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Part-time
bachelor degree
Posted 3h ago
~40 hrs/week
Responsibilities
The dietitian will prescribe and implement clinical nutrition interventions to improve patient health outcomes and lifestyle behaviors. They are also responsible for coordinating outpatient nutrition services, managing patient referrals, and providing educational resources to staff and patients.
Requirements
Candidates must hold a bachelor's degree in nutrition or dietetics and be a Registered Dietitian with the Commission on Dietetic Registration. At least six months of clinical experience or completion of a dietetic internship is required, along with the ability to obtain necessary state credentials.
Full job description
Job Summary:
To prescribe and implement clinical nutrition interventions which produce changes in eating and lifestyle behaviors, medical condition and relief of symptoms. Provide nutritional consultation and in-service to providers/staff.
Essential Responsibilities:
Prescribe nutrition care orders and establish treatment goals, by assessing symptoms, laboratory values, food intake, physical activity, medical history and medications, for adult (including geriatric) and pediatric patients. For pediatric patients this will include developmental assessment and growth. Treatment is measured by changes in laboratory values, changes in physical condition and relief of symptoms.
Counsel, motivate and teach patients and families the recommended dietary treatment, and convince them to alter eating and lifestyle behaviors. Results are measured by patient compliance with recommended modification in diet.
In consultation with Director of Nutrition Services, coordinate service with clinic administration, providers and health education department. Coordinate outpatient nutrition service at the clinic by: prioritizing patient referrals and directing detail clerks with scheduling dietitian appointments, training appointment clerks to triage referrals and phone calls for the dietitian, establishing appointment schedules, and maintaining office and educational supplies. Results are measured by providing requested services within budget and scope of practice standards.
Evaluate and develop, as necessary, appropriate educational materials to use as aids in nutrition education, by interpreting, evaluating and utilizing current research related to nutrition care. Success is measured by availability of appropriate materials for use with patients. Provide medical staff/allied health providers and members with current information on diet therapy, food products, nutritional supplements and community nutrition programs through visual aids, written materials, inservices and phone advice. Results are measured by satisfying providers and members with requested information. Performs other duties as requested.
Basic Qualifications:
Experience
Minimum six (6) months as a clinical dietitian or successful completion of a dietetic internship.
Education
Bachelors degree in nutrition or dietetics.
License, Certification, Registration
This job requires credentials from multiple states. Credentials from the primary work state are required at hire. Additional Credentials from the secondary work state(s) are required post hire.
Dietitian License (Oregon) within 6 months of hire
Dietitian Certificate (Washington) within 6 months of hire
National Provider Identifier required at hire
Registered Dietitian from Commission on Dietetic Registration
Additional Requirements:
Thorough knowledge of clinical nutrition as related to disease for adult (including geriatric) and pediatric patients.
Understanding of and ability to apply American Dietetic Association standards of practice.
Effective time management skills, effective communication skills, problem solving and mathematical skills.
Ability to evaluate nutrition education materials and make recommendations for changes.
Ability to modify basic nutrition treatment regimens to individual patient needs.
Preferred Qualifications:
Experience, in an outpatient setting as a clinical dietitian, counseling all ages in making diet and lifestyle behavior changes.
Working knowledge of behavioral modification.
Basic knowledge of system resources available for nutrition care.
Familiarity with basic computer operation. (e.g. KARE).
Ability to teach nutrition classes and manage group interactions.
How many Healthcare jobs are open in Portland, OR right now?
There are currently 1,933 open healthcare positions in Portland, OR listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Healthcare roles in Portland, OR?
Companies currently hiring include Oregon Health and Science University Hospital, PROVIDENCE MEDICAL INSTITUTE, Legacy Health, Samaritan Health Services, Adventist Health Sierra Vista, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Healthcare jobs in Portland, OR?
Yes — 248 of the 1933 open healthcare positions offer remote or hybrid work (89 remote, 159 hybrid).
How do I apply for Healthcare jobs in Portland, OR?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.