Providence, Rhode Island, United States · On-site
$55k/yr
Job DetailsJob Location: Providence, RI 02904Salary Range: $55,000.00 Salary/yearNourish. Connect. Lead. Jewish Collaborative Services (JCS), is seeking a compassionate, organized, and mission-driven Nutrition & Food Sec…
Skills: Program management, Staff supervision, Volunteer management, Food safety compliance, Community outreach
Providence, Rhode Island, United States · On-site
$22/hr–$24/hr
Wingate Residences on Blackstone Boulevard Schedule: Full Time, every other weekend to include holidays as scheduled. Salary: $22.00-$24.00 Your Career. Your Calling. Our Commitment to Exceptional Care. At Wingate Living…
Skills: Food preparation, Cooking, Menu execution, Food safety, Portion control
Providence, Rhode Island, United States · On-site
The iconic Providence Oyster Bar located on Federal Hill is searching for a Raw Bar and Sushi Roller Attendant. Duties and Responsibilities Prepare ingredients and garnishes for service. Prepare menu items in a timely an…
Skills: Food preparation, Sushi rolling, Oyster shucking, Kitchen sanitation, Food safety
Providence, Rhode Island, United States · On-site
The iconic Providence Oyster Bar located on Federal Hill is hiring a Servers! Duties and Responsibilities Ensure customer orders are taken, prepared and served in a timely manner. Be knowledgeable food and beverage offer…
Skills: Customer service, Food and beverage knowledge, Order management, Allergy awareness, Communication
Providence, Rhode Island, United States · On-site
The iconic Providence Oyster Bar located on Federal Hill is hiring a Host! Duties and Responsibilities Welcome customers upon arrival and thank customers at departure. Manage restaurant reservations through online bookin…
Skills: Customer service, Reservation management, Communication, Phone etiquette, Organization
Providence, Rhode Island, United States · On-site
$18/hr–$29/hr
SUMMARY: Under the direction of the production manager/Chef prepare all foods according to standard recipes and production schedules. Brown University Health employees are expected to successfully role model the organiza…
Skills: Food preparation, Recipe conversion, HACCP procedures, Sanitation, Inventory control
Providence, Rhode Island, United States · On-site
$68k–$80k/yr
Job Description: THE SENIOR MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results for selected front-of-house or back-of-h…
Skills: Leadership, Strategic planning, Financial analysis, Staff training, Operational management
Providence, Rhode Island, United States · Hybrid
$46k–$61k/yr
About Monster Energy: Forget about blending in. That's not our style. We're the risk takers, the trailblazers, the game-changers. We're not perfect and we don't pretend to be. We're raw, unfiltered, and a bit unconventio…
Skills: Sales, Marketing, Bottler Management, Relationship Building, Product Knowledge
Providence, Rhode Island, United States · On-site
$20/hr–$21/hr
We are hiring immediately for full time and part time PREP COOK positions. Location: The Wheeler School - 216 Hope Street, Providence, RI 02906. Note: online applications accepted only. Schedule: Full time and part time …
Skills: Food Preparation, Recipe Execution, HACCP Compliance, Sanitation Procedures, Food Safety
Providence, Rhode Island, United States · On-site
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…
Skills: Customer service, Table service, Communication, Menu knowledge, Teamwork
Providence, Rhode Island, United States · On-site
Food Service General Manager – Lead with Purpose in School Nutrition! School Dining Leadership Are you a food service leader who’s passionate about people, operations, and purpose? Join our school nutrition team as a Foo…
Skills: Food service management, Budget management, Staff leadership, Inventory management, Food safety compliance
Providence, Rhode Island, United States · On-site
Job Description: This Assistant Director of Culinary Operations manages the daily administrative, operational, and culinary tasks, sanitation and safety of the Residential and Retail Dining production team serving approx…
Skills: Culinary operations, Menu development, Recipe development, Food safety, Staff leadership
Providence, Rhode Island, United States · On-site
$21/hr–$23/hr
Wingate Residences on Blackstone Boulevard Schedule: Full Time 11:00 AM to 7:00 PM, including weekends and holidays as scheduled. Salary: $21.00 - $23.00 Benefits: 401K, Health, Dental, Vision Insurance. Your Career. You…
Skills: Dining Room Management, Staff Supervision, Customer Service, Food Service Operations, Event Planning
Providence, Rhode Island, United States · On-site
$7/hr–$7/hr
Job DetailsJob Location: Hemenways - Providence, RI 02903Salary Range: $7.40 - $7.40 HourlyBusser Hemenways Providence, RI ______________________________ Hemenway’s is looking for a Busser to join the team. Provide…
Skills: Bussing, Table maintenance, Customer service, Food service, Cleaning
Providence, Rhode Island, United States · On-site
$7/hr–$7/hr
Job DetailsJob Location: Hemenways - Providence, RI 02903Salary Range: $7.40 - $7.40 HourlyBusser Hemenways Providence, RI ______________________________ Hemenway’s is looking for a Busser to join the team. Provide…
Skills: Bussing, Table maintenance, Customer service, Cleaning, Restocking
Providence, Rhode Island, United States · On-site
Summary Assists with managing the daily operations of student dining centers and retail operations services to create and maintain quality dining services for students and other members of the university community Essent…
Skills: Food service management, Staff supervision, Budgeting, Sanitation inspection, Safety compliance
Providence, Rhode Island, United States · On-site
Unidine is hiring immediately for part time FOOD SERVICE UTILITY positions. Location: Steere House Nursing and Rehabilitation - 100 Borden Street, Providence, RI 02903. Schedule: Part time; days & hours may vary, shifts …
Skills: Kitchen Maintenance, Sanitation, Safety Standards, Floor Cleaning, Equipment Cleaning
Domino'sProvidence, Rhode Island, United States · On-site
Job Description ABOUT THE JOB You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyo…
Skills: Judgment, Mathematics, Multitasking, Inventory Control, Cash Control
Domino'sProvidence, Rhode Island, United States · On-site
Job Description ABOUT THE JOB You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyo…
Skills: Judgment, Mathematics, Multitasking, Cost Control, Inventory Control
Providence, Rhode Island, United States · On-site
Compensation Range $17.00 - $23.00 / Hour Overview With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes. You’ll work alongs…
Skills: Knife skills, Recipe execution, Food preparation, Food safety, FIFO procedures
Providence, Rhode Island, United States • On-site
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The Program Manager oversees daily operations for food security and engagement initiatives, including Meals on Wheels and the Kosher Senior Café. They are responsible for staff and volunteer supervision, budget monitoring, and ensuring compliance with food safety and kosher standards.
