Portland, Oregon, United States · On-site
$19/hr–$23/hr
Shift Supervisor Range: $19.41 - $23.42 Our Restaurant Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant du…
Skills: Restaurant Management, Leadership, Conflict Resolution, Guest Relations, Business Math
Portland, Oregon, United States · On-site
Server Pay Rate: $16.80 + Tips Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Server: You will be responsible for taking o…
Skills: Customer Service, Order Taking, Handheld Technology, Food Service, Hospitality
Portland, Oregon, United States · On-site
Server Pay Rate: $16.80 + Tips Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Server: You will be responsible for taking o…
Skills: Customer Service, Order Taking, Handheld Technology, Food Service, Hospitality
Portland, Oregon, United States · On-site
$16/hr–$20/hr
Host Range: $16.80 - $20.25 Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Host: You will be responsible for providing a g…
Skills: Customer Service, Guest Relations, Reservation Management, Communication, Hospitality
Portland, Oregon, United States · On-site
$17/hr–$21/hr
Shift Supervisor Range: $17.65 - $21.28 Our Restaurant Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant du…
Skills: Leadership, Conflict Resolution, Guest Relations, Restaurant Management, Business Math
Portland, Oregon, United States · On-site
$19/hr–$24/hr
Line Cook Range: $19.94 - $24.05 Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Line Cook: You will be preparing food the …
Skills: Food Preparation, Sautéing, Broiling, Frying, Safe Food Handling
Portland, Oregon, United States · On-site
$16/hr–$20/hr
Dishwasher Range: $16.80 - $20.25 Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Dishwasher: You’ll be responsible for mai…
Skills: Dishwashing, Kitchen Cleaning, Sorting Dishes, Food Preparation, Safe Food Handling
Portland, Oregon, United States · On-site
$18/hr–$21/hr
Line Cook Range: $18.21 - $21.96 Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Line Cook: You will be preparing food the …
Skills: Food Preparation, Sautéing, Broiling, Frying, Safe Food Handling
Portland, Oregon, United States · On-site
Server Pay Rate: $16.80 + Tips Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Server: You will be responsible for taking o…
Skills: Customer Service, Order Taking, Handheld Technology, Food Service, Hospitality
Portland, Oregon, United States · On-site
$16/hr–$19/hr
Dishwasher Range: $16.80 - $19.11 Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Dishwasher: You’ll be responsible for mai…
Skills: Dishwashing, Kitchen Cleaning, Sorting Dishes, Food Preparation, Safe Food Handling
Portland, Oregon, United States · On-site
$18/hr–$21/hr
Line Cook Range: $18.21 - $21.96 Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Line Cook: You will be preparing food the …
Skills: Food Preparation, Sautéing, Broiling, Frying, Safe Food Handling
Portland, Oregon, United States · On-site
$16/hr–$20/hr
Dishwasher Range: $16.80 - $20.25 Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Dishwasher: You’ll be responsible for mai…
Skills: Dishwashing, Kitchen cleaning, Sorting dishes, Food preparation, Safe food handling
Portland, Oregon, United States · On-site
$61k–$78k/yr
Restaurant Kitchen Manager Compensation Range: 60,500.00 - 77,550.00 The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Br…
Skills: Kitchen Operations, Inventory Management, P&L Management, Leadership, Team Development
Portland, Oregon, United States · On-site
Job Title: Leasing Consultant Employment Type: Full-time FLSA Status: Non-exempt Schedule: Tuesday - Saturday from 8:30am - 5:30pm Location: Apartment community in San Antonio, Texas Reports to: Property Manager Compensa…
Skills: Customer Service, Sales, Lease Management, Lead Management, Microsoft Outlook
Portland, Oregon, United States · On-site
The Heathman Hotel is where Portland’s cultural legacy meets timeless hospitality. Since 1927, it has stood as a gathering place for artists, writers, performers, and travelers drawn to the creative spirit of the c…
Skills: Strategic Planning, Revenue Growth, Account Management, Leadership, Market Analysis
Portland, Oregon, United States · On-site
$80k–$85k/yr
Company Information For more than 20 years, AEG has played a pivotal role in transforming sports and live entertainment. Annually, we host more than 160 million guests, promote more than 10,000 shows and present more tha…
Skills: Sales Management, Event Planning, CRM Management, Budgeting, Contract Negotiation
Portland, Oregon, United States · On-site
$80k–$85k/yr
Company Information For more than 20 years, AEG has played a pivotal role in transforming sports and live entertainment. Annually, we host more than 160 million guests, promote more than 10,000 shows and present more tha…
Skills: Sales Management, Event Planning, CRM Management, Budgeting, Contract Negotiation
Portland, Oregon, United States · On-site
$80k–$85k/yr
Company Information For more than 20 years, AEG has played a pivotal role in transforming sports and live entertainment. Annually, we host more than 160 million guests, promote more than 10,000 shows and present more tha…
Skills: Sales Management, Event Planning, CRM Management, Budgeting, Contract Negotiation
Portland, Oregon, United States · On-site
The Heathman Hotel is where Portland’s cultural legacy meets timeless hospitality. Since 1927, it has stood as a gathering place for artists, writers, performers, and travelers drawn to the creative spirit of the c…
Skills: Attention To Detail, Guest Relations, Teamwork, Cleaning Standards, Organization
Catlin Gabel SchoolPortland, Oregon, United States · On-site
POSITION SUMMARY The Advancement Assistant provides administrative and operational support to the Advancement team, while also supporting part-time front desk operations. This role focuses on coordination, organization, …
Skills: Administrative Support, Event Coordination, Customer Service, Data Entry, Calendar Management
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Manage day-to-day restaurant operations during mid and closing shifts to ensure product quality and cleanliness. Act as a brand ambassador to optimize profits and resolve guest interactions effectively.
