Denver, Colorado, United States · On-site
$120k–$140k/yr
Description At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, de…
Skills: Multi-unit Leadership, Financial Performance Management, Team Development, Operational Excellence, Strategic Workforce Planning
Denver, Colorado, United States · On-site
Embrace the Customer 1st strategy to create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Achieve sales and p…
Skills: Communication Skills, Basic Math, Stress Management, Food Handling, Department Management
Denver, Colorado, United States · On-site
About Us Odeko is the all-in-one operations and technology partner to more than 20,000 independent coffee shops, cafes and other food establishments. Through the Odeko web portal and mobile app, customers can purchase su…
Skills: Operational Management, P&L Management, Team Leadership, Logistics, Customer Service
Denver, Colorado, United States · On-site
Overview Do you like to work in different areas with different products? Do you enjoy learning about different aspects of a grocery store such as receiving, stocking, and product knowledge? Do you have a passion for deli…
Skills: Customer Service, Stocking, Inventory Rotation, Receiving, Communication Skills
Denver, Colorado, United States · On-site
$17/hr–$25/hr
A Day in the Life: We’re looking for a hardworking and customer-focused Meat/Seafood Department Clerk to join our team! In this role, you’ll assist with preparing, packaging, and displaying fresh meat and seafood product…
Skills: Food Preparation, Packaging, Merchandising, Food Safety Standards, Customer Service
Denver, Colorado, United States · On-site
$58k–$63k/yr
The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. What We Need As an Assistant Managing Partner, you will play …
Skills: Restaurant Management, Kitchen Operations, Team Leadership, Financial Accountability, Guest Experience
Denver, Colorado, United States · On-site
$17/hr–$24/hr
A Day in the Life: As a Fresh Cut Produce Clerk, you’ll be hands-on with fresh fruits and vegetables—slicing, dicing, and packaging produce to perfection. You’ll check for freshness, maintain clean and organized prep are…
Skills: Food Preparation, Knife Skills, Food Safety, Customer Service, Multitasking
Denver, Colorado, United States · On-site
About the Role: As a Restaurant Server, you will play a crucial role in delivering an exceptional dining experience to our guests by providing attentive, friendly, and efficient service. Your primary objective is to ensu…
Skills: Suggestive Selling, Guest Relations, Order Taking, Table Setting, Payment Processing
Denver, Colorado, United States · On-site
Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where o…
Skills: Customer Service, Multi-tasking, Menu Knowledge, Teamwork, Food Safety
Denver, Colorado, United States · On-site
Job Overview: Warehouse Picker Order Selector- Denver, CO About the Role Accurately pick products by matching numbers and products using voice audio headset. Hand stack cases of product weighing up to 50 pounds repetitiv…
Skills: Order Selecting, Hand Stacking, Electronic Pallet Jack Operation, Walkie Rider Operation, Shrink Wrapping
Denver, Colorado, United States · On-site
Overview The Dairy Clerk is responsible for keeping all store dairy and frozen cases stocked and clean during business hours. They are required to assist customers as needed while maintaining a friendly, energetic demean…
Skills: Inventory Management, Customer Service, Product Rotation, Merchandising, Safety Compliance
Denver, Colorado, United States · On-site
Sous Chef — Maggiano's Little Italy Why Maggiano's? At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm, family-style hospitality have made us a destination fo…
Skills: Culinary Leadership, Italian-American Cuisine, Kitchen Management, Staff Training And Mentoring, Food Safety And Sanitation
Denver, Colorado, United States · On-site
$17/hr–$19/hr
Description At bartaco, food is our passion—but people are our purpose. We invest in our team because they’re at the heart of what we do. Whether you want to grow in leadership, hospitality, or culinary, bartaco is the p…
Skills: Cooking Methods, Food Safety Standards, Recipe Adherence, Kitchen Equipment Operation, Station Management
Denver, Colorado, United States · On-site
Description We are searching for a highly motivated Shift Leads who are looking to partner with a top-notch team and make a major impact on a company experiencing explosive growth in Colorado, Arizona, and Texas. Our mot…
Skills: Hospitality, Team Leadership, Operational Management, Guest Experience, Interpersonal Communication
Denver, Colorado, United States · On-site
