maintenance and troubleshooting, monitor inventory levels, and maintain a clean service area while delivering excellent customer service. This position …
Skills: Vending machine maintenance, Inventory management, Troubleshooting, Customer service, Communication
Saint-Jérôme, Quebec, Canada · On-site
Aide générale Vous contribuerez au bon déroulement de nos activités quotidiennes en accomplissant diverses tâches essentielles, notamment l'entretien des espaces, la préparation d…
Skills: Cleaning, Food preparation, Meal service, Dishwashing, Cashier operations
Toronto, Ontario, Canada · On-site
Job Summary: The General Helper will be responsible for preparing, presenting and serving meals, drinks, ensuring the quality of the food and overall presentation. Final compensation will be determined based on relevant …
Skills: Coffee preparation, Customer service, Food preparation, Cleaning, Time management
Calgary, Alberta, Canada · On-site
Job Summary: Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity…
Skills: Food preparation, Food safety, Customer service, Cashiering, Time management
Toronto, Ontario, Canada · On-site
$19/hr–$22/hr
The hourly wage rate for this position ranges from $19.00 to $22.00 Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitiv…
Skills: Food preparation, Mise en place, Kitchen equipment maintenance, Food safety, Inventory management
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The Chef Manager is responsible for overseeing daily food preparation, menu development, and catering events while managing staff and ensuring operational efficiency. They must also maintain strict compliance with health and safety regulations and foster positive client relationships.
Candidates must have at least three years of culinary experience with strong supervisory and financial management skills. Proficiency in Microsoft Office and the ability to work in a fast-paced environment are required, with Red Seal certification considered an asset.
Position: Chef Manager (Work / Life Balance)
Salary: $65,000
Additional Benefits: 3 weeks vacation, excellent healthcare benefits (effective day 1), RRSP matching plan
Location: Innovation Saskatchewan https://innovationsask.ca/ (Saskatoon, Saskatchewan)
Address: 210 – 15 Innovation Boulevard, Saskatoon, SK S7N 2X8
Work Schedule: Monday to Friday (daytime working hours)
Imagine a place where people work as one to create an experience that inspires many. Join us and know that you make it possible for friends, families, and co-workers to come together. No matter why they gather, we’re here to serve. Because of what we do, people share so much more than a meal. And that’s why this is so much more than a job.
Why work with Eurest Dining? We are a member of Compass Group Canada, the leading food and support services company. We provide diverse, innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centres and call centres. Join our commitment to providing exceptional food service to the best of business and industry.
Now, if you were to come on board as one of our Chef Managers, we’d ask you to do the following for us:
Think you have what it takes to be our Chef Manager? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.
World’s largest food solutions Company. For Businesses, International Schools and Universities
Compass Group is the world’s leading food service company, specialising in providing food, vending and related contract services on their clients’ premises. The group generates annual revenue of over £16.9 billion and is listed on the London Stock Exchange. Worldwide, Compass Group operates in over 50 countries, at over 50,000 locations employing 600,000 people. Compass Group (Singapore) is a market leading and fast-growing business, with over 600 employees across 50+ locations. In Singapore, the business currently operates with global brands – EUREST and CHARTWELLS, with a sterling list of clients across business and industry and education sectors. As an industry leader, we keep pace with changing consumer trends and focus on culinary choices that are innovative, nutritious, and sustainable. We pride ourselves on our first-rate health and safety protocols, warm hospitality, excellent service, and flair. EUREST provides dining services to local, regional, and national companies within the Business & Industry markets. These services include employee dining centres, on-site catering, vending, executive dining rooms and other managed services. Eurest is proud to serve the world’s most respected and successful corporations, including many Fortune 500 companies. CHARTWELLS takes pride in enhancing school nutrition through helping students make the connection that their diet can affect how they feel, look, and perform. From tailored K-12 culinary programs and school cafeteria management to university dining services, we go above and beyond to exceed expectations. We’re great at what we do because we love food and how it brings people together to share great times.
Offices: 82 Ubi Ave 4 #07-03 Edward Boustead Centre, Singapore, 408832 408832, SG
World’s largest food solutions Company. For Businesses, International Schools and Universities
Compass Group is the world’s leading food service company, specialising in providing food, vending and related contract services on their clients’ premises. The group generates annual revenue of over £16.9 billion and is listed on the London Stock Exchange. Worldwide, Compass Group operates in over 50 countries, at over 50,000 locations employing 600,000 people. Compass Group (Singapore) is a market leading and fast-growing business, with over 600 employees across 50+ locations. In Singapore, the business currently operates with global brands – EUREST and CHARTWELLS, with a sterling list of clients across business and industry and education sectors. As an industry leader, we keep pace with changing consumer trends and focus on culinary choices that are innovative, nutritious, and sustainable. We pride ourselves on our first-rate health and safety protocols, warm hospitality, excellent service, and flair. EUREST provides dining services to local, regional, and national companies within the Business & Industry markets. These services include employee dining centres, on-site catering, vending, executive dining rooms and other managed services. Eurest is proud to serve the world’s most respected and successful corporations, including many Fortune 500 companies. CHARTWELLS takes pride in enhancing school nutrition through helping students make the connection that their diet can affect how they feel, look, and perform. From tailored K-12 culinary programs and school cafeteria management to university dining services, we go above and beyond to exceed expectations. We’re great at what we do because we love food and how it brings people together to share great times.
Offices: 82 Ubi Ave 4 #07-03 Edward Boustead Centre, Singapore, 408832 408832, SG
