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$18/hr–$20/hr
Full-time, Part-time
associate degree
Meal Discounts & Perks, Competitive Wages, Paid Weekly, Earned Paid Sick Time, 401K With Company Match, Sommelier & Cicerone Certification Reimbursement
Posted 1d ago
~40 hrs/week
Responsibilities
Perform routine kitchen tasks including food preparation and recipe completion. Maintain cleanliness by sanitizing equipment and organizing the kitchen under management direction.
Requirements
Requires 1 year of full-service restaurant kitchen experience and a State Food Handler's Certification. A flexible schedule is necessary to cover shifts ranging from 7 a.m. to 2 a.m.
Full job description
Description
WHO WE ARE
We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we’re headed to the moon with a simple mission — to make people feel good. While no one on the team is quite like the other, it’s our common values that keep us united.
Be Authentic and Humble
Act with Integrity
Bring Good Energy
Get Extraordinary Results
Achieve as a Team
Inspire with Hospitality
ABOUT THE ROLE
As a Prep Cook your responsibility is to perform routine tasks that include completing preparation of food and recipes, cleaning and sanitizing equipment, and organizing the kitchen under the directions of cooks, chefs, or food service managers.
TO BE SUCCESSFUL YOU MUST
Be highly skilled at preparing ingredients
Have excellent knife skills
Proven track record of adhering to recipe standards
Have a passion for working with high quality and fresh ingredients
Excel in a fast paced kitchen environment
Thrive on teamwork
WHY YOU’LL LOVE BEING A PREP COOK AT POSTINO
Postino WineCafe has a rich culture of delivering the best hospitality experience in the restaurant industry. We are a growing brand with unlimited career advancement who will support your journey with exceptional beverage and culinary development. The working relationships you build today will be deep, meaningful, and long lasting. Lastly, we believe you should have a voice and be recognized and rewarded for your contributions.
YOUR BENEFITS
Meal Discounts & Perks
Competitive Wages Paid Weekly
Earned paid sick time
401K with company match
Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion
Flexible Spending & Dependent Care
Access to Medical, Dental, Vision when eligible
Access to Teladoc services for all team members after 30 days eligibility
Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs
Thanksgiving and Christmas off
Requirements
Full time (30 hours or more) or part time position (30 hours or less) that requires a flexible schedule, often working weekdays, weekends, and holidays. Normal shifts include as early as 7 a.m. and as late as 2 a.m. and can fluctuate often
The position requires 1 year of full-service restaurant Kitchen cook experience. Internal candidates must be in good standing and free of performance issues including 1-year time-period. Combined work experience and education will be considered in decisions.
Associate’s degree in Culinary, Hospitality, Management, or Business preferred but not required
State Food Handler’s Certification is required
Related keywords
Prep CookCulinaryFood Handler's CertificationHospitalityRecipe StandardsKitchen OperationsSommelierCiceroneFood Service
It’s all in the details - inspiring yet familiar surroundings, high quality, approachable wines and fresh, colorful bruschetta boards built for sharing. We’re on a mission to make sure every moment shared within the space of our four walls is one that leaves you feeling dang good.
Our secret sauce is simple. It's our people. Yep, people.
Our teams are stacked with talented, genuine people and they attract the most awesome, authentic guests through our doors.
It started with a simple vision to create a place where we could all come together and connect. So was born Postino - "Postman" in Italian, as we made our home in a vacant, 1940's brick post office located in Phoenix, AZ. We've thoughtfully brought the spirit of our little post office to new communities, and we're honored day in and day out to share our energy with your energy, coming together to make the community a more connected and meaningful place.
We are seeking individuals who relentlessly pursue excellence and desire to exceed expectations! For more info, visit: https://careers.postinowinecafe.com/
Offices: 3939 East Campbell Ave, Suite 100, Phoenix, AZ 85018, US · 615 S College Ave, Tempe, AZ 85281, US · 5144 N Central Ave, Phoenix, AZ 85012, US · 302 N Gilbert Rd, #102, Gilbert, AZ 85234, US · 7030 E Greenway Pkwy, Suite 185, Scottsdale, AZ 85254, US
Wine And SpiritsRestaurantsFood and BeverageCatering
How many Hospitality jobs are open in Atlanta, GA right now?
There are currently 1,921 open hospitality positions in Atlanta, GA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Atlanta, GA?
Companies currently hiring include Compass Group, Marriott International Hotels, Inc., IHG Hotels & Resorts, Domino's, Starbucks, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in Atlanta, GA?
Yes — 160 of the 1921 open hospitality positions offer remote or hybrid work (93 remote, 67 hybrid).
How do I apply for Hospitality jobs in Atlanta, GA?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.