Woodbury, Minnesota, United States · On-site
$20/hr–$20/hr
Company Description Initial hiring pay range (based on location, experience, etc.): $20-$20.75 / hour At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known f…
Skills: Shift Management, Cash Handling, Customer Service, Staffing, Scheduling
Maple Grove, Minnesota, United States · On-site
Overview The primary focus of this position is to assist the Deli Department Manager in the successful operation of the kitchen. The Deli Cook is responsible for ensuring continuous delivery of exceptional guest service,…
Skills: Food Preparation, Guest Service, Kitchen Operations, Product Display, Health and Safety Regulations
Maplewood, Minnesota, United States · On-site
$55k–$65k/yr
Company Description Starting from $55,000-$65,000 annually plus monthly training incentive of $750* *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on …
Skills: Restaurant Management, Retail Management, Performance Management, Cash Handling, Scheduling
Hastings, Minnesota, United States · On-site
$18/hr–$21/hr
Description Restaurant Cook - Confluence Hotel in Historic Downtown Hastings Join our vibrant team at a charming boutique hotel located in the heart of historic downtown Hastings. We are seeking a talented and passionate…
Skills: Food Preparation, Cooking, Food Safety, Sanitation Standards, Menu Planning
Medford, Minnesota, United States · On-site
Farm Worker Full Time – Hourly At Hormel Foods, base pay is one part of our total compensation package. The base hiring pay for this role is $20.80 per hour. Applicants must not now, or at any time in the future, require…
Skills: Animal Care, Machinery Operation, Record Keeping, Biosecurity Protocols, Safety Compliance
Maple Grove, Minnesota, United States · On-site
Overview The Retail Supervisor-Events is responsible for the management of effective, efficient and quality event execution in a designated location. They are to audit, train and coach Event Specialists on proper team co…
Skills: Team Management, Coaching, Auditing, Event Execution, MS Office Suite
Lake Elmo, Minnesota, United States · On-site
$21/hr–$24/hr
Benefits: 401(k) matching Competitive salary Dental insurance Employee discounts Free food & snacks Health insurance Paid time off Training & development Vision insurance Role: Food Service Teacher - School Chef at Primr…
Skills: Food Preparation, Kitchen Management, Inventory Management, Catering Operations, Team Supervision
Willmar, Minnesota, United States · On-site
Overview A Guest Services Representative is passionate about providing remarkable guest service at the Guest Service Counter by offering convenient, specialty products and services not offered by traditional grocery reta…
Skills: Customer Service, Cashiering, Transaction Processing, Bookkeeping, Problem Solving
Mankato, Minnesota, United States · On-site
The Associate is responsible for completing in-store food and non-food demonstrations. Acquires and maintains knowledge of products represented. Prepares, serves, and breaks down product, equipment, and supplies. Interce…
Skills: Product Demonstration, Customer Engagement, Food Handling, Inventory Management, Professional Grooming
Minneapolis, Minnesota, United States · On-site
$60k–$66k/yr
About Puttery Puttery is a modern entertainment destination that blends the energy of nightlife with the fun of tech-infused mini golf. Each location features immersive, themed courses, curated cocktails, and chef-inspir…
Skills: Hospitality Management, Bar Management, Staff Training, Inventory Management, Labor Management
Carlton, Minnesota, United States · On-site
$24/hr–$27/hr
Division/Department: Food and Beverage Location: Black Bear Casino Resort - Onsite Reports To: Executive Sous Chef Probationary Period: 90 days – Full time; 120 days – Part time FLSA Status: Non-Exempt (hourly) Classific…
Skills: Menu Creation, Food Purchasing, Cost Control, Staff Supervision, Sanitation Procedures
Minneapolis, Minnesota, United States · On-site
About Children’s Minnesota Children’s Minnesota is one of the largest pediatric health systems in the United States and the only health system in Minnesota to provide care exclusively to children, from before birth throu…
Skills: Nutrition Counseling, Patient Assessment, Enteral Formula Preparation, Nutrition Screening, Menu Correction
Buffalo, Minnesota, United States · On-site
Overview The Coffee Barista is responsible for upholding our company's high standard of service by assisting guests with their beverage and food orders. Duties include greeting guests and entering their order into the re…
Skills: Customer Service, Beverage Preparation, Cash Handling, Point Of Sale Operation, Recipe Adherence
Minneapolis, Minnesota, United States · On-site
About Children’s Minnesota Children’s Minnesota is one of the largest pediatric health systems in the United States and the only health system in Minnesota to provide care exclusively to children, from before…
