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Jobs at Hemenway's Restaurant (Now Hiring) — 1 open

Hemenway's Restaurant logoHemenway's Restaurant

Bartender at Hemenways

Providence, Rhode Island, United States · On-site

$7/hr–$7/hr

Mid level

Job DetailsJob Location: Hemenways - Providence, RI 02903Salary Range: $7.40 - $7.40 HourlyBartender Hemenways Providence, RI ______________________________ Hemenway’s is looking for a Bartender to join the team. P…

Skills: Mixology, Customer Service, Multitasking, Teamwork, Inventory Management

Hemenway's Restaurant logo

Bartender at Hemenways

Hemenway's Restaurant

Providence, Rhode Island, United States • On-site

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Mid level

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  • $7/hr–$7/hr
  • Other
  • Tips, Sick Leave, 401k Match, Employee Ownership Opportunities, Dining Discount, Employee Assistance Program (EAP)
  • Posted 16d ago
  • ~40 hrs/week

Responsibilities

Mix and serve alcoholic and non-alcoholic beverages to patrons in the bar and dining areas. Assist with ordering liquors and supplies while maintaining high standards of hospitality.

Requirements

Must be at least 21 years old with a minimum of 2 years of high-volume bartending experience. Requires an Alcohol Safety Certification and a flexible schedule for days, nights, and weekends.

Full job description

Job DetailsJob Location: Hemenways - Providence, RI 02903Salary Range: $7.40 - $7.40 HourlyBartender

Hemenways

Providence, RI

Hemenway’s is looking for a Bartender to join the team.

Providence's original downtown, riverside restaurant with a national reputation for serving only the freshest seafood while delivering genuine hospitality. For 30+ years, Hemenway's has been a cherished and celebrated establishment that embodies the term Fresh; fresh top-of-the catch fin and shellfish, local farmed produce, crafted libations and unmatched city scape views. Hemenway’s remains a dining destination for locals and visitors alike and is proud to be part of the Newport Restaurant Group!

About the Position: In the Bartender role, you will be mixing and serving alcoholic and nonalcoholic drinks to patrons of bar and dining area.

About You: You are energetic, highly motivated, and have a passion for hospitality where pleasing our guests comes naturally. You are able to work in a fast-paced environment, possess excellent multitasking skills, and are willing to work as part of a team.

Essential Duties

Take orders from customers or Waiter
Mixes ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks.
Serves wine and draught or bottled beer
Assists with orders or requisitions liquors and supplies.

Compensation and Benefits

Competitive compensation $7.40/Hour - Plus Tips!

RI/MA Sick Leave

Financial & Employee Ownership

Generous Company 401k match

Employee Ownership Opportunities

Employee Perks

35% discount when dining in our locations (including food and beverages)
Employee Assistance Program (EAP)

Employee Discount Programs

Tenure Program

Referral Bonus Program

Holiday Appreciation Bonus

*Depending on your annual hours worked, you may also be eligible for:

Health & Wellness

Medical
Dental
Vision
Flexible and Dependent Care spending account options
Health Reimbursement Account (HRA)

Voluntary Benefits

Telemedicine access

Wholesaler Club Reimbursement Program

Vacation paid time off

About Newport Restaurant Group: We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you’ll not just be an employee — you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you.

#NRGcareers

QualificationsQualifications

Must be at least 21 years old with a minimum of 2 years of bartending experience in a high-volume restaurant
Must have flexible schedule to work during days, nights, weekends, and some holidays as needed
Must hold Alcohol Safety Certification

Skills & Abilities

Must be able to stand for long periods of time
Ability to lift and move 25-50 pounds
Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships

Related keywords

BartendingMixologyHospitalityHigh-Volume RestaurantAlcohol Safety CertificationCustomer ServiceBeverage ServiceEmployee OwnershipNewport Restaurant Group

About Hemenway's Restaurant

LinkedInVisit site

A Providence Seafood Classic. Proudly part of Newport Restaurant Group. 100% Employee Owned.

Industry
Restaurants
Company size
11-50 employees
Headquarters
Providence, RI
LinkedIn followers
79

Hemenway’s, an icon in the Rhode Island food scene and the go-to destination for fresh, top-of-catch seafood has been serving both locals and visitors to the capital city for decades. Constantly innovating, Chef Max Peterson delights in creating dishes that utilize the freshest selections from New England’s fishmongers and purveyors. At the heart of the restaurant is our heralded Raw Bar, where guests indulge in our signature Shellfish Platter while enjoying views of the Providence skyline. Centrally located, the proximity of the restaurant to PPAC, the RISD Museum, Waterfire, Brown University, Johnson & Wales, hotels, and the RI Convention Center make us an ideal destination for those visiting the city. Hours of Operation: Mon – Thur: 11:30am – 10pm Fri – Sat: 11:30am – 11pm Sun: 12pm – 9pm * Dinner Menu served all day on Sundays Follow us on Facebook and Instagram @hemenwaysrestaurant

Offices: 121 South Main Street, Providence, RI 02903, US

HospitalityRestaurantsSeafood
View all jobs at Hemenway's Restaurant

About Hemenway's Restaurant

LinkedInVisit site

A Providence Seafood Classic. Proudly part of Newport Restaurant Group. 100% Employee Owned.

Industry
Restaurants
Company size
11-50 employees
Headquarters
Providence, RI
LinkedIn followers
79

Hemenway’s, an icon in the Rhode Island food scene and the go-to destination for fresh, top-of-catch seafood has been serving both locals and visitors to the capital city for decades. Constantly innovating, Chef Max Peterson delights in creating dishes that utilize the freshest selections from New England’s fishmongers and purveyors. At the heart of the restaurant is our heralded Raw Bar, where guests indulge in our signature Shellfish Platter while enjoying views of the Providence skyline. Centrally located, the proximity of the restaurant to PPAC, the RISD Museum, Waterfire, Brown University, Johnson & Wales, hotels, and the RI Convention Center make us an ideal destination for those visiting the city. Hours of Operation: Mon – Thur: 11:30am – 10pm Fri – Sat: 11:30am – 11pm Sun: 12pm – 9pm * Dinner Menu served all day on Sundays Follow us on Facebook and Instagram @hemenwaysrestaurant

Offices: 121 South Main Street, Providence, RI 02903, US

HospitalityRestaurantsSeafood
View all jobs at Hemenway's Restaurant

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