Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
New Richmond, Wisconsin, United States · On-site
$95k–$125k/yr
Company Description Together with 6,900 colleagues worldwide, we are the strategic partner for the pharmaceutical, biotech and food industries. With seamless processes, innovative technologies, and sustainable solutions,…
Skills: Lead Generation, Pipeline Management, Territory Management, Customer Relationship Management, CRM Tools
Town of Palmyra, Wisconsin, United States · On-site
Summary The Quality Assurance Specialist is responsible for implementing and monitoring food safety, quality, and regulatory compliance programs. This position performs inspections, testing, documentation review, and ver…
Skills: GMP, HACCP, SQF, Food Safety, Quality Assurance
New Glarus, Wisconsin, United States · On-site
$65k–$80k/yr
Company Description At Link Snacks, we show up hungry, roll up our sleeves, plaid or otherwise, and dive straight into the hard work. We don’t hide from challenges; we hunt them down. We push harder, move faster, and tak…
Skills: Personnel Management, Food Safety, OSHA Compliance, HACCP, SSOP
Greenville, Wisconsin, United States · On-site
Job description : Alpha Baking Company, Inc. is now hiring a route salesman/driver based out of Appleton, Wisconsin depot. Applicants must have an excellent driving record and the capability to maintain a D.O.T. certific…
Skills: Route Delivery, Sales, Customer Service, Collections, Inventory Management
Village of Plover, Wisconsin, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Basic Math, Communication Skills, Retail Operations, Stress Management
Village of Plover, Wisconsin, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Communication Skills, Basic Math, Food Handling, Retail Operations
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Middleton, Wisconsin, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Communication Skills, Basic Math, Food Handling, Retail Operations
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Menu Production, Food Presentation, Kitchen Sanitation, Knife Skills, Multitasking
Lake Geneva, Wisconsin, United States · On-site
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparallele…
Skills: Knife Skills, Multitasking, Menu Production, Food Presentation, Kitchen Sanitation
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Execute menu production by following recipes and maintaining high standards of cleanliness and sanitation. Lead kitchen operations, manage station setups, and ensure consistent food quality and presentation for guests.
Requires an experienced line cook with strong knife skills and the ability to thrive in a fast-paced environment. Must be a flexible team player capable of working various shifts, including weekends and holidays.
Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparalleled guest experience that defines us. As the Head Chef at Timber Ridge Lodge & Waterpark, you’ll craft exquisite menu items with precision and flair, all while upholding the high standards of the Executive Chef in menu production, kitchen cleanliness, sanitation, and advance preparation. This is your chance to lead, create, and shine!
Tucked within historic Lake Geneva, Timber Ridge Lodge at the Grand Geneva Resort, is the only all-season, all-suite, destination of its kind in the Midwest. Featuring 50,000 square feet of year-round, indoor/outdoor waterpark excitement, Timber Ridge Lodge is a family bonding adventure that’s soaked in memories. Just 90 minutes from Chicago and 50 minutes from Milwaukee, this property is also home to two championship golf courses, WELL Spa and fitness center, Mountain Top Ski Park, award-winning restaurants, and 1300 acres of picturesque grounds.
What will you be doing?
· Execute menu production by accurately following recipes and cooking methods.
· Memorize and apply food presentation standards and production specifications.
· Prepare and cook dishes to meet guest specifications, ensuring quality and consistency.
· Properly label, date, and store all ingredients and prepared food items.
· Maintain a clean, organized, and sanitary workspace, meeting health and chef standards.
· Monitor business volume and adjust station setup to meet demands efficiently.
· Communicate needs, deficiencies, and changes to the executive chef or supervisor promptly.
· Support team members with workload management and assist as needed.
· Ensure proper portion sizes and prevent product spoilage.
· Close kitchen shifts following established procedures and assist in preparing staff meals.
· Prepare portions of Staff Meal for Employee Cafeteria.
· Perform other duties as assigned.
What do you bring to the role?
· Experienced line cook with basic knife skills and strong multitasking abilities.
· Thrives in fast-paced, high-pressure environments with a positive attitude.
· Effective communicator with culinary team, supervisors, stewarding, and service staff.
· Team player willing to accept direction from chefs and management.
· Proficient in reading client orders and special requests from Micros printer in English.
· Knowledgeable in kitchen equipment and food products used daily.
· Willing to work all stations and shifts, with a flexible schedule including days, nights, weekends and holidays.
· Maintains professionalism and a positive demeanor, prioritizing client satisfaction.
What’s in it for you?
· A free, well-balanced meal every shift
· Discounted gym membership
· Room discounts at Marcus Hotels & Resorts
· Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing, and spa
· Free parking
· “Two for one” movie theater coupons at Marcus Theatres
· Ability to grow your career and transfer from one property to another
· Early wage access
· Paid time off
· Flexible scheduling
· Medical, dental, and vision insurance (offered after 30 days of employment), company-paid life insurance, employee assistance program offer, and 401k with employer match
· And more!
Salary estimate:
About us
Timber Ridge Lodge is part of Milwaukee based Marcus Hotels & Resorts. A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S. based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.
This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.
Timber Ridge Lodge is an Equal Opportunity Employer
The Marcus Corporation is a leader in entertainment and hospitality.
Headquartered in Milwaukee, Marcus Corporation (NYSE: MCS) is a leader in the entertainment and hospitality industries, with significant company-owned real estate assets. The Marcus Corporation’s theatre division, Marcus Theatres, is the fourth largest theatre circuit in the U.S. and currently owns or operates 985 screens at 78 locations in 17 states under the Marcus Theatres, Movie Tavern® by Marcus and BistroPlex® brands. The company’s lodging division, Marcus Hotels & Resorts, owns and/or manages 17 hotels, resorts and other properties in eight states. Marcus Theatres is the fourth largest theatre circuit in the United States and currently owns or operates 1,036 screens at 83 locations in 17 states under the Marcus Theatres, Movie Tavern by Marcus and BistroPlex brands. For more information, please visit www.marcustheatres.com. Marcus Hotels & Resorts owns and/or manages 16 hotels, resorts and other properties in the U.S. The company’s distinctive portfolio includes city-center meeting hotels, upscale resorts, historic properties, and premium branded and independent first-class hotels. Marcus Hotels & Resorts is an approved operator for all major lodging brands. A leader in the hospitality industry since 1962, Marcus Hotels & Resorts creates asset value for hotel owners through its expertise in management, development and product repositioning. This includes hotel food and beverage concepts developed by its Marcus Restaurant Group, featuring premier brands such as Mason Street Grill, ChopHouse, Miller Time Pub & Grill and SafeHouse Restaurants. For more information, please visit www.marcushotels.com.
Offices: Milwaukee, WI 53202, US
Based on 491 listings with disclosed salaries, most food & beverage jobs in Wisconsin pay between $52k–$109k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 8,168 open food & beverage positions in Wisconsin listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kwik Trip, Inc., Marcus Corporation, Festival Foods, Compass Group, among others. Browse the listings above to see every active employer.
Yes — 149 of the 8168 open food & beverage positions offer remote or hybrid work (23 remote, 126 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
