Food & Beverage Jobs in Tennessee (Now Hiring) — 6,675 open — Page 261
Sidecar
Line Cook
Nashville, Tennessee, United States · On-site
Mid level
PM LINE COOK JOB SUMMARY The Line Cook is responsible for: (1) efficiently and accurately preparing and plating all food according to the Company’s recipe book, (2) following Company, state, and federal sanitary standard…
Skills: Food Preparation, Plating, Sanitary Standards, Temperature Regulation, Knife Skills
Position Overview: The Service Bartender is responsible for preparing alcoholic and nonalcoholic beverages for restaurant guests through server orders while maintaining recipe consistency, quality, speed, and presentatio…
Skills: Beverage Preparation, POS System Operation, Inventory Management, Recipe Consistency, Alcohol Service Regulations
Position: Team Member / Utility Dishwasher Come grow with us! NHC is searching for Food Service Team Members to join our team of professionals. Come be a part of our fun work environment where you can express your talent…
Skills: Food Preparation, Serving, Sanitation, Dishwashing, Healthcare Food Service
Wage Rate $24.00/hour Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employee…
Skills: Driving, Food Handling, Loading and Unloading, Route Navigation, Time Management
Job Overview: This role is aligned to the Coffee Operating Unit Location: 3109 Plant Water Road,Knoxville,Tennessee,37914 Shift & Schedule: N1 and N2 schedules available: Nights 1 Shift | Monday, Tuesday, Wednesday, Thur…
Join the leading beverage provider, Reyes Coca-Cola Bottling! Shift: Full Time, First Shift Benefits: Medical, Dental, Vision, Retirement, VacationLocal Routes available: Clarksville and surrounding communities Hourly Pa…
Skills: Merchandising, Inventory Management, Product Rotation, Pallet Jack Operation, Hand Truck Operation
Restaurant Food Runner and Busser - Dollywood's HeartSong Lodge & Resort - Full Time Seasonal
Johnson County, Tennessee, United States · On-site
Entry level
At Dollywood Parks & Resorts, we create memories worth repeating! We are seeking a Restaurant Food Runner and Busser who will embody the heart and soul of our mission of creating memories worth repeating while bringing f…
Skills: Guest Service, Communication, Problem Solving, Teamwork, Attention to Detail
Cook II - Dollywood's HeartSong Lodge & Resort - Full Time Seasonal
Johnson County, Tennessee, United States · On-site
Entry level
At Dollywood Parks & Resorts, we create memories worth repeating! We are seeking a Cook II who will embody the heart and soul of our mission of creating memories worth repeating while bringing families closer together wh…
Cook Our mission is to help people become healthy and stay healthy. Our high standards attract well-known behavioral health professionals from across the country. Their commitments to ethics and patient success are backe…
About the Role Client Specialists are the first line of contact at all Barry’s studios. As such, they are well-versed in all aspects of our business complying with company policies, procedures and directives. Client Spec…
Skills: Hospitality, Customer Service, Communication, Interpersonal Skills, POS Systems
Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety. From one tiny Cincinnati…
Skills: Customer Service, Stocking, Cleaning, Communication Skills, Multi-tasking
Select and gather products for customers' on-line orders in the most efficient manner with attention to freshness and quality. Assemble customers' on-line orders, process coupons and payment, and deliver and load orders …
Skills: Order Picking, Customer Service, Payment Processing, Inventory Management, Basic Math
Overview Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients? Does working in a professional kitchen excite you? Do you have a passion for delivering an extraordinary customer service e…
Select and gather products for customers' on-line orders in the most efficient manner with attention to freshness and quality. Assemble customers' on-line orders, process coupons and payment, and deliver and load orders …
Skills: Order Picking, Customer Service, Payment Processing, Inventory Management, Basic Math
Job Description: The Restaurant Manager is responsible for partnering with the General Manager to manage the daily operations of our restaurants. This includes hiring, training, and managing the performance of the team. …
Create an outstanding customer experience through exceptional service. Establish and maintain a safe, clean environment that encourages our customers to return. Achieve sales and profit goals established for the departme…
Skills: Customer Service, Department Management, Quality Assurance, Oral Communication, Written Communication
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Sundance is passionate about creating wholesome and functional beverages . . . without sacrificing delicious flavor. Sundance refreshes consumers with such popular brands as Everfresh and Mr. Pure juices; Rip It energy f…
Skills: CDL A or B, Delivery Driving, Customer Service, Inventory Rotation, DOT Compliance
Sundance is passionate about creating wholesome and functional beverages . . . without sacrificing delicious flavor. Sundance refreshes consumers with such popular brands as Everfresh and Mr. Pure juices; Rip It energy f…
Skills: CDL A or B, Delivery Driving, Customer Service, Inventory Rotation, DOT Compliance
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Part-time
high school, professional certificate
Posted 37d ago
~40 hrs/week
Responsibilities
The Line Cook is responsible for accurately preparing and plating food according to company recipes while maintaining strict sanitary and safety standards. They must collaborate professionally with both back and front-of-house staff to exceed guest service expectations.
