Hospitality Jobs in Michigan (Now Hiring) — 6,205 open — Page 93
FOOD SERVICE WORKER (FULL TIME AND PART TIME)
Gibraltar, Michigan, United States · On-site
$14/hr–$15/hr
Entry level$2.5B raised
We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. Location: Gibraltar School District - 30448 West Jefferson Avenue, Gibraltar, MI 48173. Note: online applications accepted only. Schedu…
Skills: Meal Preparation, Stocking, Serving, Cashiering, Food Safety
Maintenance Technician I - ReNew Woodland Ranch
Kentwood, Michigan, United States · On-site
$20/hr–$24/hr
Entry level
About Trinity Property Consultants At Trinity Property Consultants, your expertise fuels our mission. Guided by our values of innovation, teamwork, excellence, and empowerment, we’ve been a leader in the multifamil…
Skills: Property Maintenance, Painting, Basic Electrical, Basic Plumbing, HVAC
Membership Concierge (Weekend Availability)
Novi, Michigan, United States · On-site
Entry level$2.0B raised
Position Summary As a Membership Concierge II, you will serve as a professional in account maintenance, service delivery, programming insight and member/guest engagement. Grow your skills and build your professional netw…
Skills: Customer Service, Sales, Service Recovery, Verbal Communication, Multi-tasking
Janitorial Cleaner
Caro, Michigan, United States · On-site
Entry level
Job Title: Part-Time Evening Cleaner - Commercial Cleaning Location: Caro, MI Schedule: Monday-Friday, Part-time evening hours Position Overview Are you a dependable individual looking for consistent evening work? Clean …
Skills: Sweeping, Vacuuming, Mopping, Sanitization, Restroom Cleaning
Security Officer - MGM Grand Detroit
Detroit, Michigan, United States · On-site
Entry level$3.6B raised
Detroit, Michigan The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a tea…
Skills: Patrolling, Monitoring, Guest Service, Emergency Response, Conflict Resolution
Deli and Bakery Lead-Entry Level Supervisor
Lenox, Michigan, United States · On-site
Entry level$27M raised
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Leadership, Customer Service, Team Coaching, Inventory Management, Food Safety Compliance
Floor Care Technician - PT ( Heartwood Lodge )
Spring Lake, Michigan, United States · On-site
Entry level
Employment Type:Part timeShift:Day Shift Description:7:00am-3:00pm, + every other weekend At the Heartwood Lodge, we are committed to providing a safe, comfortable, and caring home for our residents. Our team values dign…
Skills: Floor Scrubbing, Buffing, Waxing, Polishing, Carpet Extraction
Host/Hostess - Part Time
Detroit, Michigan, United States · On-site
Entry level
Job DetailsJob Location: Main Work Location - Detroit, MI 48226Position Summary Greeting and escorting members and their guests to tables. The host/ hostess will answer the telephone, maintain the floor plan and support …
Skills: Guest Relations, Telephone Etiquette, Floor Plan Management, Menu Knowledge, Order Taking
Server Assistant - Part Time
Detroit, Michigan, United States · On-site
Entry level
Job DetailsJob Location: Main Work Location - Detroit, MI 48226Position Summary The Stadium Club server assistant must maintain clear communication with and make themselves available to the server(s). He/she must be sens…
Skills: Table Setting, Restaurant Operations, Member Relations, Etiquette, Food Expediting
Crew Member - 0383
Macomb Township, Michigan, United States · On-site
Entry level$251M raised
The pay for this position starts at $15.00/hour +Tips +Bonus Five Guys Burgers and Fries is interviewing for crew members. Ranked #1 burger in America not only for our delicious food but also for our exceptional employee…
Skills: Customer Service, Food Preparation, Grilling, Cashiering, Food Safety
Prep Cook
Superior Charter Township, Michigan, United States · On-site
$17/hr–$21/hr
Entry level
Description The Dixboro Project is a one-of-a-kind hospitality destination rooted in nearly 100 years of history while continuing to push forward the culinary identity of the Great Lakes region. Led by acclaimed Chef Par…
Skills: Knife Skills, Food Preparation, Food Safety, Sanitation, FIFO Procedures
Cook
Canton Township, Michigan, United States · On-site
Entry level$158M raised
Overview Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care abou…
Skills: Communication, Teamwork, Food Safety, Recipe Adherence, Kitchen Organization
Dishwasher
Garfield Township, Michigan, United States · On-site
$16/hr–$17/hr
Entry level
Description Oryana's 10th Street location has an opening for a year-round, full or part-time Dishwasher to support our busy Culinary team! As a dishwasher, you will be responsible for maintaining a clean and sanitary kit…
Skills: Dishwashing, Kitchen Sanitation, Attention To Detail, Teamwork, Time Management
Server
Ann Arbor, Michigan, United States · On-site
Entry level
Server Job Description Server’s at Weber’s restaurant are friendly, energetic, highly motivated individuals responsible for taking orders and serving food and beverages to customers in our restaurant and habitat ultra lo…
Skills: Customer Service, Interpersonal Communication, Order Taking, Menu Knowledge, Cash Handling
STARBUCKS/BARISTA
Canton Township, Michigan, United States · On-site
Entry level
Provide exceptional customer service in a safe and clean environment to ensure the customer's return visit. Treat customers/employees in a fair and ethical manner, promoting an inclusive work environment, being a respons…
Skills: Customer Service, Ethical Conduct, Inclusive Communication, Pricing Accuracy, Safety Compliance
Housekeeping Supervisor
Boyne Valley Township, Michigan, United States · On-site
Mid level
Overview As a Housekeeping Supervisor you will work along side all housekeeping team members to ensure clean, orderly and attractive conditions of the resort. Assist guest, housekeeping staff, and other departments, in a…
Skills: Housekeeping Management, Team Leadership, Staff Supervision, Quality Inspection, Training And Development
Star Bakery Company d/b/a Diamond Bakery
Bakery Operations Manager Leadership Growth Opportunity
West Bloomfield Township, Michigan, United States · On-site
Senior
Benefits: Bonus based on performance Employee discounts Flexible schedule Help Lead the Next Chapter of a 50-Year-Old Bakery West Bloomfield, MI | Full-Time Salary: $60,000–$70,000 + Monthly Performance Bonuses + Annual …
Skills: Operational Management, Team Leadership, Staff Training, Production Planning, Inventory Management
General Store Associate
Mackinac Island, Michigan, United States · On-site
Entry level
The Inn at Stonecliffe is seeking a dynamic, service-oriented General Store Associate to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is to exude hospita…
Skills: Customer Service, Cash Handling, POS Systems, Inventory Management, Beverage Preparation
Travel Coordinator (Remote - Training Provided)
Grand Rapids, Michigan, United States · Remote Solely
Entry level
We are seeking organized, dependable individuals to join our team as Remote Travel Coordinators. In this role, you will assist clients with researching, planning, and booking vacations, cruises, honeymoons, destination w…
Skills: Travel Planning, Client Communication, Organization, Customer Service, Marketing
DIR, DINING SERVICES II - CENTRAL MICHIGAN UNIVERSITY - MOUNT PLEASANT, MI
Mount Pleasant, Michigan, United States · On-site
Senior$2.5B raised
At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-in…
Skills: Food Service Management, Financial Reporting, Staff Supervision, Customer Service, Food Safety Compliance