Brick Township, New Jersey, United States · On-site
$71k–$92k/yr
Role Overview *NEW SALE — EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION* Sodexo is seeking a Executive Chef 2 to lead daily operations for our food team at Hackensack Meridian Ocean University Medical Center in Brick …
Skills: Culinary Operations, Team Leadership, HACCP, Food Safety, Sanitation
Edison, New Jersey, United States · On-site
$22/hr–$29/hr
As a Customer Service Supervisor (CSS), you are a motivated leader who plays a key role in supporting store operations. You’ll work side-by-side with peer supervisors and store leaders to deliver excellent customer servi…
Skills: Leadership, Customer Service, Retail Management, Inventory Management, Staff Training
West New York, New Jersey, United States · On-site
Overview The Front of House Team Member, Cashier’s responsibility is to provide an unforgettable experience for our customers thru guiding them around the menu and supporting them in completing an order that fits their n…
Skills: Cash Handling, POS Transactions, Customer Service, Order Verification, Food Preparation
Old Bridge Township, New Jersey, United States · On-site
$15/hr–$17/hr
Job DetailsJob Location: Old Bridge, NJ 08857Position Type: Part TimeEducation Level: NoneSalary Range: $15.50 - $17.00 HourlyTravel Percentage: NoneJob Shift: AnyJob Category: Restaurant - Food ServiceWe are dedicated t…
Skills: Table Service, Food Safety, Sanitation, Interpersonal Communication, Meal Preparation
Cape May, New Jersey, United States · On-site
It's fun to work in a company where people truly BELIEVE in what they're doing! Our intention is to have employees who are passionate about making their personal mission statement come to life each day at work! Be it thr…
Skills: Operations Management, Culinary Services, Nutritional Planning, Budget Management, Staff Supervision
Old Bridge Township, New Jersey, United States · On-site
$15/hr–$17/hr
Job DetailsJob Location: Old Bridge, NJ 08857Position Type: Part TimeEducation Level: NoneSalary Range: $15.50 - $17.00 HourlyTravel Percentage: NoneJob Shift: AnyJob Category: Restaurant - Food ServiceWe are dedicated t…
Skills: Table Service, Food Safety, Sanitation Practices, Interpersonal Communication, Meal Preparation
Camden, New Jersey, United States · On-site
$23/hr–$37/hr
About Us At Cooper University Health Care, our commitment to providing extraordinary health care begins with our team. Our extraordinary professionals are continuously discovering clinical innovations and enhanced access…
Skills: HACCP Standards, Food Preparation Monitoring, Quality Control, Customer Service, Inventory Management
Seabrook Beach, New Hampshire, United States · On-site
$19/hr–$20/hr
Location: Seabrook Village by Erickson Senior Living Join our team of utility workers and dishwashers to keep our kitchen running seamlessly. Your efforts will enhance efficiency and elevate our culinary creations, makin…
Skills: Kitchen Organization, Cleanliness, Inventory Management, Receiving, Stocking
Park Ridge, New Jersey, United States · On-site
Located just minutes from Woodcliff Lake, Nyack, The Outlets at Bergen Town Center, and the excitement of New York City, our hotel offers sophisticated accommodations thoughtfully designed to make you feel at home. Guest…
Skills: Guest Service, Banquet Setup, Food And Beverage Delivery, Table Setting, Sanitation
Park Ridge, New Jersey, United States · On-site
The Marriott Park Ridge is seeking a Banquet House Person to join their positive and talented team! Conveniently located a short distance from Woodcliff Lake, Nyack, The Outlets at Bergen Town Center and the bustle of Ne…
Skills: Event Setup, Physical Stamina, Cleaning, Equipment Handling, Communication
Franklin Lakes, New Jersey, United States · On-site
$70k–$85k/yr
ABOUT THE ROLE Manage and grow assigned territory by directing their team to maximize client’s sales goals, maintaining a positive business relationship with distributors and customers, and striving for additional …
Skills: Sales Management, CRM Software, Territory Management, Team Coaching, Relationship Building
Pequannock Township, New Jersey, United States · On-site
At Atlantic Health, our promise to our communities is; Anyone who enters one of our facilities will receive the highest quality care delivered at the right time, at the right place, and at the right cost. This commitment…
Skills: Medical Nutrition Therapy, Diabetes Education, Preventative Medicine, Behavioral Change Strategies, Weight Management
Newton, New Jersey, United States · On-site
$18/hr–$28/hr
Responsible for performing a wide range of duties involved with preparing and/or serving foods and beverages in one or more of a variety of food service environments. Prepares salad items, hot foods, and/or cold foods, a…
Skills: Food Preparation, Patient Service, Retail Customer Service, Food Safety, Tray Line Assembly
Galloway Township, New Jersey, United States · On-site
Company: Icon Hospitality Location: Galloway Township, NJ Position Type: Part Time Internship (approx. 20 hours a week) *MUST BE 18 OR OLDER TO APPLY* Summary: Icon Hospitality is seeking a creative, motivated, and detai…
