Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
Skills: Customer Service, Food Preparation, Menu Knowledge, Problem Solving, Decision Making
Job Description: THE KITCHEN MANAGER: the HEART of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an eli…
Skills: Kitchen Management, Cost Of Goods Sold Management, Labor Cost Control, Team Leadership, Staff Training
The pay for this position starts at $17.00/hour +Tips +Bonus Be a Leader. Be a Difference Maker. At our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for every shift. You’ll …
Skills: Leadership, Team Management, Customer Service, Cash Handling, POS Systems
Job Description: Introduction: At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and …
City : Chesterfield State : Missouri (US-MO) Country : United States (US) Requisition Number : 46517 About the Role: The Customer Experience Specialist - Operations at Bunge, will be a pivotal link between our Food Solut…
Skills: Customer Relationship Management, Order Management, Contract Administration, Pricing Analysis, SAP
City : Chesterfield State : Missouri (US-MO) Country : United States (US) Requisition Number : 46517 About the Role: The Customer Experience Specialist - Operations at Bunge, will be a pivotal link between our Food Solut…
Skills: Customer Relationship Management, Order Management, Contract Administration, Pricing Administration, Problem Solving
Job Description: Introduction: At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and …
P.F. Chang's Pay Range (based on experience): $16.00 - $20.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we …
Skills: Multi-tasking, Customer Service, Communication, Time Management, Teamwork
Job Description: Introduction At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and a…
Job Posting We are dedicated to providing exceptional care to every patient, every time. St. Luke’s Hospital is a value-driven award-winning health system that has been nationally recognized for its unmatched service and…
Skills: Food Preparation, Food Service, Sanitation, Recipe Adherence, Customer Service
P.F. Chang's Pay Range (based on experience): $75,500.00 - $95,500.00 / year Benefits We Offer: Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off.Competitive Pay & Performance Incentives: Monthly…
The pay for this position starts at $17.00/hour +Tips +Bonus Be a Leader. Be a Difference Maker. At our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for ev…
Skills: Leadership, Team Management, Customer Service, Cash Handling, POS Systems
Overview Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care abou…
P.F. Chang's Pay Range (based on experience): $17.00 - $21.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we …
P.F. Chang's Pay Range (based on experience): $15.00 - $18.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we …
P.F. Chang's Pay Range (based on experience): $16.00 - $20.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we …
Skills: Multi-tasking, Customer Service, Ticket Time Management, Communication, Teamwork
P.F. Chang's Pay Range (based on experience): $75,500.00 - $95,500.00 / year Benefits We Offer: Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off.Competitive Pay & Performance Incentives: Monthly…
Job DetailsJob Location: MO Corporate - Chesterfield, MO 63017Position Type: Full TimeJob Shift: AnyJob Category: ManagementThe District Manager is the leader in the district; providing overall leadership and direct supe…
The Fine Dining Server provides excellent customer service in an upscale dining atmosphere, taking and serving food and beverage orders while maintaining cleanliness and organization in dining areas. Responsibilities also include assisting with food preparation and ensuring quality service for guests.
Requirements
Candidates should have a minimum of 1 year of experience in fine dining or a country club venue, with a preference for 2 to 3 years. Key skills include the ability to follow instructions, problem-solving, and effective communication.
Full job description
Job Description:
Introduction
At EverTrue, team members at all levels find their calling in our mission of Older Adults Living Life to the Fullest. In this work environment, all team members are part of a community and appreciated by the people they work with – residents and coworkers – every day.
Summary
Performs the functions of a dining server in an upscale dining atmosphere, as well as a variety of dining service functions including maintaining clean, sanitary and organized conditions of dining areas, facilities and equipment. May assist in some aspects of food preparation.
Responsibilities
1. Provide excellent customer services that promotes satisfaction and is reflective of an upscale dining experience
2. Take and serve food/beverage orders timely and appropriately that is reflective of an upscale dining experience
3. Greet customers with courtesy and friendliness, making quick decisions to address dissatisfied customers when needed
4. Know all details of the menu including description, which items contain allergens, and able to describe to guest how each items is prepared and cooked
5. Make recommendations or share additional information with customers regarding the menu
6. Have full knowledge of all drink recipes to enter into computer software 7. Serve 16 or more guests at a time; Recall orders upon request by guest
8. Check products for quality and correct any problems that may prevent a guest from enjoying their visit
9. Perform defined work routines, using various dining service utensils, supplies and equipment as assigned
10. Assist with any and all aspects for dining service set-up, including dining room and tables/placings set-up, stocking buffets and serve station, preparing beverages, salads and desserts and other food items as instructed and in accordance with recipes, and assistance at catering events.
