Richmond, Michigan, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Cedar Springs, Michigan, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Food Safety, Cash Management, Customer Service, Staff Training
Kentwood, Michigan, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Food Safety, Cash Management, Customer Service, Staff Training
Caledonia, Michigan, United States · On-site
Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not nec…
Skills: Multitasking, Efficiency, Teamwork, Adaptability, Dependability
Cedar Springs, Michigan, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Muskegon Charter Township, Michigan, United States · On-site
Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not nec…
Skills: Multitasking, Efficiency, Teamwork, Adaptability, Dependability
Kentwood, Michigan, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Employee Training
Interlochen, Michigan, United States · On-site
Overview As a Restaurant Assistant Manager (AM), your responsibility is to support in contributing to a service culture designed to “Delight Every Customer and drive sales. Provide training support for daily operations, …
Skills: Customer Service, Customer Service Satisfaction, Time Management, Food Service Operations, Food Services
Caledonia, Michigan, United States · On-site
Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not nec…
Skills: Multitasking, Efficiency, Teamwork, Customer Service, Communication
Grand Rapids, Michigan, United States · On-site
$15/hr–$16/hr
If you’re someone who has a genuine desire to help people live better and healthier lives, join us as we work to be a trusted resource in our communities, offering real people, real food at real affordable prices across …
Skills: Customer Service, Inventory Management, Product Rotation, Merchandising, Retail Operations
Delton, Michigan, United States · On-site
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain net…
Skills: Meat Preparation, Packaging, Merchandising, Inventory Rotation, Food Safety
Grand Rapids, Michigan, United States · On-site
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain net…
Skills: Store Management, Financial Planning, Budgeting, Staffing, Payroll Management
Kalkaska, Michigan, United States · On-site
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain net…
Skills: Retail Management, Financial Performance Management, Staffing And Training, Budgeting, Strategic Planning
Fruitport, Michigan, United States · On-site
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Leadership, Customer Service, Team Coaching, Inventory Management, Food Safety Compliance
Wyoming, Michigan, United States · Hybrid
Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the foo…
Skills: Java, Software Development, GUI Design, System Testing, Requirement Analysis
Grand Rapids, Michigan, United States · On-site
Maintenance Technician – Grand Rapids, MI DISHER is currently partnering with the largest contract food manufacturer in North America producing and packaging convenience, baked, refrigerated, and frozen foods, as well as…
Skills: Mechanical Troubleshooting, Electrical Troubleshooting, Pneumatic Repair, Hydraulic Repair, Preventive Maintenance
Clinton Township, Michigan, United States · On-site
The Primary role of the Host at Sorelle is to be responsible for welcoming guguestsest warmly and ensuring they have a positive start to their dining experience. The Host manages reservations, seating arrangements, and w…
Skills: Customer Service, Reservation Management, Communication Skills, Organizational Skills, OpenTable
Byron Center, Michigan, United States · On-site
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain net…
Skills: Warehouse Management System (WMS), Data Integrity, Inventory Control, Data Processing, Order Fulfillment
Canton Township, Michigan, United States · On-site
Employment Type:Full timeShift:Day Shift Description: **This RD will provide consultation in Livonia, Canton and Ypsilanti clinics.** POSITION DESCRIPTION: This position plans and implements the nutritional support neces…
Skills: Nutrition Care Management, Medical Terminology, Mathematical Calculations, Electronic Medical Records, Microsoft Word
Michigan, United States · Remote OK
$57k–$68k/yr
WHO WE ARE We’re Talking Rain Beverage Company, we create better-for-you beverages featuring great flavors and colors from natural sources. We live life in full flavor and believe the world should too. We create connecti…
Skills: Sales Growth, Relationship Building, Retailer Management, Distributor Management, Merchandising
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Responsible for managing daily restaurant operations, including opening and closing duties and supervising crew members. Ensures high standards of food safety, quality, and customer service are maintained throughout the shift.
Requires at least 6 months of experience in restaurant, retail, or customer service and must be at least 18 years old. Candidates should be able to handle physical demands and obtain a ServSafe certification.
The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Responsible for overall restaurant effectiveness, quality and customer service. As needed, you may be assigned other managerial and supervisory responsibilities, including performing as the Ops Leader.
Wendy’s: Serving up the best hamburger around, made with fresh, never frozen beef, since 1969.
Wendy's was founded in 1969 by Dave Thomas in Columbus, Ohio. Dave built his business on the premise, “Quality Is Our Recipe®”, which remains the guidepost of the Wendy's system. Wendy's is best known for its made-to-order square hamburgers, using fresh, never frozen beef*, freshly-prepared salads, and other signature items like chili, baked potatoes and the Frosty® dessert. The Wendy's Company (Nasdaq: WEN) is committed to doing the right thing and making a positive difference in the lives of others. This is most visible through the Company's support of the Dave Thomas Foundation for Adoption® and its signature Wendy's Wonderful Kids® program, which seeks to find a loving, forever home for every child in the North American foster care system. Today, Wendy's and its franchisees employ hundreds of thousands of people across more than 7,000 restaurants worldwide with a vision of becoming the world's most thriving and beloved restaurant brand. For details on franchising, connect with us at www.wendys.com/franchising.Visit www.wendys.com and www.squaredealblog.com for more information and connect with us on X and Instagram using @wendys, and on Facebook at www.facebook.com/wendys. *Fresh beef available in the contiguous U.S., Alaska, and Canada.
Offices: 1 Dave Thomas Blvd, Dublin, Ohio 43017, US
Based on 260 listings with disclosed salaries, most food & beverage jobs in Michigan pay between $55k–$100k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,661 open food & beverage positions in Michigan listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kroger, SpartanNash, Meijer, Compass Group, among others. Browse the listings above to see every active employer.
Yes — 73 of the 6661 open food & beverage positions offer remote or hybrid work (20 remote, 53 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