Job Description Responsible for all results in assigned stores Insuring food, labor and service goals are within goal P&L review with direct supervisor Each Month Minimum 50 hour work week with 1 day off and 1 on call da…
Skills: P&L Management, Staff Training, Operational Standards, Inventory Management, Budgeting
Denver, Colorado, United States · On-site
Salary RangeUSD $19.62/Hr. - Overview The Job in a Nutshell: Do you have a passion for helping people? Do you believe that you can change the world with your food choices? How about nutrition; do you like to learn and he…
Skills: Leadership, Customer Service, Staff Training, Inventory Management, Shrink Management
Denver, Colorado, United States · On-site
Why us? Your Inspiration for Unforgettable Experiences in Cherry Creek North. Welcome to Hotel Clio, a Luxury Collection Hotel located in Denver's sophisticated Cherry Creek North shopping district. We cater to travelers…
Skills: Cooking, Food Preparation, Sanitation, Quality Control, Recipe Adherence
Denver, Colorado, United States · On-site
Why us? The Rally Hotel is an independent, lifestyle hotel located in Denver’s downtown playground, McGregor Square. Located in the heart of Lower Downtown, The Rally is representative of all that Colorado has to offer. …
Skills: Food Preparation, Kitchen Equipment Operation, Portion Control, Sanitation Standards, Food Safety
Denver, Colorado, United States · On-site
$22/hr–$28/hr
Requisition ID: 39138 Career in Beer: #CDC Coors Distributing Company (CDC) is one of the nation’s leading beer distributors based out of Denver, CO. We are the critical link between our brewery suppliers that produce th…
Skills: Forklift Operation, Warehouse Management, Inventory Control, Loading And Unloading, Physical Stamina
Denver, Colorado, United States · On-site
$95k–$105k/yr
Brand: Bagel Brands Bagel Brands is the parent company for your favorite breakfast brands, Einstein Bros. Bagels, Bruegger's Bagels, Noah's NY Bagels, and Manhattan Bagel. We believe in the bagel and how it has the uniqu…
Skills: Strategic Sourcing, Category Management, Procurement, Supplier Negotiations, Contract Management
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The Regional Director drives operational excellence and brand execution across multiple restaurant locations through hands-on leadership and coaching. They are responsible for managing financial results, developing leadership pipelines, and ensuring a high-quality guest experience.
Candidates must have over 3 years of multi-unit restaurant leadership experience and a proven track record of driving financial performance. An entrepreneurial mindset and the ability to develop and scale teams are essential.
Description
At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals. At bartaco, we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are.We are looking for Managers to create the bartaco experience and who live and breathe our touchston es. Our culture is defined by these values, and they guide how we work together to create the most incredible experiences for our guests.
A brief look at what you’ll do as a Regional Director at bartaco:
A Regional Director at bartaco is a highly visible, hands-on leader who spends significant time in restaurants driving operational excellence, team development, and brand execution. This role partners closely with restaurant leadership to deliver memorable guest experiences while producing consistent financial and cultural results across the region.
Requirements
Knowledge, Skills & Competencies:
#ZR
upscale street food. fresh squeezed drinks. coastal vibes.
Inspired by a healthy, outdoor lifestyle, bartaco combines fresh, upscale street food with a coastal vibe in a relaxed environment. bartaco is specialty cocktails crafted with fresh-squeezed juices, beer out of a bottle, and hand-held foods delivered on metal trays. The rustic design complements the spirited bold and bright flavors of bartaco’s eclectic menu. The stylish ambience, cocktails, and freshly prepared tacos and “not tacos” create an unforgettable experience.
Offices: 671 N Glebe Rd, Suite 600, Arlington, Virginia 22203, US · 160 N Gulph Rd, Suite C110, King of Prussia, Pennsylvania 19406, US · 1 Willett Ave, Port Chester, New York 10573, US · 12021 Town Sq, Reston, Virginia 20190, US · 1601 W Snow Ave, Tampa, Florida 33606, US
There are currently 1,048 open food & beverage positions in Denver, CO listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kroger, Sage Hospitality, Starbucks, Albertsons Companies, among others. Browse the listings above to see every active employer.
Yes — 13 of the 1048 open food & beverage positions offer remote or hybrid work (3 remote, 10 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
