South Coventry Township, Pennsylvania, United States · Hybrid
$700/hr–$1k
Mid level
Job DetailsJob Location: Welkinweir Estates - Pottstown, PA 19465Jeffrey A. Miller Hospitality Group (or JAM) is looking for a part-time Event Designer to join our planning team at our newest venue called Willowdale, loc…
Philadelphia, Pennsylvania, United States · On-site
Mid level
Property Description Sheraton Philadelphia University City Hotel is a premier hotel located in the vibrant University City neighborhood of Philadelphia, Pennsylvania, offering an exciting and dynamic work environment. As…
Skills: Event Planning, Contract Negotiation, Business Communication, Microsoft Office, Hospitality Sales CRM
Overview $10.50 / Hour Joining our Dorney Park team means you'll serve up more than just drinks- you'll serve a world class beverage experience that guests can trust. If you're a team player with a passion for hospitalit…
East Hempfield Township, Pennsylvania, United States · On-site
Mid level
Job Posting Job purpose Processing Tech is responsible for operating, troubleshooting, and maintaining fryer, seasoning, and raw pellet blending equipment, assuring that preset standards for product safety & quality and …
Looking for a company that treats associates with respect, understanding, and appreciation? Looking for a company that is passionate about teamwork and the growth of it's associates and communities? That's WEIS! Location…
Job Description: The primary purpose of the Burger King Team Member is to directly interact with customers and deliver a fast, fun and friendly experience while maintaining a safe and clean environment. Duties: Greets ev…
75 East Canal Street, Hershey, Pennsylvania 17033 Job DescriptionThe Server is responsible for courteously serving resident and guest meals, and for clean-up and resetting of dining room following meal service. Assists r…
The Brickhouse Inn is a historic home in Gettysburg, PA, operating as a bed and breakfast and destination. We are seeking skilled Housekeeper at the famous Brickhouse Inn Bed & Breakfast! Job Duties: Maintain cleanliness…
Looking for a company that treats associates with respect, understanding, and appreciation? Looking for a company that is passionate about teamwork and the growth of it's associates and communities? That's WEIS! Location…
Breinigsville, Pennsylvania, United States · On-site
Mid level$20K raised
Ocean Spray is hiring for a(n) Plant Training Specialist! We’re a team of farmers, thinkers, creators, and doers. Whatever your title, whatever your role — it always comes back to this: we’re a farmer-owned co-op where e…
Skills: LMS Administration, Curriculum Development, Technical Training, Facilitation, Microsoft Office Suite
Position OverviewKeep our communities fed. Our focus is simple but meaningful, from our distribution centers to our offices — every employee of C&S and their family of companies works to help feed local families, neighbo…
Skills: Reach Truck Operation, Stand Up Forklift Operation, Inventory Tracking, Material Handling, Handheld Computer Usage
Looking for a company that treats associates with respect, understanding, and appreciation? Looking for a company that is passionate about teamwork and the growth of it's associates and communities? That's WEIS! Location…
Pizzeria Vetri | King of Prussia | Service Assistant
King of Prussia, Pennsylvania, United States · On-site
Entry level
Role Summary Pizzeria Vetri is a vibrant neighborhood pizzeria known for its hand-crafted Neapolitan-style pizzas and warm hospitality. We are seeking a fast, organized, detail-oriented Service Assistant to support an ex…
Downingtown, Pennsylvania, United States · On-site
Entry level
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Dough Creation, Product Processing, Packaging, Safety Compliance, PPE Usage
King of Prussia, Pennsylvania, United States · On-site
Entry level
Role Summary Pizzeria Vetri is a vibrant and authentic neighborhood pizzeria known for its hand-crafted Neapolitan-style pizzas, warm hospitality, and commitment to quality. The Server at Pizzeria Vetri is responsible fo…
Skills: Guest Experience, Hospitality, POS Systems, Menu Knowledge, Communication Skills
St. Petersburg, Pennsylvania, United States · On-site
$69k–$100k/yr
Senior
About the role As Store Manager, you will grow the company brand by delivering best-in-class service and bringing to life a distinctive world of adult beverages and more for our customers. You will manage store operation…
Skills: Store Operations, Sales Management, Team Leadership, Recruitment, Training
Brighton Township, Pennsylvania, United States · On-site
$10/hr–$15/hr
Entry level
Job DetailsJob Location: SNS Brighton Twp - Beaver, PA 15009Job Category: OtherDeli Clerk At St. Barnabas Health System, you have the opportunity to embark on a meaningful and fulfilling career where your contributions a…
Skills: Customer Service, Food Safety, Sanitation, Deli Slicing, Food Preparation
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
$700/hr–$1k
Other
Training Stipend, Gratuities, Bonuses
Posted 42d ago
Apply by Nov 1
~40 hrs/week
Responsibilities
Act as the primary point of contact for clients to manage menu development, floor plans, and venue walkthroughs. Oversee the execution and day-of coordination of weddings and special events at the venue.
