Compensation Data COMPENSATION: The Salaried rate for this position is $92,000.00 to $98,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable…
Los Angeles, California, United States · Remote OK
$145k–$180k/yr
Senior
About Atticus At any given time, 16 million Americans are experiencing a serious injury or illness that requires urgent help from the legal system or the government. For many, it’s not just a health crisis – it’s the sta…
Skills: SEO, Content Strategy, Conversion Rate Optimization, GEO/AEO, Digital Marketing
Job DetailsJob Location: PG - San Fernando Valley Canoga Park - Los Angeles, CA 91304Position Type: Full TimeEducation Level: High SchoolSalary Range: $19.00 - $21.00 HourlyTravel Percentage: NoneJob Shift: AnyJob Catego…
Skills: Forklift Operation, Delivery Driving, Order Fulfillment, Inventory Management, Packaging
Job DetailsJob Location: PG - San Fernando Valley Canoga Park - Los Angeles, CA 91304Position Type: Full TimeEducation Level: High SchoolSalary Range: $19.00 - $21.00 HourlyTravel Percentage: NoneJob Shift: AnyJob Catego…
Our associates celebrate lives. We celebrate our associates. Receives client families and visitors at the front desk by greeting, welcoming, directing and announcing them courteously and appropriately. Answers, screens, …
Skills: Receptionist Skills, Phone Screening, Customer Service, MS Office Suite, Administrative Support
Nursing Manager - Family Medicine Clinics - Full Time 8 Hour Days (Exempt) (Non-Union)
Los Angeles, California, United States · On-site
$151k–$250k/yr
Senior$5M raised
The Nurse Manager holds 24-hour accountability for the quality of patient care, efficiency of operations, and human resources management for area(s) assigned. S/he will strive to achieve the optimal patient experience in…
Skills: Human Resources Management, Patient Care Quality, Budget Management, Clinical Leadership, Regulatory Compliance
In a world of possibilities, pursue one with endless opportunities. Imagine Next! At Parsons, you can imagine a career where you thrive, work with exceptional people, and be yourself. Guided by our leadership vision of v…
Skills: Submittal Tracking, RFI Management, Document Control, Prolog, Microsoft Office Suite
Manager, Ambulatory Transformation & Access Innovation - Ambulatory Operations Improvement - Full Time 8 Hour Days (Exempt) (Non-Union)
Los Angeles, California, United States · On-site
$127k–$209k/yr
Senior$5M raised
The Manager, Ambulatory Transformation & Access Innovation is responsible for the strategic leadership and governance of a portfolio of technology initiatives that advance patient access, operational excellence, and digi…
Skills: Strategic Leadership, Portfolio Management, Digital Transformation, AI Implementation, Healthcare Operations
Please review the Affirmative Action and Equal Opportunity Plan page for more details regarding your rights and obligations as a job candidate. From fine dining restaurants to residential dining, USC Hospitality serves o…
HELP US BRING THE GIFT OF HEALTH TO LIFE. Working at Pharmavite is an experience like no other. With a focus on complete nutrition for all, each endeavor is urgent and every day counts. You'll have the opportunity to wor…
Skills: SQL, Power BI, Tableau, Data Visualization, Predictive Analytics
Healthforce
Travel Registered Nurse ER Job
Los Angeles, California, United States · On-site
$2k–$2k/wk
Mid level
Overview Registered Nurse – ER, Los Angeles, California. This travel assignment starts on 09/28/2026 and runs for 13 weeks. Weekly pay ranges from $1,764 to $1,775, with guaranteed hours of 36 per week. Shift is nights, …
Skills: Nursing Care, Patient Assessment, Medication Administration, EPIC EMR, Care Coordination
Please review the Affirmative Action and Equal Opportunity Plan page for more details regarding your rights and obligations as a job candidate. From fine dining restaurants to residential dining, USC Hospitality serves o…
Nursing Manager - Family Medicine Clinics - Full Time 8 Hour Days (Exempt) (Non-Union)
Los Angeles, California, United States · On-site
$151k–$250k/yr
Senior$5M raised
The Nurse Manager holds 24-hour accountability for the quality of patient care, efficiency of operations, and human resources management for area(s) assigned. S/he will strive to achieve the optimal patient experience in…
Skills: Human Resources Management, Operational Efficiency, Patient Care Quality, Budget Management, Staff Supervision
Manager, Ambulatory Transformation & Access Innovation - Ambulatory Operations Improvement - Full Time 8 Hour Days (Exempt) (Non-Union)
Los Angeles, California, United States · On-site
$127k–$209k/yr
Senior$5M raised
The Manager, Ambulatory Transformation & Access Innovation is responsible for the strategic leadership and governance of a portfolio of technology initiatives that advance patient access, operational excellence, and digi…
Skills: Strategic Leadership, Portfolio Management, Digital Transformation, AI Implementation, Cerner EHR
Healthforce
Travel Registered Nurse Charge Acute Care Job
Los Angeles, California, United States · On-site
$2k–$2k/wk
Mid level
Overview Registered Nurse – Charge Acute Care | Los Angeles, CA, US Start date: 08/03/2026 | Duration: 13 weeks | Shift: 3x12 Nights Weekly pay: $1,807–$1,828 per week | Guaranteed hours: 36 per week Setting: Travel assi…
Skills: Clinical Leadership, Staff Supervision, Care Planning, Patient Care Coordination, Quality Improvement
Position: Part-time Tea Barista (Charista) Pay Rate: $20 per hour Location: Westfield Century City Mall Reports to: Store Manager CHAGEE (pronounced CHAH-jee) is a modern teahouse with more than 7,300 locations globally.…
Skills: Drink Preparation, Customer Service, POS Operation, Upselling, Communication Skills
Snap Inc is a technology company. We believe the camera presents the greatest opportunity to improve the way people live and communicate. Snap contributes to human progress by empowering people to express themselves, liv…
Skills: B2B Communications, Media Relations, Executive Visibility, Digital Marketing, Performance Marketing
Oversee all food and beverage operations, including catering, business dining, and concierge services, to ensure exceptional guest experiences. Manage financial performance through budget and P&L control while leading and developing front-of-house teams.
