Food & Beverage Jobs in Wisconsin (Now Hiring) — 7,982 open — Page 200

cook

Milwaukee, Wisconsin, United States · On-site

$20/hr–$31/hr

Mid level$125M raised

Department: 11903 Aurora Psychiatric Hospital - Food and Nutrition Status: Full time Benefits Eligible: Yes Hours Per Week: 40 Schedule Details/Additional Information: Various hours between 5am -7 pm, 3 Holidays, everyot…

Skills: Food Production, Recipe Adaptation, Time Management, Interpersonal Skills, Safe Food Handling

Production Supervisor

Richland Center, Wisconsin, United States · On-site

Mid level

Job Category:Manufacturing & Operations Job Family:Operations Management Job Description: Schreiber Foods strives to do good through food every day. Based in North America, we’re a customer-brand leader in cream cheese, …

Skills: Leadership, Manufacturing Operations, Regulatory Compliance, Customer Compliance, Performance Feedback

Restaurant Shift Leader

Kenosha, Wisconsin, United States · On-site

Entry level

Do you love working with people? Are you looking for a fun environment where you can grow in your career? Marco’s Pizza is the premier pizza franchise in the United States and is seeking energetic, goal-oriented team mem…

Skills: Team Leadership, Customer Service, Cash Handling, Inventory Control, Staff Training

Host (3643)

Middleton, Wisconsin, United States · On-site

$12/hr–$16/hr

Entry level

Job DetailsJob Location: Craftsman Table and Tap - Middleton, WI 53562Position Type: Full-Time/Part-TimeSalary Range: $12.00 - $16.00 HourlyJob Shift: AnyJob Category: Restaurant - Food ServiceBenefits package including:…

Skills: Customer Service, Oral Communication, Teamwork, Reservation Management, Greeting Guests

Walk-In Interviews – Food Service Assistants

Platteville, Wisconsin, United States · On-site

Entry level$7M raised

Current Employees: If you are currently employed at any of the Universities of Wisconsin, log in to Workday to apply through the internal application process. Position Title:Walk-In Interviews – Food Service Assistants J…

Skills: Cleaning, Sanitization, Food Preparation, Customer Service, Kitchen Equipment Maintenance

Pizza Delivery Driver

Waukesha, Wisconsin, United States · On-site

Entry level

Be honest! Who doesn’t like to drive around in their car, listen to music and get paid for it! Marco’s Pizza is the premier pizza franchise in the United States and looks for friendly, customer service oriented people wh…

Skills: Customer Service, Safe Driving, Time Management, Communication, Reliability

2nd Shift Production Level II

Two Rivers, Wisconsin, United States · On-site

Entry level

At Riverside Foods, a Lakeside Foods company, we're committed to growing our company – and our people. When you join the Lakeside team, you’ll become part of our family. Since 1887 we’ve produced a diverse line of canned…

Skills: Food Manufacturing, Pallet Jack Operation, Basic Math, Attention To Detail, Heavy Lifting

Culinary Services Aide

La Crosse, Wisconsin, United States · On-site

$15/hr–$19/hr

Entry level

Overview The Culinary Services Aide gets to interact with our residents serving meals and providing an engaging dining experience that meets individual residents’ preferences. Responsibilities Provides a welcoming atmosp…

Skills: Food Service, Food Safety, Sanitization, Dishwashing, Customer Service

Security Officer Foot Patrol - Part Time

Darien, Wisconsin, United States · On-site

Entry level$9.0B raised

Overview Allied Universal®, North America’s leading security and facility services company, offers rewarding careers that provide you a sense of purpose. While working in a dynamic, welcoming, and collaborative workplace…

Skills: Security patrol, Customer service, Incident response, Access control, Communication

Maintenance Manager

Cedarburg, Wisconsin, United States · On-site

Senior

Kemps, a farmer-owned brand of Dairy Farmers of America (DFA), is seeking a hands-on, forward-thinking Maintenance Manager to join our fluid milk and cream manufacturing facility in Cedarburg, Wisconsin. In this highly v…

Skills: Maintenance Leadership, PLC Troubleshooting, CMMS, Preventive Maintenance, Automation Systems

