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Jobs at Jeff Ruby Culinary Entertainment (Now Hiring) — 13 open

Jeff Ruby Culinary Entertainment

Cook

Nashville, Tennessee, United States · On-site

$17/hr–$18/hr

Entry level

Position Overview: Line Cook is responsible for properly preparing any and all foods listed on the menu that are grilled, fried, broiled or prepared in the pantry; ensures that all plates served are aesthetically appeali…

Skills: Food Preparation, Grilling, Frying, Broiling, Pantry Preparation

Jeff Ruby Culinary Entertainment

Cook

Lexington, Kentucky, United States · On-site

Entry level

Position Overview: Line Cook is responsible for properly preparing any and all foods listed on the menu that are grilled, fried, broiled or prepared in the pantry; ensures that all plates served are aesthetically appeali…

Skills: Food Preparation, Grilling, Frying, Broiling, Pantry Preparation

Jeff Ruby Culinary Entertainment

Bartender

Nashville, Tennessee, United States · On-site

$30/hr–$55/hr

Mid level

Position Description: To prepare alcoholic and nonalcoholic drinks and serve them to bar patrons or wait staff from the restaurant, to maintain stock of liquor and bar supplies, and to collect money and account for drink…

Skills: Mixology, Customer Service, POS System Operation, Cash Handling, Inventory Management

Jeff Ruby Culinary Entertainment

Server Assistant

Cincinnati, Ohio, United States · On-site

Entry level

Position Description: Set up and clear tables, stock all service stations and assist food servers with table service to ensure total guest satisfaction in a professional & courteous manner. Work Performed: Prepare any ne…

Skills: Table Setting, Guest Service, Station Maintenance, Beverage Service, Teamwork

Jeff Ruby Culinary Entertainment

Host/Hostess

Louisville, Kentucky, United States · On-site

$16/hr–$17/hr

Entry level

Position Description: Through communication with Manager on Duty, the Hostess will greet and escort guests to tables in the restaurant. Answering the phone and taking reservations importing into the Open Table data base.…

Skills: Guest Relations, Communication, Reservation Management, Open Table, Customer Service

Jeff Ruby Culinary Entertainment

Pastry Assistant

Louisville, Kentucky, United States · On-site

$17/hr–$18/hr

Entry level

Position Overview: Responsible for properly preparing various types of Pastries & Desserts and to ensure that all presentations are aesthetically appealing and adhere to the Jeff Ruby standard of quality Essential Duties…

Skills: Pastry Preparation, Dessert Presentation, Food Safety, Sanitary Food Handling, Inventory Control

Jeff Ruby Culinary Entertainment

Server Assistant

Cincinnati, Ohio, United States · On-site

$10/hr–$30/hr

Entry level

Position Description: Set up and clear tables, stock all service stations and assist food servers with table service to ensure total guest satisfaction in a professional & courteous manner. Work Performed: Prepare any ne…

Skills: Table Setting, Guest Service, Teamwork, Menu Knowledge, Cleaning Standards

Jeff Ruby Culinary Entertainment

Host/Hostess

Cincinnati, Ohio, United States · On-site

$14/hr–$17/hr

Entry level

Position Description: Through communication with Manager on Duty, the Hostess will greet and escort guests to tables in the restaurant. Answering the phone and taking reservations importing into the Open Table data base.…

Skills: Guest Relations, Reservation Management, Communication, Customer Service, Open Table

Jeff Ruby Culinary Entertainment

Dishwasher

Cincinnati, Ohio, United States · On-site

$13/hr–$15/hr

Entry level

Position Overview: Clean dishes, utensils, food preparation equipment, and kitchen. Work Performed: Wash dishes, glassware, flatware, pots, or pans using dishwasher or by hand.Place clean dishes, utensils, and cooking eq…

Skills: Dishwashing, Kitchen Sanitation, Equipment Maintenance, Stocking Supplies, Waste Management

Jeff Ruby Culinary Entertainment

Cook

Cincinnati, Ohio, United States · On-site

$16/hr–$20/hr

Entry level

Position Overview: Line Cook is responsible for properly preparing any and all foods listed on the menu that are grilled, fried, broiled or prepared in the pantry; ensures that all plates served are aesthetically appeali…

Skills: Food Preparation, Grilling, Frying, Broiling, Pantry Preparation

Jeff Ruby Culinary Entertainment

Dishwasher

Nashville, Tennessee, United States · On-site

Entry level

Position Overview: Clean dishes, utensils, food preparation equipment, and kitchen. Work Performed: Wash dishes, glassware, flatware, pots, or pans using dishwasher or by hand.Place clean dishes, utensils, and cooking eq…

Skills: Dishwashing, Kitchen Sanitation, Equipment Maintenance, Food Preparation, Waste Management

Jeff Ruby Culinary Entertainment

Expediter

Cincinnati, Ohio, United States · On-site

$15/hr–$18/hr

Entry level

If you truly want to elevate yourself, we have an amazing opportunity with a great, High End Company! Reports to: Executive Chef Company Overview: The Jeff Ruby Experience is about excellence. It is captured in the quali…

Skills: Communication, Teamwork, Food & Beverage Menu Knowledge, Order Accuracy, Time Management

Jeff Ruby Culinary Entertainment

Food Prep/Pantry

Columbus, Ohio, United States · On-site

$15/hr–$17/hr

Mid level

Position Overview: To assist the chefs by preparing ingredients, keeping kitchen clean and orderly, and by performing some of the simpler cooking functions as assigned according to the menu, which may vary from day to da…

Skills: Knife Skills, Food Preparation, Sanitation Procedures, Kitchen Equipment Operation, Recipe Comprehension

Cook

Jeff Ruby Culinary Entertainment

Nashville, Tennessee, United States • On-site

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  • $17/hr–$18/hr
  • Full-time
  • Posted 2d ago
  • ~40 hrs/week

Responsibilities

The Line Cook is responsible for preparing menu items across various stations and ensuring all plates meet aesthetic and quality specifications. They must manage workstation setup, maintain strict sanitation standards, and coordinate with the culinary team for efficient service.

