Las Vegas, Nevada, United States · On-site
Description: Maintain accurate records and reports, including financial data and inventory levels. Excellent knowledge of the food and beverage industry. A strong understanding of culinary procedures, trends and standard…
Skills: Kitchen Operations Management, P&L Management, Staff Training and Development, Inventory Control, Food Cost Control
Las Vegas, Nevada, United States · On-site
Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content…
Skills: Guest Service, Attention To Detail, Teamwork, Menu Knowledge, Point Of Sale Systems
Las Vegas, Nevada, United States · On-site
300 S Decatur Blvd Las Vegas, NV 89107 Walk ins Welcome. The Shift Lead at Sbarro is integral in managing the daily operations of the Sbarro location within the travel center. This role involves supervising the team, ens…
Skills: Team Management, Customer Service, Food Quality Control, Inventory Management, Cash Handling
Las Vegas, Nevada, United States · On-site
Overview If you’re looking for a schedule that fits your lifestyle, check out PAM Health - and ask us about our comprehensive benefits package! Some things that our hospital can offer YOU as a full-time employee: Medical…
Skills: Administrative Support, Clerical Experience, Diet Office Operations, Nutrition Department Support, Customer Service
Las Vegas, Nevada, United States · On-site
Overview If you’re looking for a schedule that fits your lifestyle, check out PAM Health. Some things that our hospital can offer YOU: Opportunities for growth and advancement Flexible scheduling Employee Bonus Referral …
Skills: Food Preparation, Sanitation Policies, Menu Planning, Recipe Following, Patient Food Service
Las Vegas, Nevada, United States · On-site
The primary responsibility of the Bar Apprentice is to provide excellent service to all guests who approach the bar, keep the bar area clean and always stocked, and assist the Bartender with various duties. As part of ou…
Skills: Customer Service, Money Handling, Beverage Knowledge, Glassware Knowledge, Garnish Preparation
Las Vegas, Nevada, United States · On-site
$12/hr–$15/hr
At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Compensation Details $12.60 - $15.75 Hourly Commis…
Skills: Coaching and Developing Others, Effective Communication, Composure, Resourcefulness, Time and Priority Management
Las Vegas, Nevada, United States · On-site
Compensation TypeHourly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels span…
Skills: Customer Service, Coffee Preparation, Cash Handling, Multitasking, Verbal Communication
Las Vegas, Nevada, United States · On-site
Compensation TypeHourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway m…
Skills: Store Operations, Customer Service, Team Leadership, Cash Handling, Staff Training
Las Vegas, Nevada, United States · On-site
The Busser assists Floor & Cocktail Servers in steps of guest service, and resets tables in a speedy, professional, and effective manner. Interacts with the dining room/lounge guests, fellow team members, and supervisors…
Skills: Guest Service, Table Resetting, Sanitation Standards, Communication, Teamwork
Las Vegas, Nevada, United States · On-site
The Bartender prepares all alcoholic beverages for guests and venue servers. Actively takes orders, conducts full and complete food/beverage service, and monitors guests’ bar/dining experience. Interacts with the bar gue…
Skills: Beverage Preparation, POS Systems, Customer Service, Cash Handling, Inventory Management
Las Vegas, Nevada, United States · On-site
Noodle Bar Speciality Cook (Asistente de minibares) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. They are to enforce all initiatives given, oversee their own pro…
Skills: Asian Cuisine, Wok Cooking, Chinese Cuisine, Japanese Cuisine, Thai Cuisine
Las Vegas, Nevada, United States · On-site
$65k–$75k/yr
As a Retail Area Manager, you will be responsible for 7-10 store locations, driving sales, profitability, and exceptional customer experiences. This is your chance to develop your leadership skills in a dynamic, fast-pac…
Skills: Leadership, Multi-unit Management, Business Acumen, Decision Making, Interpersonal Skills
Las Vegas, Nevada, United States · On-site
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader, passionate about creati…
Skills: Restaurant Management, Interpersonal Skills, Communication Skills, Leadership, Full-service Restaurant Operations
Las Vegas, Nevada, United States · On-site
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader, passionate about creati…
Skills: Restaurant Management, Full-service Dining Operations, Bar Management, Interpersonal Skills, Communication Skills
Las Vegas, Nevada, United States · On-site
Overview Do you enjoy working in an environment that requires precision and expertise? Do you enjoy sharing your knowledge of meat and seafood with others while teaching and developing a team? Do you have a passion for d…
Skills: Meat Cutting, Seafood Management, Team Leadership, Inventory Management, Staff Scheduling
Las Vegas, Nevada, United States · On-site
The primary responsibility of the Beverage Server/Cocktails is to ensure complete customer satisfaction by serving and providing beverages to our guests to ensure an enjoyable stay. Help us roll out the red carpet at Cae…
Skills: Tray Service, Cocktail Knowledge, Customer Service, Communication Skills, Teamwork
Las Vegas, Nevada, United States · On-site
We are looking for Cashiers for Marilyn’s Café who will be interacting with customers and accepting payment from them for services provided. ESSENTIAL DUTIES & RESPONSIBILITIES Take customer orders at the counter. Receiv…
Skills: Cash Handling, Customer Service, Order Taking, Point Of Sale Management, Communication Skills
Las Vegas, Nevada, United States · On-site
Located just minutes away from all of the excitement of the glittering Las Vegas Strip and Las Vegas Convention Center, Tuscany Suites & Casino provides guests with a relaxing getaway perfect for business travelers, a lo…
Skills: Specialty Coffee Preparation, Customer Service, Cash Handling, Sanitization, Health and Safety Compliance
Las Vegas, Nevada, United States · On-site
$15/hr–$19/hr
Be part of an amazing story. Macy’s is more than just a store. We’re a story. One that’s captured the hearts and minds of America for more than 160 years. A story about innovations and traditions…about inspiring stores a…
Skills: Customer Service, Beverage Preparation, Espresso Bar Operation, Hospitality, Cash Handling
Las Vegas, Nevada, United States • On-site
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Oversee daily operations of multiple kitchens to ensure efficiency, quality, and cleanliness while implementing operational SOPs. Manage kitchen staff through hiring, training, and performance evaluations while controlling food costs and waste.