Requirements
Candidates must have at least two years of experience in a large commercial kitchen and be at least 18 years old. A ServSafe certification is required, and a high school diploma or GED is optional.
Full job description
PM LINE COOK JOB SUMMARY
The Line Cook is responsible for: (1) efficiently and accurately preparing and plating all food according to the Company’s recipe book, (2) following Company, state, and federal sanitary standards and safety standards to promote a safe dining environment for guests and safe work environment for employees, (3) maintaining a positive work environment by working professionally with both the back of the house and front of the house staff members, and (4) exceeding our guests’ service standards and expectations, all while adhering to direction from management.
PM LINE COOK ESSENTIAL DUTIES & RESPONSIBILITIES
Provide a safe dining and work environment by following all safety practices and by sweeping, cleaning and rotating product
Maintain a positive, high, well-balanced energy level throughout the entire shift
Accurately prepare and plate all food according to the Company recipe book while following company, state, and federal sanitary standards
Weigh, measure and mix ingredients and food items according to the recipe book
Regulate temperature of ovens, broilers, grills, roasters, and refrigeration units
Check temperatures of cooked as well as refrigerated food regularly
Display understanding of manuals and successfully complete all training tests
Exhibit consistently dependable, reliable, punctual, and trustworthy conduct
Keep kitchen well organized
Ensure all supplies are replenished frequently
PM LINE COOK SPECIFIC JOB KNOWLEDGE, SKILL, AND ABILITY
Knowledge of Teamwork timekeeping system
Ability to communicate with English language speakers to be able to interact with guests, the public, and coworkers
Ability to work under pressure and professionally deal with stressful situations during busy periods in a loud, busy, and crowded environment
Strong interpersonal skills in order to work effectively with kitchen and front of the house employees to provide overall guest satisfaction
Ability to work safely and quickly with kitchen utensils, such as knives, and kitchen equipment in order to efficiently prepare food ingredients
Extensive knowledge of proper food handling requirements
Extensive knowledge of food recipes
Strong knowledge of safe usage of kitchen utensils and equipment
QUALIFICATION STANDARDS
Education
High School Diploma or GED equivalent optional
Experience
Minimum of two years of experience in a large commercial kitchen operation required
Must be at least 18 years old
Licenses or Certificates
ServSafe Certification
CPR certification and/or First Aid training preferred
GROOMING
All employees must wear the proper uniform and maintain a neat, clean and well-groomed appearance in accordance with the Company’s grooming standards. This policy is implemented in compliance with the Company’s obligations related to accommodating religious beliefs and practices, medical conditions and disabilities.
PHYSICAL REQUIREMENTS/WORKING ENVIRONMENT
Must be able to work in an environment with constantly elevated temperatures
Must be able to work and move quickly in a tight-space environment in a safe manner without disrupting other employees
Must be able to lift at least 50 lbs.
OTHER
Applicants with additional language skills preferred
How much do Food & Beverage jobs in Tennessee pay?
Based on 308 listings with disclosed salaries, most food & beverage jobs in Tennessee pay between $54k–$95k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in Tennessee right now?
There are currently 6,675 open food & beverage positions in Tennessee listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Tennessee?
Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Circle K, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Tennessee?
Yes — 66 of the 6675 open food & beverage positions offer remote or hybrid work (13 remote, 53 hybrid).
How do I apply for Food & Beverage jobs in Tennessee?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.