Skills: Content Creation, Social Media Management, Photography, Videography, Video Editing
Gloucester Township, New Jersey, United States · On-site
Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where o…
Skills: Customer Service, Multi-tasking, Menu Knowledge, Teamwork, Food Safety
Atlantic City, New Jersey, United States · On-site
About the Role The Cocktail Server reports to the Shift Manager Food & Beverage and is responsible for providing prompt, friendly and efficient cocktail service, to our guests in the casino and/or lounge areas. Position …
Skills: Cocktail Service, Guest Service, Communication, Beverage Preparation, Conflict Resolution
Princeton, New Jersey, United States · On-site
$70k–$75k/yr
Company Description Monarch/Brandywine Senior Living Company Culture and Values: At Monarch Communities, we value compassion, innovation, and community. Our team is committed to making a meaningful impact on the lives of…
Skills: Culinary Administration, Staff Supervision, Budget Management, Food Safety, Menu Planning
Deptford Township, New Jersey, United States · On-site
$17/hr–$18/hr
The Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. You’ll keep the bakery team’s equipment clean and ready to make cakes that bring joy to thousands of people every day. But the…
Skills: Dishwashing, Equipment Cleaning, Bakery Operations, Sanitization
Cherry Hill Township, New Jersey, United States · On-site
$17/hr–$18/hr
The Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. You’ll keep the bakery team’s equipment clean and ready to make cakes that bring joy to thousands of people every day. But the…
Skills: Dishwashing, Equipment Cleaning, Bakery Operations, Sanitization
Mount Laurel Township, New Jersey, United States · On-site
$17/hr–$18/hr
The Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. You’ll keep the bakery team’s equipment clean and ready to make cakes that bring joy to thousands of people every day. But the…
Skills: Dishwashing, Equipment Cleaning, Bakery Operations, Sanitization
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Lead daily culinary and food production operations for a healthcare facility, overseeing a team of approximately 25 employees. Ensure high-quality food delivery, maintain safety compliance, and manage operational costs and inventory.
Requires an Associate's degree or equivalent experience with at least 2 years of management and functional experience in food or culinary services. Candidates must have strong knowledge of HACCP and experience leading teams in high-volume environments.
NEW SALE — EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION
Sodexo is seeking a Executive Chef 2 to lead daily operations for our food team at Hackensack Meridian Ocean University Medical Center in Brick Township, NJ. Serving the communities of southern Monmouth and northern Ocean counties, Ocean University Medical Center combines the personalized care of a community hospital with the advanced expertise of a leading academic medical institution. This is an exciting opportunity for a hands-on leader who is passionate about operational excellence, team development, and delivering an outstanding dining experience for patients, visitors, and staff.
The Executive Chef 2 will report directly to the General Manager and oversee the daily operations of the food service department while leading a team of approximately 25 frontline employees. The ideal candidate is an engaged, service-focused leader who thrives in a fast-paced healthcare environment and enjoys coaching and developing high-performing teams.
If you're ready to lead a talented culinary team while making a difference in the lives of patients and the community, we encourage you to apply today!
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
More extensive information is provided to new employees upon hire.
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
We Are the Communities We Serve
In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises that resulted in a joint venture called SodexoMAGIC, LLC. By leveraging the power of NBA all-star, Earvin “Magic” Johnson's brand with Sodexo's extensive portfolio of quality of life offerings, SodexoMAGIC effectively provides flexible, innovative and comprehensive service solutions that have unrivaled broad consumer appeal to the marketplace. SodexoMAGIC is committed to innovation in both the food & wellness space, while enhancing quality of life in the communities we serve.
Offices: 9100 Wilshire Blvd, 700 East Tower, Beverly Hills, California 90212, US · 9801 Washingtonian Blvd, Gaithersburg, Maryland 20878, US
Based on 587 listings with disclosed salaries, most food & beverage jobs in New Jersey pay between $62k–$130k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 4,542 open food & beverage positions in New Jersey listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Albertsons Companies, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Yes — 126 of the 4542 open food & beverage positions offer remote or hybrid work (26 remote, 100 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