11. Assist in receiving and storing food and supplies, ensuring all foods are served at proper temperatures and on time.
12. Assist with any and all aspects of clean-up to ensure all dining service areas are maintained in accordance with policies and standards by completing daily cleaning duties, busing tables, sweeping, mopping and vacuuming, washing dishes, removing trash, stocking and storing items correctly and keeping all dining service work areas clean.
Qualifications, Knowledge, Skills & Abilities
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required.
1. Must have a minimum of 1 year (preferably 2 to 3 years) of waiting in a fine dining or country club venue.
2.Ability to read, understands and follows recipe instructions, diet orders, resident preference cards, and work assignments.
3. This position will show a willingness to perform routine, repetitive tasks with frequent interruptions.
4. Must be patient and tolerant toward staff, residents, and family members.
5. Ability to develop constructive working and interpersonal relationships with colleagues and customers
6. Problem solving and decision making skills
7. Service orientation and excellent organizational skills
8. Active listening and effective communication competencies
9. Must have or be willing to receive a Hepatitis A vaccine if working within St. Louis County (in accordance with County health regulations)
Physical Requirements and Working Conditions
The physical activities and demands described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job duties and responsibilities.
The Waiter/Waitress stands and walks intermittently throughout the working day, as well as reaches, stoops, bends, lifts, carries, and manipulates various food products, dietary supplies and equipment. The Waiter/Waitress must have an ability to work with chemicals and cleaning agents. Must be able to withstand exposure to temperature and humidity changes as in entering refrigerated storage areas, working at ovens, ranges, dish-washing machines, and at steam tables. This employee must be free from infections or diseases. The employee must have the ability to lift and carry a 27in long tray weighing 20lb from a height of 36 inches and carry a distance of 100ft; walk continuously for ½ mile; push and/or pull a 180lb sled a distance of 20ft requiring 30lbs of force; push a wheelchair with a load of 200lbs for a distance of 100ft; push/pull 30lbs; and perform 1 full squat.
This job description is intended to describe the general nature and level of work performed by those assigned to this classification. This job description in no way states or implies that these are the only duties to be performed by those occupying this position. The job description and job functions described herein are subject to possible modification by EverTrue in accordance with applicable federal, state, and local laws.
EverTrue Pay & Benefits
Pay grade: 07, $15.00/hour to $22.00/hour.
Eligible for shift differentials: No.
For information on EverTrue benefits-eligibility by employment status, please see below.
All employees: Paid Time Off (PTO) and PTO Sell-back, Retirement savings benefits with an employer match contribution, Education Financial Assistance, Employee Assistance Program (EAP), Wellness, Pay advances (PayActiv), Caregiver support (TCARE), Leaves of Absence, Special retail deals and discounts (Perkspot), and Commuter support.
Part-time: In addition to the benefits provided to all employees… Extended Sick Pay, Bereavement Pay, and Jury Duty Pay.
Full-time or Weekend Option: In addition to the benefits provided to all employees and Part-time employees… Medical/Pharmacy, Dental, Vision, Flexible Spending Accounts (Healthcare and Dependent Care), Life insurance, Disability (Long-term and Short-term), Voya income protection benefits (Hospital, Critical Illness, and Accident), and Pet insurance.
Additional Information:
N/A
Related keywords
Fine DiningCustomer ServiceFood PreparationMenu KnowledgeSanitationUpscale DiningDining ServiceFood SafetyInterpersonal SkillsProblem SolvingCommunicationTeamworkTime ManagementAttention to DetailService OrientationHepatitis A Vaccine
A faith-centered nonprofit empowering older adults to live life to the fullest, wherever they are. Life According to You
Industry
Hospitals and Health Care
Company size
1,001-5,000 employees
Founded
1860
Headquarters
St Louis, Missouri
LinkedIn followers
9,093
EverTrue is a faith-centered, nonprofit organization dedicated to empowering older adults to live life to the fullest, wherever they call home. Formerly known as Lutheran Senior Services, the mission continues to build on a legacy of 165 years of service and innovation.
Offices: 1150 Hanley Industrial Ct, St Louis, Missouri 63144, US
How many Food & Beverage jobs are open in Chesterfield, MO right now?
There are currently 183 open food & beverage positions in Chesterfield, MO listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Chesterfield, MO?
Companies currently hiring include EverTrue, Domino's, St. Luke's Hospital, First Watch Restaurants, Marcus Corporation, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Chesterfield, MO?
Yes — 2 of the 183 open food & beverage positions offer remote or hybrid work (0 remote, 2 hybrid).
How do I apply for Food & Beverage jobs in Chesterfield, MO?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.