Candidates should have a Bachelor's or Associate's degree with at least 2-3 years of experience in food service, senior services, or nonprofit program coordination. A valid driver's license and the ability to obtain food safety certification are required.
Job DetailsJob Location: Providence, RI 02904Salary Range: $55,000.00 Salary/yearNourish. Connect. Lead.
Jewish Collaborative Services (JCS), is seeking a compassionate, organized, and mission-driven Nutrition & Food Security Program Manager to lead innovative programs that address food insecurity, combat social isolation, and strengthen community connections for older adults and individuals with differing abilities.
This is more than a program management role. Every day, you will help ensure that vulnerable community members receive nutritious meals, meaningful social engagement, and access to services that support independence, dignity, and wellbeing.
The Program Manager oversees a diverse portfolio of community-based nutrition and engagement initiatives, including Meals on Wheels, the Kosher Senior Café, the Kindness Café workplace inclusion program, and senior activities and events. Reporting to the Chief of Programs, this position provides operational leadership, staff supervision, volunteer management, compliance oversight, and community partnership development while ensuring exceptional participant experiences.
Meals on Wheels, providing nutritious kosher meals and wellness connections to homebound seniors.
Kosher Senior Café, fostering nutrition, friendship, and community engagement.
Kindness Café, a workplace inclusion initiative supporting individuals with differing abilities.
Senior activities, events, and enrichment programming that reduce isolation and promote healthy aging.
Manage daily operations across multiple nutrition and food security programs.
Supervise program coordinators, support staff, volunteers, and program participants.
Mentor, train, and support a dedicated volunteer workforce.
Ensure compliance with food safety regulations and kosher kitchen requirements.
Monitor budgets, reporting requirements, program outcomes, and grant-related documentation.
Develop and maintain strong relationships with community partners, vendors, and service providers.
Create welcoming, engaging environments that promote dignity, belonging, and wellbeing.
Identify opportunities to strengthen and expand food security services throughout the community.
You are an experienced program leader who combines strong organizational skills with a genuine passion for serving others. You thrive in a hands-on environment, enjoy building relationships, and are energized by making a direct impact in people's lives every day.
Why Join JCS?
At JCS, our work is guided by Jewish values that call us to serve with compassion, dignity, respect, and community responsibility. We welcome individuals of all backgrounds who share our commitment to improving the lives of others.
Every meal delivered, every volunteer engaged, and every participant welcomed contributes to a stronger, healthier, and more connected community.
If you are passionate about nutrition, food security, community engagement, and creating meaningful impact, we encourage you to apply.
QualificationsEducation & Experience
Bachelor's degree preferred; Associate's degree with at least three years of relevant experience also considered.
Minimum of 2-3 years of experience in food service, senior services, nonprofit program coordination, or a related field.
Experience in meal planning, inventory management, volunteer supervision, and community programming is strongly preferred.
Experience working with older adults, individuals with disabilities, or other at-risk populations required.
Certifications & Licenses
Food safety certification (e.g., ServSafe) required upon hire or to be obtained within a specified timeframe.
Valid driver's license and access to a vehicle with adequate auto insurance coverage required.
We pride ourselves in providing an open & welcoming setting for ALL.
JCS is a comprehensive, solutions-oriented social service agency, that helps individuals and families facing physical, emotional, nutritional, financial, and other challenges get the services they need to recover and thrive. JCS is deeply committed to valuing and celebrating the uniqueness of all. We strive in every way to provide an open and welcoming setting for all, regardless of personal practices, beliefs, or backgrounds. Our office is located at 1165 North Main Street in Providence, RI. EOE Our Staff: We employ more than 40 staff at our headquarters at 1165 North Main Street. This is where most of our clinical and social service programs are located. Our West Bay campus is home to Tamarisk, an elegant, full-service assisted living community and Shalom Apartments, affordable HUD housing. JCS employs approximately 100 staff on the West Bay Campus. Our Culture: We welcome staff from diverse backgrounds, JCS is guided by Jewish culture and values (which resonate with many who do not identify as Jewish - compassion, service, respect, and inclusiveness are examples of the values we live by). We offer challenging and exciting work in a supportive team environment. This creates an empowering and positive atmosphere. If you are committed to the field, cultural diversity, and value collegial and collaborative work environments, then we encourage you to apply. EOE
Offices: Providence, RHODE ISLAND 02904, US
There are currently 148 open food & beverage positions in Providence, RI listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Brown Medicine, Care New England, Johnson & Wales University (JWU) - North Miami, Newport Restaurant Group, among others. Browse the listings above to see every active employer.
Yes — 3 of the 148 open food & beverage positions offer remote or hybrid work (2 remote, 1 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