Requirements
Requires a bachelor's degree or equivalent experience with at least 4 years of total experience, including 1-3 years in a management role. Candidates must have a background in food service, hospitality, or hotel operations and the ability to lift up to 50 lbs.
Full job description
Compensation Data
COMPENSATION: The Salaried rate for this position is $92,000.00 to $98,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation
There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.
Job Description
The Food Service & Hospitality Director is a management position responsible for developing and executing exceptional hospitality, dining, and workplace service solutions that meet customer and client needs. This role oversees all food and beverage operations, including catering, business dining, hospitality services, reception/concierge functions, barista operations, and special events. The Food Service & Hospitality Director is responsible for creating a welcoming, service-driven environment while driving operational excellence, innovation, financial performance, and memorable guest experiences.
The successful candidate will demonstrate a strong hospitality mindset, creativity, entrepreneurial thinking, and a passion for developing new service offerings that enhance the client and guest experience.
Job Responsibilities
Leadership & People Management
Recruit, train, coach, and develop front-of-house teams across dining, hospitality, reception/concierge, barista, and catering operations.
Foster a culture of hospitality excellence, accountability, and continuous improvement.
Ensure safety, sanitation, and service standards are consistently maintained.
Hospitality & Guest Experience
Oversee reception/concierge services, coffee bars, dining facilities, and catered events to deliver exceptional guest experiences.
Develop and implement service standards aligned with client culture and workplace experience goals.
Champion sustainable practices and drive innovation through creative programming and seasonal initiatives.
Client Relationships
Serve as a trusted advisor on food service, hospitality, and event planning.
Build and maintain strong partnerships with client leadership and stakeholders at all levels.
Participate in sales processes and contract negotiations as appropriate.
Financial Performance
Manage budgets, P&L statements, and cost controls across food, beverage, labor, and hospitality programs.
Identify entrepreneurial opportunities to expand services, increase revenue, and improve customer engagement.
Event Planning, Catering & Business Dining
Plan, coordinate, and execute corporate events, VIP visits, conferences, and business dining experiences.
Manage menu development, event logistics, staffing, and post-event evaluation.
Compliance & Operations
Maintain systems for ordering, receiving, storing, preparing, and serving food products, including menu planning.
Comply with all Aramark, government, and accrediting agency policies, including safety, sanitation, and wage and hour requirements.
Conduct periodic inventories and maintain accurate operational records.
Additional Responsibilities
Manage the front-of-house operations, including café dining facility, reception/concierge services, coffee bars, catering, and business dining programs.
Develop and implement food service and hospitality plans aligned with the client's mission, vision, culture, and workplace experience goals.
Lead special projects designed to elevate workplace hospitality and employee experience.
Champion sustainable practices across food service, events, catering, and hospitality operations.
Foster an entrepreneurial mindset by continuously identifying opportunities to enhance services, improve efficiencies, increase participation, and deliver exceptional customer experiences.
Qualifications
Requires at least 4 years of experience.
Requires at least 1–3 years of experience in a management role.
Requires previous experience in food service, hospitality management, catering, workplace services, hotel operations, or related fields.
Requires a bachelor’s degree or equivalent experience.
Strong communication, interpersonal, and relationship-building skills.
Demonstrated ability to develop and maintain effective client and customer relationships.
Ability to demonstrate exceptional hospitality and customer service using Aramark’s standard model.
Experience overseeing reception/concierge services, catering, business dining, event planning, or barista operations preferred.
Proven ability to think creatively, drive innovation, and identify entrepreneurial opportunities that enhance service delivery and customer satisfaction.
Ability to maintain effective partnerships with other departments to create a unified hospitality and workplace experience.
Requires occasional lifting, carrying, pushing, and pulling up to 50 lbs.
Must be able to stand for extended periods of time.
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
The healthcare industry is predicted to undergo more dynamic change in the next 20 years than it has in the past 100 years. Now, more than ever, it’s critical to align with partners that are focused on elevating your patient and caregiver.
Offices: 2400 Market St, Philadelphia, Pennsylvania 19103, US