Requires extensive culinary experience in high-volume and fine dining environments with a strong background in P&L responsibilities. Must possess comprehensive knowledge of food production, cost control, and health and safety regulations.
Description:
Maintain accurate records and reports, including financial data and inventory levels. Excellent knowledge of the food and beverage industry. A strong understanding of culinary procedures, trends and standards. Must possess strong leadership skills needed to organize and planning for kitchen operations. Critical thinking and problem solving skills to overcome issues in the kitchen. Oversee the day to day operations of multiple kitchens, ensuring they are operating at peak efficiency’s and meeting company standards for quality and cleanliness. Hire, train, and manage kitchen staff, including conducting regular performance evaluations while coaching and developing team members. Implement operational SOP to ensure consistency across kitchens in the region. Monitor food cost and inventory levels, work with kitchen staff to develop and implement strategies to control costs and minimize waste. Ensure compliance with SNHD with health and safety regulations, including conducting regular inspections of all kitchens in the region. Conduct regular meetings with the MOD’s to discuss any challenges with in the kitchen operations.
Qualifications:
Food and Beverage/Culinary experience in related fields/varied high volume and fine dining environment with P&L responsibilities preferred. Must possess and demonstrate strong leadership skills. Ability to communicate effectively. Must demonstrate sound judgment in decision making. Comprehensive food knowledge, which includes profit and loss statements, cost control, menu planning, budgeting, training, inventory control & sanitation. Must have the ability to work in any kitchen environment, high volume production in fine dining, butchering, baking, soups, stocks, sauces, roasting, sautéing, boiling and cold food. Directly supporting and enforcing all initiatives given by the Food & Beverage Director.
The Local Favorite, Since 1976.
Station Casinos is the leading provider of gaming and entertainment to the residents of Las Vegas, Nevada. Station's properties are regional entertainment destinations and include various amenities, including numerous restaurants, entertainment venues, movie theaters, bowling and convention/banquet space, as well as traditional casino gaming offerings such as video poker, slot machines, table games, poker, bingo and race and sports wagering. Station Casinos owns and operates Red Rock Casino Resort Spa, Green Valley Ranch Resort Spa Casino, Durango Casino & Resort, Palace Station Hotel & Casino, Boulder Station Hotel & Casino, Santa Fe Station Hotel & Casino, Wildfire Rancho, Wildfire Valley View and & Hotel in Las Vegas, Nevada, Seventy Six Taverns in North Las Vegas and Sunset Station Hotel & Casino, Wildfire Anthem, Wildfire Boulder, Wildfire Lake Mead, Wildfire Sunset Casino and Seventy Six Tavern in Henderson, Nevada. Station Casinos also owns Barley's Casino & Brewing Company, The Greens and Wildfire Casino & Lanes in Henderson.
Offices: 1505 South Pavilion Center Drive, Las Vegas, Nevada 89135, US · 4111 Boulder Hwy, Las Vegas, NV 89121, US · 1301 W. Sunset Road, Henderson, Nevada 89054, US · 2101 Texas Star Lane, Las Vegas, Nevada 89032, US · 4949 North Rancho Drive, Las Vegas, NV 89108, US
There are currently 1,384 open food & beverage positions in Las Vegas, NV listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Albertsons Companies, Station Casinos, Starbucks, Boyd Gaming, Wynn Resorts, among others. Browse the listings above to see every active employer.
Yes — 9 of the 1384 open food & beverage positions offer remote or hybrid work (4 remote, 5 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