Requirements
Requires 2-4 years of experience in event planning and proficiency with Microsoft Office and Google Chrome. Must possess a valid driver's license, a personal laptop, and availability for weekend events.
Full job description
Job DetailsJob Location: Welkinweir Estates - Pottstown, PA 19465Jeffrey A. Miller Hospitality Group (or JAM) is looking for a part-time Event Designer to join our planning team at our newest venue called Willowdale, located in Kennett Square, PA. This position requires being in-person for events and client visits while other behind-the-scenes duties can be done remotely. As a part-time Event Designer, it’s about making sure every possible detail of a JAM wedding or event is planned to perfection. By going that extra mile and putting your heart and soul into the process, your event will be remembered by your clients forever.
JAM specializes in off-premise catering for weddings and special events and are known for high-quality hospitality in the Tri-State area. Visit our website at www.jamcater.com to learn more about our company, and please view our short video on why JAM is a great place to work! https://vimeo.com/1012489292
Responsibilities & Duties
Act as main point of contact for each client once introduced by the Venue Manager. Schedule and conduct various appointments either in person or via phone conference for menu development, food tastings, floor plans, etc. Respond to client emails in a reasonable amount of time (within 48 hours). Complete various event planning forms on time that will be utilized by various departments in production. Schedule and conduct a walkthroughs at the venue with each client prior to the event. Execute and oversee day-of event coordination at the venue and act as main point of contact for client. Additional shifts and administrative hours may be given depending on the number of events that are assigned per season like Assistant Event Coordinator, bartender, venue tours, administrative tasks given by the Director and/or Assistant Director of Planning.
Schedule Expectations
6-8 month training process under a designated mentor. Paid upon completion. Commitment to planning 15-20 wedding events, the first of which will occur in 2027. Average number of hours per wedding: 10 hours client-facing and 10-15 behind the scenes. Hybrid model that is mostly remote and self-scheduling: emailing clients, making appointments, conducting virtual meetings, etc. is remote work conducted from home. You also need availability for client meetings (virtual or in-person) with flexible and reasonable timeframes for both daytime and evening meetings. Tours, rehearsals, and the day-of coordination of the event are done at the venue and in-person. These days typically are on the weekend (Fri-Sun).
Qualifications
2-4 years of experience in planning, events, or similar field preferred. Experience with Microsoft Office is required (Outlook for emails, SharePoint, Teams for virtual meetings with clients) and usage of Google Chrome to prepare planning paperwork and access company documents. Own your own laptop for this position. PC preferred over Apple computers. Have a valid driver’s license and ability to drive to our venue in Kennett Square. Strong planning and organizational skills to effectively coordinate and manage all sizes of events. Excellent interpersonal and customer service skills, both verbal and written. A warm yet professional demeanor that is supportive and caring. The ability to share, not scare, when giving lots of information. The ability to thrive in a deadline-oriented, fast-paced work environment where changing priorities and focus will occur on a daily, weekly, and monthly basis. Weekend availability and weekday/weeknight availability as needed.
Compensation
Commission-based, paid in the pay period immediately after the wedding. Range of $700-$1200 per event. And while not guaranteed, there is the possibility of gratuities for every event planned (on average around $200). Bonuses and additional commissions are available for planning packages, perfect paperwork, décor rentals, and rehearsals. Training stipend is paid upon completion. Additional hours might be available as Assistant Event Coordinator at hourly rate.
Jeffrey A. Miller Catering started in 1980 as a brunch-in-bed school project by founder Jeff Miller, then a sophomore at the Wharton School of the University of Pennsylvania. While studying entrepreneurship during the school year, Jeff used his summers to train in some of the best kitchens in the world, working in New York, London, and a Michelin three-starred restaurant in the south of France.
The creativity in presentation, emphasis on freshness, and attention to detail that made these restaurants great is what inspired Jeff to try to reinvent catering, abandoning an old style of boring, cookie-cutter banquet food in favor of vibrant culinary offerings with flavors from around the world. Although what started as a one-man band is today a thriving organization, this spirit of innovation continues to guide our kitchen and all aspects of the JAM experience.
With over 750 weddings booked this year, JAM Hospitality has the honor of being the biggest and most upscale caterer in the Delaware Valley. Working in beautiful mansions, museums and arboretums Jeffrey A. Miller Hospitality has venues are all over the Philadelphia and its surrounding counties.
Offices: 1530 Locust St, Philadelphia, Pennsylvania, US
How much do Food & Beverage jobs in Pennsylvania pay?
Based on 471 listings with disclosed salaries, most food & beverage jobs in Pennsylvania pay between $52k–$100k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in Pennsylvania right now?
There are currently 10,410 open food & beverage positions in Pennsylvania listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Pennsylvania?
Companies currently hiring include Domino's, Sheetz, Aramark Healthcare+, Starbucks, WEIS MARKETS INC, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Pennsylvania?
Yes — 93 of the 10410 open food & beverage positions offer remote or hybrid work (44 remote, 49 hybrid).
How do I apply for Food & Beverage jobs in Pennsylvania?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.