Food & Beverage Jobs in New York, NY (Now Hiring) — 3,667 open — Page 13
COOK (FULL TIME)
New York, New York, United States · On-site
Mid level$2.5B raised
We have an opening for full time COOK positions. Location: Amex - 200 Vassey Street, New York, NY 10285. Note: online applications accepted only. Schedule: Full time; Monday through Friday, hours may vary. More details u…
Skills: Food Preparation, High-volume Cafe Production, Hospitality, Portion Control, Food Safety
Dishwasher
New York, New York, United States · On-site
$17/hr–$20/hr
Entry level
Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding …
Skills: Dishwashing, Sanitation, Kitchen maintenance, Food safety, Communication
CASHIER (FULL TIME)
New York, New York, United States · On-site
$23/hr–$24/hr
Entry level$2.5B raised
We are hiring immediately for a full time CASHIER position. Location: Fried Frank - One New York Plaza, New York, NY 10004. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday, 7:…
Skills: Cash handling, Customer service, Cash register operation, Transaction processing, Food service
CATERING ATTENDANT (FULL TIME)
New York, New York, United States · On-site
$20/hr–$21/hr
Entry level$2.5B raised
We have an opening for full time CATERING ATTENDANT positions. Location: Citadel - 425 Park Avenue, 9th Floor, New York, NY 10022. Note: online applications accepted only. Schedule: Full time; Monday through Friday, hour…
Skills: Customer service, Catering, Sanitation, Food safety, Event setup
Shift Supervisor
New York, New York, United States · On-site
Mid level
Position Summary The Supervisor is a mid-level operations leader responsible for leading daily restaurant operations, driving shift execution, and developing high-performing teams. This role bridges restaurant execution …
Skills: Shift Leadership, Restaurant Operations, Team Development, Food Safety, Inventory Management
Seasonal Scooper - Amsterdam $17.00 + avg. $8.80 tips!
New York, New York, United States · On-site
$17/hr–$17/hr
Entry level$5M raised
Job DetailsJob Location: Amsterdam - New York, NY 10024Position Type: SeasonalSalary Range: $17.00 - $17.00 Hourly Create Moments That Matter Now Hiring: Ice Cream Scoopers – Salt & Straw At Salt & Straw, we believ…
Skills: Customer service, Communication, Food safety, Cash handling, Hospitality
CONFERENCE SERVICES ATTENDANT (FULL TIME)
New York, New York, United States · On-site
$19/hr–$21/hr
Entry level$2.5B raised
We are hiring immediately for a full time CONFERENCE SERVICES ATTENDANT position. Location: Katten - 50 Rockefeller Plaza, New York, NY 10020. Note: online applications accepted only. Schedule: Full time schedule. Monday…
Skills: Conference catering, Room setup, Customer service, Inventory management, Audio visual equipment support
Server
New York, New York, United States · On-site
Entry level
THE SMITH Our purpose is simple make people happy! Since 2007, we’ve served food people crave. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with buildin…
Skills: Customer service, Menu knowledge, Point-of-sale system, Food and beverage pairing, Communication
CATERING ATTENDANT (FULL TIME)
New York, New York, United States · On-site
$21/hr–$22/hr
Entry level$2.5B raised
We have an opening for a full time CATERING ATTENDANT position. Location: Boston Consulting Group - 10 Hudson Yards, 45th Floor, New York, NY 10001. Note: online applications accepted only. Schedule: Full time; Monday th…
Skills: Catering, Food Service, Event Setup, Customer Service, Food Safety
COOK (PART TIME)
New York, New York, United States · On-site
Entry level$2.5B raised
We have an opening for part time COOK positions. Location: New York, NY 10011. Note: online applications accepted only. Schedule: Part time; Days and hours may vary. Open availability is required. More details upon inter…
Skills: Food Preparation, Cooking, Portion Control, Food Safety, HACCP Standards
Program Coordinator: Medically Tailored Meals
New York, New York, United States · Hybrid
Mid level
Job Description: Program Coordinator: Medically Tailored Meals Organization: Rethink Food Location: New York, NY Position Type: 1099 contractor Pay: $20 per hour Hours: 20-35 hours per week ABOUT US Rethink Food is a che…
Skills: Customer service, Communication, Interpersonal skills, Active listening, HIPAA compliance
Service Assistant, Cafe Ginori
New York, New York, United States · On-site
$17/hr–$24/hr
Entry level
Salary Range $19.61 - $24.51* Job Description: WHO WE ARE: A New York landmark since 1901, Bergdorf Goodman represents the global pinnacle of style, service and modern luxury. With its rich history of showcasing leading …
Skills: Hospitality, Fine dining, Customer service, Attention to detail, Teamwork
Production & Distribution Facility Manager
New York, New York, United States · On-site
$70k–$85k/yr
Senior
About the Role Orbital Kitchens is opening a new central production facility that will serve as the operational backbone for our growing network of restaurant locations (currently supporting 8–20 kitchens, with room to s…
Skills: Inventory Management, Warehousing, Logistics, Supply Chain Management, Food Safety
FOOD SERVICE WORKER (FULL TIME)
New York, New York, United States · On-site
Entry level$2.5B raised
We are hiring immediately for a full time FOOD SERVICE WORKER position. Location: Trinity School - 139 West 91st Street, New York, NY 10024. Note: online applications accepted only. Schedule: Full time schedule. Monday t…
Skills: Food preparation, Customer service, Sanitation, Safety compliance, Portion control
SHIFT SUPERVISOR (FULL TIME)
New York, New York, United States · On-site
Mid level$2.5B raised
Location: We are hiring immediately for a full time SHIFT SUPERVISOR position. Address: Wagner College - 1 Campus Road, Staten Island, NY 10301. Note: online applications accepted only. Schedule: Full time; Days and hour…
Skills: Supervision, Staff training, Scheduling, Performance evaluation, Reporting
Sous Chef
New York, New York, United States · On-site
Mid level
Description tán is an esteemed culinary destination within the heart of New York City, renowned for its commitment to exceptional cuisine and unforgettable dining experiences. As part of our dynamic team, we are seeking …
Skills: Bilingual, NYC Department of Health standards, Food safety regulations, Inventory management, Ordering
Maitre'D - TAO Downtown Restaurant New York
New York, New York, United States · On-site
Entry level
Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical, Dental, and Vision Coverage401(k) Retirement Program with Employer MatchLife and Disability Insurance PlansAncillary Insu…
Skills: Guest Management, Reservation Management, Hospitality, Customer Service, Communication
Wing Host - TAO Downtown Restaurant New York
New York, New York, United States · On-site
Entry level
Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical, Dental, and Vision Coverage401(k) Retirement Program with Employer MatchLife and Disability Insurance PlansAncillary Insu…
Skills: Guest Relations, Reservation Management, Hospitality, Communication, Multitasking
Line Cook
New York, New York, United States · On-site
$25/hr–$25/hr
Entry level
About the role We provide daily lunch for some of the hottest startups. We need a Line Cook who can heat up the kitchen, works well in a fast-paced environment, and is responsive to the needs of our clients. In this role…
Skills: Food preparation, Kitchen cleaning, Stewarding, Expediting, Sanitation standards
Line Cook/Dishwasher
New York, New York, United States · On-site
$19/hr–$21/hr
Entry level$134M raised
Description Backed by Callaway Golf and Danny Meyer’s Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment ve…
Skills: Food Preparation, Cooking, Dishwashing, Sanitization, Kitchen Maintenance