Description Our commitment to quality is unparalleled. Bold flavors define us and fresh food enriches us. We are leading the way in the food lifestyle category and we’re looking for smart, dedicated, and outgoing manager…
Skills: Restaurant Management, High-volume Operations, Team Leadership, Guest Service, Business Development
Night Auditor-Hotel Desk- Overnight position Are you a night owl? Sleep during the day, stay up through the night? If this describes you then apply for our Night Audit position! In this extremely important role, you will…
Skills: Guest service, Accounting, Cash handling, Data verification, Security monitoring
Beau Jo's Colorado Style Pizza
Back of House Team Member
Denver, Colorado, United States · On-site
Entry level
Beau Jo’s Pizza Job Description Hourly Non-Exempt Position Position Title: Back of house (BOH) PURPOSE: Prepare food accurately to order and dietary specifications and according to Beau Jo’s standards, qualit…
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Grow your career with Brookdale! Our Servers have the option to explore exciting opportunities for advancement…
Job Description We are seeking talented and team-oriented Kitchen Utility Worker to join our luxury senior living community, Balfour at Central Park Park, located in one of the trendiest areas of downtown Denver. Here ou…
POSITION SUMMARY Patrol all areas of the property; secure rooms; assist guests with room access. Conduct emergency response drills, daily physical hazard/safety inspections, investigations, interviews, and key control au…
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Skills: Operational oversight, Team leadership, Financial management, Budgetary control, Sales
Company Description Limelight Hotels by Aspen One provide authentic and contemporary connections to their communities and the adventures that surround them. Each Limelight hotel is inspired by place, united by purpose, d…
Looking for an IT-role in the restaurant field? At Popeyes, we’re not just serving food—we’re serving joy, tradition, and hospitality. Our Help Desk Technicians make sure the technology behind the scenes keeps up with th…
Skills: IT Help Desk, POS systems, NCR, Aloha, Sicom
Position Summary Gattara Restaurant at the Warwick Denver is seeking a professional and personable Server to join our Food & Beverage team. The ideal candidate will provide attentive, knowledgeable service in a fast-pace…
Skills: Customer service, Food safety, Sanitation, POS system operation, Multitasking
We are hiring immediately for seasonal CATERING ATTENDANT positions. Location: Catering by Design - 11095 East 45th Avenue, Denver, CO 80239. Note: online applications accepted only. Schedule: Seasonal, Temporary schedul…
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With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company…
Description “Do something just because it’s rad.” – Pete, founder of Illegal Pete’s The Kitchen Manager is the captain of the kitchen. They work closely with GM and AGM to operate the restaurant with their primary focus …
Skills: Kitchen management, Team leadership, Food safety, Inventory management, Staff training
Children's Museum of Denver at Marsico Campus
Facilities Crew Member (Full-time)
Denver, Colorado, United States · On-site
$20/hr
Entry level
Description At the Children’s Museum of Denver at Marsico Campus, we believe in kid-powered learning. We work hard every day to create extraordinary experiences that champion the wonder and joy of childhood. To accomplis…
City, State:Aurora, Colorado Hiring for a Social Hour Attendant/Server. $19/HR + TIPS. Looking for a friendly, personable and hospitable server who is comfortable multi-tasking, engaging with guests and taking orders. Mo…
Skills: Customer Service, Food Safety, Alcohol Service, Multi-tasking, Communication
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Job Title: Building Services Worker Department: Building Services Reports to: Building Services Manager and Supervisors Supervises: None FLSA Status: Hourly, Non-Exempt Why the Colorado Convention Center is a great place…
Skills: Equipment handling, Inventory management, Customer service, Problem solving, Communication
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$65k–$75k/yr
Full-time
bachelor degree
Posted 3d ago
~40 hrs/week
Responsibilities
The manager is responsible for running a high-volume restaurant, ensuring exceptional guest experiences, and maintaining standards of excellence. They must also recruit talent, foster employee growth, and develop business solutions to improve operations.
Requirements
Candidates should have 2-3 years of practical restaurant experience, preferably with a background in high-volume management. A bachelor's degree in hotel or restaurant management is considered desirable.
Full job description
Description
Our commitment to quality is unparalleled. Bold flavors define us and fresh food enriches us.
We are leading the way in the food lifestyle category and we’re looking for smart, dedicated, and outgoing managers to grow with us as we evolve and expand.
Our guests come to know and love us for our quality food & drinks and inviting atmosphere. But they come back because of the personal relationships they build with our friendly staff—those who stop at nothing to ensure a memorable guest experience.
Responsibilities:
Give 110% to our guests
Run a successful high-volume restaurant
Embody our standards of excellence and inspire your team to do the same
Follow all policies and procedures created to help you maximize your venue’s potential
Find qualified talent for open positions and foster the growth of your restaurant employees
Develop business solutions that make operations better (not just easier)
Initiate community outreach to boost awareness, sales, and your restaurant’s reputation
Requirements:
Prior high-volume management experience
Dependable, detail-obsessed, and open to constructive feedback
Ability to juggle multiple competing priorities daily
Exceptional communication skills—written and verbal (1:1 and in a group setting)
Desire and natural ability to engage guests—exuding an infectious, commitment to guest service each and every day
Working Conditions
Hours may vary if manager must fill in for his/her colleagues or if emergencies arise
Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion
Work with hot, cold, and hazardous equipment
Operate phones, computers, copiers, and other office equipment
Education/Experience:
2-3 years’ of practical restaurant experience preferred
BA/BS degree in hotel/restaurant management is desirable
A Chef-driven tapas bar with an award winning wine list.
Industry
Restaurants
Company size
501-1,000 employees
Founded
1996
LinkedIn followers
8,251
Barcelona Wine Bar offers a chef-driven, ever-evolving menu centered on bold flavors, seasonal ingredients, and rustic small plates inspired by Spain and the Mediterranean. The award-winning wine program—named World of Fine Wine Best Organic Wine List in the World (2023), Best Value List in North America (2024), Best Organic List in North America (2025), and a Wine Spectator's “Best Of” Award of Excellence—includes 400+ bottles, primarily from Spain and South America, spotlighting small producers working with biodynamic, organic, and natural methods. The cocktail program is expressive, rooted in classic technique and Spanish drinking culture.
Offices: 155 Temple Street, New Haven, CT 06510, US · 1700 Beacon Street, Brookline, MA, US · 240 North Highland Avenue, Bldg 2, Suite 1, Atlanta, GA 30307, US · 4180 Black Rock Turnpike, Fairfield, CT 06824, US · 971 Farmington Avenue, Wast Hartford, CT 06107, US
food and beveragewineand tapasWine And SpiritsFood and BeverageRestaurants & CafesRestaurants and food service
How many Hospitality jobs are open in Denver, CO right now?
There are currently 1,309 open hospitality positions in Denver, CO listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Denver, CO?
Companies currently hiring include Sage Hospitality, Stonebridge, Starbucks, Compass Group, Aspen Hospitality, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in Denver, CO?
Yes — 54 of the 1309 open hospitality positions offer remote or hybrid work (28 remote, 26 hybrid).
How do I apply for Hospitality jobs in Denver, CO?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.