PASTRY COOK

Milwaukee, Wisconsin, United States · On-site

Mid level

Description What are we looking for? Whisk, fold, bake, decorate—if pastry is your passion, join the best mentors in Milwaukee and turn your skills into unforgettable desserts that wow every guest. Full job description b…

Skills: Pastry Baking, Cake Decoration, Menu Creation, Food Cost Management, Inventory Control

Cook

Greendale, Wisconsin, United States · On-site

Entry level

Description What are we looking for? Chop, fire, grill, sauté—if the kitchen is your playground, join the best mentors in Milwaukee and take your craft to the next level. Turn technique into magic and create dishes that …

Skills: Grilling, Sautéing, Food Preparation, Sanitation, Food Safety

Bartender

Milwaukee, Wisconsin, United States · On-site

Entry level

Description What are we looking for? Shaken, stirred, or layered—which do you prefer? If you’re a bartender or mixologist who loves getting creative with unique ingredients and perfecting every pour, this role is for you…

Skills: Mixology, Drink Preparation, Customer Service, Point of Sale (POS) Systems, Inventory Management

PASTRY CHEF

Milwaukee, Wisconsin, United States · On-site

Mid level

Description The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. S…

Skills: Pastry Production, Menu Development, Personnel Management, Sanitation Regulations, Recipe Management

Server Assistant

Brookfield, Wisconsin, United States · On-site

Entry level

Description What are we looking for? Fast-paced and high energy—that’s restaurant life. Our support team keeps everything running smoothly by helping servers, taking care of guests, and keeping the team organized and sto…

Skills: Organizational Skills, Multi-tasking, Sanitation Procedures, Food Handling, Customer Service

Host

Brookfield, Wisconsin, United States · On-site

Entry level

Description What are we looking for? Love being at the center of the action? As a host, you’ll greet guests, keep the dining room running smoothly, and set the tone for an amazing experience. It’s fast-paced, always chan…

Skills: Customer Service, Guest Relations, Waitlist Management, Reservation Management, Phone Etiquette

EXECUTIVE SOUS CHEF

Milwaukee, Wisconsin, United States · On-site

Mid level

Description The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. S…

Skills: Kitchen Operations, Staff Recruitment, Employee Development, Financial Management, Menu Engineering

Catering Operations Manager

Milwaukee, Wisconsin, United States · On-site

Mid level

Description The Catering Operations Manager is responsible for overseeing the successful execution of catering events, ensuring an exceptional guest experience through effective leadership, operational excellence, and at…

Skills: Event Execution, Staff Supervision, Food Safety Compliance, Operational Leadership, Problem Solving

COOK

Milwaukee, Wisconsin, United States · On-site

Entry level

Description What are we looking for? Chop, fire, grill, sauté—if the kitchen is your playground, join the best mentors in Milwaukee and take your craft to the next level. Turn technique into magic and create dishes that …

Skills: Grilling, Sautéing, Food Preparation, Sanitation, Food Safety

Public Space Associate

Milwaukee, Wisconsin, United States · On-site

Entry level

Description The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. S…

Skills: Cleaning, Facility Maintenance, Food Safety, Sanitation, Inventory Rotation

Frequently asked questions

How much do Food & Beverage jobs in Wisconsin pay?

Based on 478 listings with disclosed salaries, most food & beverage jobs in Wisconsin pay between $52k–$109k per year. Individual offers vary with seniority, company size, and specialization.

How many Food & Beverage jobs are open in Wisconsin right now?

There are currently 7,982 open food & beverage positions in Wisconsin listed on Clera. New openings are added daily as companies post roles.

Which companies are hiring for Food & Beverage roles in Wisconsin?

Companies currently hiring include Domino's, Kwik Trip, Inc., Marcus Corporation, Festival Foods, Compass Group, among others. Browse the listings above to see every active employer.

Are there remote or hybrid Food & Beverage jobs in Wisconsin?

Yes — 141 of the 7982 open food & beverage positions offer remote or hybrid work (20 remote, 121 hybrid).

How do I apply for Food & Beverage jobs in Wisconsin?

Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.