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Full-time
high school, professional certificate
Medical Insurance, Dental Insurance, Vision Insurance, Retirement Plan, Paid Time Off, Paid Training
Posted 78d ago
~40 hrs/week
Responsibilities
Prepare and cook a variety of nutritious school meals according to set menus while maintaining a clean and organized kitchen. Collaborate with team members to serve meals efficiently and ensure food allergy safety procedures are followed.
Requirements
Requires a high school diploma or equivalent and at least one year of professional culinary experience. Must possess ServSafe certification and the ability to meet physical demands, including lifting up to 40 pounds.
Full job description
School Cook – Fuel Young Minds with Every Meal! Monday–Friday | No Nights or Weekends!
Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Cook and help prepare fresh, nutritious meals that give students the energy to learn and thrive!
What You’ll Do:
Cook and prepare a variety of meals according to school menus
Ensure all food is safely cooked and presented with care
Maintain a clean and organized kitchen workspace
Work with team members to serve meals in a timely, friendly manner
Support special dietary needs and food allergy safety procedures
Why You’ll Love This Job:
Family-friendly schedule – you're home by mid-afternoon
No nights, weekends, or holidays
Paid training and steady hours
Be part of a mission that matters – healthy meals fuel better learning
Friendly, team-oriented school environment
We’re Looking For:
Basic knowledge of cooking techniques (we’ll train the right person!)
A commitment to cleanliness and food safety
A dependable and positive attitude
Comfort working in a school kitchen environment
A passion for helping kids grow strong and healthy
Why Join Us?
Competitive pay + opportunities for growth
Comprehensive benefits: medical, dental, vision, and retirement
Paid time off
About Us:
At Whitsons, we believe food has the power to transform a school day. Our cooks are everyday heroes who prepare meals that nourish bodies and minds. Join us and bring your heart to the kitchen where it matters most.
Apply today and help cook up a brighter future—at Whitsons our mission is Enhancing Life One Meal at a Time™.
Pay Rate: $18/hour
Qualifications
REQUIRED QUALIFICATIONS AND COMPETENCIES
Education:
High school graduate or equivalent.
Must complete all Whitsons and government required training as necessary
Certifications:
ServSafe certification
Local food safety certification, if required in jurisdiction of employment.
Other Qualifications, Experience and Competencies:
Ability to speak and read English in order to understand and perform job assignments.
Must be proficient in recipe procedures and cooking techniques.
1 year professional culinary experience required
Always present a positive and professional image.
PHYSICAL DEMANDS OF THE JOB: The physical demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the team member is frequently required to:
Sit, walk, talk and hear
Use hands and fingers to feel, handle, or operate objects, tools, or controls and reach with hands and arms.
Be standing on feet majority of the workday in addition to walking back and forth.
Lift and/or move up to 40 pounds. Lifting while turning side to side is sometimes necessary.
Specific vision abilities required by this job include close vision and the ability to adjust focus.
WORK ENVIRONMENT:
The work is performed primarily in the kitchen and on the serving line
Standing most of the work day is required.
Work requires movement in and out of store rooms, near ovens and freezers
Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment.
The noise level in the work environment is moderate to loud.
The duties listed above are intended only as illustrations of the various types of work and duties that may be performed. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position, and Whitsons reserves the right to add additional duties or modify existing duties. The job description does not constitute an employment agreement between Whitsons and team member and is subject to change by Whitsons as the needs of Whitsons and requirements of the job change.
Founded in 1979, Whitsons Culinary Group® provides dining services to consumers in both public and private organizations throughout the United States, and our Whitsons Family of Companies continues to grow as we expand across the country.
We provide a wide range or dining solutions, including school nutrition, residential, healthcare, emergency and specialty dining services. Additionally, we tailor our services to our customer’s needs, ranging in scope from consulting and delivered meals, to complete full service models.
Whitsons Culinary Group leads the industry with our customized services, innovative programs, commitment to quality, focus on nutrition, local sourcing and community support. As a family-operated, minority-owned business, we are committed to embracing diversity as a core part of our culture. Our mission is Enhancing Life One Meal at a Time™, and we accomplish our mission by striving to exceed each individual customer’s expectations every day, with every meal we serve.
For more information, visit us on the web at www.whitsons.com
"Like Us" on Facebook: www.facebook.com/WhitsonsCulinaryGroup
Subscribe to our YouTube Channel: Whitsons Culinary Group
Interested being a part of team Whitsons?
Visit our career center on our website: http://whitsons.com/career/careers-center
Check out our LinkedIn page and Whitsons Career Connect on Facebook (www.facebook.com/whitsonscareers) and Twitter @WhitsonsCareers for our highlighted positions available throughout the US!
How many Hospitality jobs are open in Pittsburgh, PA right now?
There are currently 842 open hospitality positions in Pittsburgh, PA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Pittsburgh, PA?
Companies currently hiring include Compass Group, Aramark Healthcare+, Concord Hospitality Enterprises, Starbucks, Dunkin Donuts, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in Pittsburgh, PA?
Yes — 16 of the 842 open hospitality positions offer remote or hybrid work (12 remote, 4 hybrid).
How do I apply for Hospitality jobs in Pittsburgh, PA?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.