Requirements

Candidates must be able to stand for 6 to 8 hour shifts and perform physical tasks such as bending, stooping, and lifting supplies. The role requires the ability to work in high-heat and noisy environments while following production schedules.

Full job description

Position Overview: 

Line Cook is responsible for properly preparing any and all foods listed on the menu that are grilled, fried, broiled or prepared in the pantry; ensures that all plates served are aesthetically appealing and cooked to the specifications of the customer in the restaurant.

 

Essential Duties and Responsibilities:

  1. Meet with Chefs to review restaurant assignments, anticipated business levels, changes and other information pertinent to the job performance regarding cooking.
  2. Complete opening duties such as setting up work station with required tools, equipment and supplies; inspecting the cleanliness and working condition of all tools, equipment and supplies; checking production schedule and pars; establishing priority items for the day and informing the Sous Chef of any supplies that need to be requisitioned for the days tasks
  3. Ensure all requisitions are processed properly and placed in designated area
  4. Organize all of the various prep items needed from different areas to ensure that all items are in place and ready for service
  5. Transport supplies from the storeroom and stock in designated areas
  6. Start prep work on items needed for the particular menu of the day
  7. Continue prep work during/after the meal period for the next meal service
  8. Assist Master Cook/line staff as needed in execution of service
  9. Monitor and maintain cleanliness, sanitation and organization of assigned work areas
  10. Disinfect and sanitize cutting boards and worktables
  11. Breakdown workstation and complete closing duties as assigned
  12. Work as a team, assisting all guests and employees needs and inquiries
  13. Effectively communicate with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees

 

Physical Requirements:

  1. Ability to stand and walk during 6 to 8 hour shifts.
  2. Ability to reach, bend, stoop, and wipe.
  3. Ability to lift and carry supplies and equipment and place items on high and low shelves in storerooms and freezers.
  4. Ability to work in an environment that is subject to varying levels of heat and noise.

 

Related keywords

Line CookFood & BeverageKitchen OperationsSanitationPrep WorkCulinary ArtsFood SafetyRestaurant ManagementProduction ScheduleWorkstation Maintenance

About Jeff Ruby Culinary Entertainment

LinkedInVisit site

High-energy, Upscale Dining At Its Finest

Industry
Restaurants
Company size
501-1,000 employees
Founded
1981
Headquarters
Cincinnati, OH
LinkedIn followers
8,281

Simply put, The Jeff Ruby Experience is about excellence. It is captured in the quality of the food, the energy and elegance of the atmosphere, the impeccability of service and the overall dining experience. When you dine with us, you are our guest and we do everything possible to treat you to a show unlike any other. While each of our restaurants has a unique background and story to tell, there is a common thread that runs through everything we do- a commitment to perfection that is The Jeff Ruby Experience.

Offices: 700 Walnut Street, Suite 200, Cincinnati, OH 45202, US · 700 Walnut Street, Cincinnati, OH 45202, US · 9769 Montgomery Road, Cincinnati, OH 45242, US · 325 West Main Street, Louisville, KY 40202, US · 89 E Nationwide Blvd, Columbus, OH 43215, US

Award-Winning U.S.D.A. Prime SteakSeafoodImpeccable ServiceCraft CocktailsSushiPrivate EventsExtensive Wine Listand Employer of Choice
View all jobs at Jeff Ruby Culinary Entertainment

About Jeff Ruby Culinary Entertainment

LinkedInVisit site

High-energy, Upscale Dining At Its Finest

Industry
Restaurants
Company size
501-1,000 employees
Founded
1981
Headquarters
Cincinnati, OH
LinkedIn followers
8,281

Simply put, The Jeff Ruby Experience is about excellence. It is captured in the quality of the food, the energy and elegance of the atmosphere, the impeccability of service and the overall dining experience. When you dine with us, you are our guest and we do everything possible to treat you to a show unlike any other. While each of our restaurants has a unique background and story to tell, there is a common thread that runs through everything we do- a commitment to perfection that is The Jeff Ruby Experience.

Offices: 700 Walnut Street, Suite 200, Cincinnati, OH 45202, US · 700 Walnut Street, Cincinnati, OH 45202, US · 9769 Montgomery Road, Cincinnati, OH 45242, US · 325 West Main Street, Louisville, KY 40202, US · 89 E Nationwide Blvd, Columbus, OH 43215, US

Award-Winning U.S.D.A. Prime SteakSeafoodImpeccable ServiceCraft CocktailsSushiPrivate EventsExtensive Wine Listand Employer of Choice
View all jobs at Jeff Ruby Culinary Entertainment

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