Requires a high school diploma, minimum age of 21, and preferred experience in full-service restaurants. Candidates must possess strong leadership skills and the ability to work a flexible schedule including weekends and holidays.
Our Restaurant Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant during scheduled mid and closing shifts under the supervision of exempt management. Candidates and current Team Members who demonstrate our values may be selected by exempt management for the Shift Supervisor position and will undergo on-the-job training for specific management tasks and leadership growth. As a part of the leadership team, they are an ambassador of Company & Brand Equity Standards to ensure the loyalty of our guests and profit maximization. They are master resolvers with guest interactions, driven to optimize profits, and ensure product quality and restaurant cleanliness. Candidates and current Team Members selected for this role may work in this position as well as other hourly roles they are certified in and are scheduled based upon restaurant need.
The role is also eligible to enjoy:
Flexible work schedules
50% discount on Red Robin food and 25% for your family
Referral bonuses for bringing new members to our team
Additional compensation and benefits that are listed below
Excellent opportunities to grow with us!
Must be at least 21 years old
Minimum of 1 year full service restaurant experience preferred
Record of maintaining high standards in restaurant cleanliness, sanitation, food quality, and guest satisfaction
Business maturity and an ability to effectively supervise peers
High school diploma or equivalent required, some college preferred
Passion for the business and compassion for people
Highly energetic, self-motivated, goal oriented and dependable
Good oral and written communication skills, and outstanding leadership, interpersonal and conflict resolution skills
Basic business math and accounting skills, and strong analytical/decision-making skills
Basic personal computer literacy
Must be able to work a flexible schedule including opening, closing, weekends and holidays. Reliable transportation required
Serv Safe Certified preferred
Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality.
Pay Range (Base Pay): Pay range disclosed above.
Other Types of Compensation (subject to qualifications and requirements): Referral Bonus, Employee Stock Purchase Program (after 1+ years of service, must have 20+ hours/week).
Health Insurance (subject to qualifications and requirements): Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+).
Retirement Benefits (subject to qualifications and requirements): 401k retirement plan (with company match to 4% of pay) (must be 21+, after 1+ years of service, and 1,000+ hours/year).
Paid Time Off (subject to qualifications and requirements): 0.0192 hours for each 1 hour worked (after 1+ years of service, 35+ Hours/week).
Application Window: Red Robin accepts applications on an ongoing basis.
Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Red Robin is a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. We are a concept that has great growth opportunities. We love inspiring our guests with burgers beyond yumagination, and we’re driven by serving up connection, fun and generosity that’s as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.
Fortiline Waterworks, by Reece, is the second-largest wholesale distributor of underground water, sewer and storm utility products in the United States. Founded in 1997, Fortiline distributes more than 75,000 SKUs to a diverse base of more than 4,000 contractor, developer and municipal customers through a network of more than 80 branches across the U.S.
Offices: 15850 Dallas Pkwy, Dallas, Texas 75248, US
There are currently 951 open hospitality positions in Portland, OR listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Sage Hospitality, Marriott International Hotels, Inc., among others. Browse the listings above to see every active employer.
Yes — 23 of the 951 open hospitality positions offer remote or hybrid work (14 remote, 9 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
