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Reporting to the Manager, Regulatory Affairs, you will serve as a leader in reviewing, updating, and approving labeling designs for products exported internationally (outside of Canada and the United States). You will pr…
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Lead the review and approval of international product labeling and designs to ensure global regulatory compliance. Partner with cross-functional teams to develop export certifications and provide regulatory guidance for markets outside North America.
Requires a Bachelor's degree in Food Science, Nutrition, or a related field with over 5 years of regulatory experience in the food industry. Must possess strong knowledge of international food regulations and proficiency in SAP PLM and Adobe.
Reporting to the Manager, Regulatory Affairs, you will serve as a leader in reviewing, updating, and approving labeling designs for products exported internationally (outside of Canada and the United States). You will provide regulatory guidance across the organization, lead projects to ensure compliance, and partner with cross-functional teams to support business objectives. You will play a key role in addressing regulatory requirements for international markets and ensuring product labeling meets global standards.
Lead collaboration with Marketing, Sales, Quality, Finance, and Operations to ensure regulatory and labeling compliance that protects consumers and brand reputation
Provide guidance on regulatory requirements related to export of finished products
Develop export certifications and assess product eligibility for international markets (outside of Canada and the United States)
Create and maintain mandatory label copy including product name, ingredient statements, allergen declarations, and claims
Review and approve product names, formulations, descriptions, advertising, and packaging artwork for compliance with international regulations
Partner with internal teams and external stakeholders to resolve labeling and regulatory challenges
Share current regulatory knowledge and identify opportunities to leverage requirements for competitive advantage
Bachelor’s degree in Food Science, Nutrition, or related field
5+ years of regulatory experience within the food industry
Working knowledge of international food regulations outside of Canada and the United States
Experience across multiple food categories and product formats
Understanding of food safety, allergens, and product development processes
Strong research, communication, and cross-functional collaboration skills
Demonstrated success managing multiple projects in a matrix environment
Proficiency with Microsoft Office, Adobe, and SAP Product Lifecycle Management systems
This role does not require work in a manufacturing environment or regular visits to plant locations. Work is performed in an office or hybrid setting, with extended periods of sitting, computer use, and communication with internal and external stakeholders.
Number of Days in Office: 4
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The annual salary listed above is the expected offering for this position. An employee’s actual annual salary will be based on but not limited to: location, relevant experience/level and skillset, while balancing internal Conagra employees’ equity. Conagra Brands will comply with applicable law regarding minimum salaries for exempt employees.
We care about your total well-being and will support you with the following, subject to your location and role:
Health: Comprehensive healthcare plans, wellness incentive program, mental wellbeing support and fitness reimbursement
Wealth: Great pay, bonus incentive opportunity, matching 401(k) and stock purchase plan
Growth: Career development opportunities, employee resource groups, on-demand learning and tuition reimbursement
Balance: Paid-time off, parental leave, flexible work-schedules (subject to your location and role) and volunteer opportunities
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.
Conagra Brands has the most impactful, energized and inclusive culture in food.
Conagra has the most impactful, energized and inclusive culture in food. Our diverse team embraces debate to challenge marketplace/business conventions. We are respected for our great brands, great food, great margins and consistent results. We combine a rich heritage with a sharpened focus and entrepreneurial spirit. Conagra’s portfolio of iconic and emerging food brands continues to evolve to offer contemporary choices for every occasion. We are a 100 year-old company with a startup attitude - an imperative to transform how we do business. What’s not changing? Our timeless values: integrity, external focus, broad-mindedness, agility, leadership by all, and a focus on results.
Offices: 222 Merchandise Mart Plaza, Chicago, Illinois 60654, US · Eleven Conagra Drive, Omaha, NE 68102, US
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