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Washington, District of Columbia, United States · On-site
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Washington, District of Columbia, United States · On-site
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$24/hr–$31/hr
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Washington, District of Columbia, United States · On-site
$80k/yr
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The General Manager oversees daily restaurant operations, including staff leadership, sales growth, and profitability. They are responsible for maintaining high standards of food quality, customer service, and operational safety.
Candidates must have at least 2 years of management experience and strong leadership skills. A high school diploma is required, along with the ability to obtain necessary food and alcohol safety certifications.
Job Description: General Manager
Position Title: General Manager
Department: In-Store Operations
Reports To: Area Manager
Location: Andy’s Pizza DC/MD/VA
About Us:
Andy’s Pizza is a restaurant group specializing in delicious pizza by the slice. We pride ourselves on our commitment to quality, customer satisfaction, and a vibrant work culture. At Andy’s we are curious, accountable, proud, fun, and believe in genuine hospitality (in and out). Andy’s Pizza is the proud winner of the World Pizza Championships, winner of Washington City Paper Best Pizza of DC 2 years running and are excited to be included in the Washington Posts Fall Dining Guide. As we continue to expand, we are seeking a dynamic General Manager to oversee the daily operations of our restaurant.
The General Manager is responsible for delivering exceptional guest experience while achieving outstanding pizza quality, on time orders, sales growth, profitability and above all, operational excellence. This role requires experience with restaurant management such as leadership, business management, operations, people development and customer service. This position works closely with the Area Manager to ensure all store operations are consistently exceeding expectations.
Key Responsibilities:
Qualifications:
Preferred Skills:
Benefits:
Your favorite neighborhood pizza shop serving the best damn food by the best damn people
Authentic NY style pizzeria. Stone deck ovens, long-fermented dough, Wisconsin mozzarella, California tomatoes, and skilled pizzaiolos. We are a neighborhood pizzeria, serving up NY Style pizza with classic combinations.
Offices: 2465 18th St NW, Washington, DC 20009, US · 2001 International Drive, McLean, VA 22102, US · 51 M St NE, Washington, DC 20002, US · 2016 9th St NW, Washington, DC 20001, US · 1201 Half St SE, Washington, DC 20003, US
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