Skills: Nutrition Screening, Nutrition Assessment, Enteral Formula Preparation, Patient Education, Calorie Count Calculation
Minneapolis, Minnesota, United States · On-site
About Children’s Minnesota Children’s Minnesota is one of the largest pediatric health systems in the United States and the only health system in Minnesota to provide care exclusively to children, from before…
Skills: Nutrition Screening, Nutrition Assessment, Enteral Formula Preparation, Patient Education, Calorie Count Calculation
Hastings, Minnesota, United States · On-site
Overview The Coffee Barista Lead is responsible for upholding our company's high standard of service by assisting guests with their beverage and food orders. Duties include getting guests and preparing all beverage/food …
Skills: Beverage Preparation, Food Preparation, Customer Service, Machine Operation, Recipe Knowledge
Lakeville, Minnesota, United States · On-site
Business Unit Overview Headquartered in Lakeville, Minn., Post Consumer Brands, a business unit of Post Holdings, Inc., is dedicated to providing people and their pets with delicious food choices for every taste and budg…
Skills: Agency Management, Creative Production, Campaign Leadership, Budget Management, Stakeholder Management
Willmar, Minnesota, United States · On-site
$21/hr–$29/hr
R&D RESEARCH SPECIALIST - WILLMAR CORPORATE OFFICE (WILLMAR, MN) To save time applying, Hormel Foods does not offer sponsorship of job applicants for employment-based visas for this position at this time. Relocation is n…
Skills: Data Management, Advanced Excel, Data Analysis, Reporting, Regulatory Compliance
Park Rapids, Minnesota, United States · On-site
Job Description A person interested in a potential career path with Domino's. Good driving record and good customer service skills as well as a willingness to learn are all good talents to have. Training is provided on t…
Skills: Customer Service, Driving, Willingness To Learn
Grand Rapids, Minnesota, United States · On-site
Company Description Our local Dominos are locally owned and operated. We believe in hiring great, fun and energetic people. We have flexible hours and are school friendly. Job Description Friendly outgoing person who lik…
Skills: Customer Service, Computer Skills, Public Relations, Communication
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The Restaurant Manager supports the Restaurant Leader in day-to-day operations and ensures all restaurant zones meet company standards during shifts. Responsibilities include managing cash handling, directing crewmembers, and maintaining facility cleanliness and safety.
Candidates must have at least 1 year of restaurant or retail management experience and be at least 18 years old. A high school diploma or equivalent is preferred, along with proficiency in Microsoft Office and the ability to work flexible shifts.
Initial hiring pay range (based on location, experience, etc.): $20-$20.75 / hour
At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals – it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the Team and Raise The Bar!
Perks & Rewards for Restaurant Managers:
The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations.
The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.
All your information will be kept confidential according to EEO guidelines.
It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.
Founded by Todd Graves in 1996 in Baton Rouge, La., RAISING CANE'S CHICKEN FINGERS has over 1,000 restaurants. This includes 43 states, with many new restaurants under construction including its first Mexico restaurant this year and first UK restaurant in early 2027. In 2026 alone, Cane’s has plans to open nearly 100 new restaurants, helping make it one of the fastest-growing restaurant brands. The company has ONE LOVE®—craveable chicken finger meals—and is continually recognized for its unique business model and customer satisfaction. RAISING CANE'S® vision is to grow restaurants, serving our Customers, all over the world and be the brand for craveable chicken finger meals, a great Crew, cool Culture, and Active Community Involvement.
Offices: 6800 Bishop Rd, Plano, Texas 75024, US · 100 North St., Suite 802, Baton Rouge, LA 70802, US
Based on 660 listings with disclosed salaries, most food & beverage jobs in Minnesota pay between $54k–$105k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,431 open food & beverage positions in Minnesota listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kwik Trip, Inc., Bagel Brands, Circle K, Hy-Vee, Inc., among others. Browse the listings above to see every active employer.
Yes — 103 of the 6431 open food & beverage positions offer remote or hybrid work (36 remote, 67 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
