Normal 0 false false false false EN-US X-NONE X-NONE Banquets Manager Location: JW Marriott Marquis Miami | 255 Biscayne Blvd Way, Miami Florida 33131 USA Belong • Be a part of an inclusive environment • Be you…
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Job DetailsJob Location: Miami, FL 00000About The Moore The Moore is a landmark destination in the Miami Design District, comprised of a private members club, hotel and a collection of restaurants, retail, exhibition, ev…
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$65k–$75k/yr
Full-time
Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401K, Parking And Metro Reimbursement
Posted 11d ago
~40 hrs/week
Responsibilities
The Banquets Manager oversees daily service operations, including the setup, execution, and breakdown of events to ensure high guest satisfaction. They are responsible for managing departmental resources, motivating staff, and achieving financial goals through effective labor and inventory control.
Requirements
The role requires strong leadership skills to train and manage banquet associates while maintaining brand service and safety standards. Candidates must possess a deep understanding of food, beverage, and event presentation to deliver exceptional guest experiences.
You deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yourself. Be inspired by what’s possible and discover your own future. Begin your purpose, belong to a community, and become the best version of you.
Compensation: Salary
Schedule: Full-Time
Position Type: Management
Work setting: on-site
Benefits
Health Insurance
Dental and Vision
Paid Time Off
401K
Parking and Metro Reimbursement
Travel Perks and Benefits
Recognition and Rewards
Growth Opportunities
Holiday pay
Free Meals
Free uniforms
Free life insurance
Free short-term disability
Exclusive Discounts via LifeMart
…and much more!
Job Summary:
The Assistant Director of Banquet Operations supports the leadership and execution of exceptional banquet and event experiences. This role oversees daily service operations, develops and motivates banquet associates, maintains service and safety standards, manages labor and departmental resources, and partners across teams to deliver seamless events, strong guest satisfaction, and responsible financial performance.
Job Family Core Work Activities
Banquet Operations
Lead the setup, service, and breakdown of banquet functions in accordance with event orders, brand standards, and guest expectations.
Manage departmental inventory, par levels, equipment maintenance, supplies, china, glassware, silverware, buffet presentations, props, and beverage controls.
Schedule banquet service associates according to forecasted business levels and service standards while supporting productivity and profitability.
Maintain sanitation, safety, emergency preparedness, and compliance with company policies, standard operating procedures, and local operating procedures.
Apply knowledge of food, beverage, wine pairings, event presentation, and current service trends to elevate the guest experience.
Guest Satisfaction
Model positive guest relations and interact with guests and meeting planners to gather feedback, resolve concerns, and improve product and service quality.
Coach associates on service behaviors, empower timely problem resolution, and use guest satisfaction results to implement corrective action plans.
People Leadership
Interview, select, orient, train, cross-train, coach, and motivate banquet captains and associates to support successful daily operations.
Set clear performance expectations, provide ongoing feedback, participate in performance appraisals and progressive discipline, and administer policies fairly and consistently.
Build an open, collaborative, and inclusive work environment that encourages associate feedback, recognition, accountability, and continuous development.
Sales and Financial Management
Identify appropriate opportunities to upsell products and services throughout the event phase.
Assist with budgets, operating statements, payroll, labor management, controllable expenses, accurate event billing, and achievement of departmental financial goals.
Perform other duties as assigned to meet business needs.
Our Mission
We provide genuine hospitality by inspiring strong relationships with our guests, associates, and partners to make a difference in our community.
Our Vision
To be the leading choice in Miami by welcoming guests from all over the world, offering fun, innovative, and unique hotel experiences while developing our communities.
MDM Hotel Group participates in the Electronic Employment Eligibility Verification Program.
MDM Hotel Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. MDM Hotel Group does not discriminate based on disability, veteran status, or any other basis protected under federal, state, or local laws.
If you’re looking to make a measurable impact in a Luxury Hospitality organization, we’d love to hear from you.
JW Marriott is part of Marriott International’s luxury portfolio and consists of beautiful properties in gateway cities and distinctive resort locations around the world. These elegant hotels cater to today’s sophisticated, self-assured travelers, offering them the quiet luxury they seek in a warmly authentic, relaxed atmosphere lacking in pretense. JW Marriott properties artfully provide highly crafted, anticipatory experiences that are reflective of their locale so that their guests have the time to focus on what is most important to them. Currently, there are 68 JW Marriott hotels in 26 countries; by 2019 the portfolio is expected to encompass more than 100 properties in over 30 countries.
How many Food & Beverage jobs are open in Miami, FL right now?
There are currently 1,098 open food & beverage positions in Miami, FL listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Miami, FL?
Companies currently hiring include Starbucks, Compass Group, Flanigan's Enterprises, Inc., Fresco y Más, Domino's, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Miami, FL?
Yes — 23 of the 1098 open food & beverage positions offer remote or hybrid work (12 remote, 11 hybrid).
How do I apply for Food & Beverage jobs in Miami, FL?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.