Wyoming, Michigan, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Caledonia, Michigan, United States · On-site
Overview As a Restaurant Assistant Manager (AM), your responsibility is to support in contributing to a service culture designed to “Delight Every Customer and drive sales. Provide training support for daily operations, …
Skills: Customer Service, Customer Service Satisfaction, Time Management, Food Service Operations, Food Services
Wyoming, Michigan, United States · On-site
Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not nec…
Skills: Multitasking, Efficiency, Teamwork, Dependability, Customer Service
Kentwood, Michigan, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Kentwood, Michigan, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Saginaw, Michigan, United States · On-site
We are hiring immediately for part time HOUSEKEEPER positions. Address: Touchpoint - 800 South Washington Avenue, Saginaw, MI 48601. Note: online applications accepted only. Schedule: Part time schedule; Days may vary; 6…
Skills: Cleaning, Floor Care, Vacuuming, Customer Service, Sanitization
Novi, Michigan, United States · On-site
$17/hr–$19/hr
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doi…
Skills: Food Preparation, Recipe Adherence, Inventory Organization, Equipment Maintenance, Food Storage
Grosse Pointe Woods, Michigan, United States · On-site
Job DetailsLevel: ExperiencedJob Location: Grosse Pointe Woods, MI 48236Job Shift: AnyOverview Prepare palatable, nourishing, well-balanced meals to meet the daily nutritional and special dietary needs for each resident.…
Skills: Food Preparation, Dietary Planning, Kitchen Supervision, Safe Food Handling, Menu Cycle Implementation
Detroit, Michigan, United States · On-site
Encore Service Group was founded on the belief that healthcare and hospitality should go hand-in-hand, and it is our mission to make a lasting positive impression on every person we encounter. Encore service Group is 100…
Skills: CDL Class A, CDL Class B, CDL Class C, Passenger Endorsement, Customer Service
Brighton, Michigan, United States · On-site
$17/hr–$18/hr
Position Overview We are seeking a Barista/ Deli Sandwich Artist to oversee our sandwich station at our café located at the U of M Brighton Specialty Center. This role is ideal for someone who thrives in a busy environme…
Skills: Sandwich Preparation, Coffee Brewing, Food Safety, Customer Service, Ingredient Prep
Ann Arbor, Michigan, United States · On-site
$19/hr–$22/hr
Now Hiring: Front of House Leader 📍 Dominos Farm Location – Ann Arbor, MI Managed by Picasso Restaurant Group Picasso Restaurant Group is seeking an energetic, dependable, and customer-focused Front of House Leader to j…
Skills: Customer Service, Cashiering, Deli Operations, Leadership, Multitasking
Ann Arbor, Michigan, United States · On-site
Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood. NOW HIRING: KITCHEN L…
Skills: Kitchen Management, Prep Work, Line Cooking, General Utility Duties, Attention To Detail
Ishpeming, Michigan, United States · On-site
$15/hr–$20/hr
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 1712 Pay Range: $15.00 to $20.30 Shift: Variable Actual pay will be based on various factors, such as a candidate’s qualifi…
Skills: Customer Service, Food Service, Problem Solving, Time Management, Interpersonal Skills
Medina Township, Michigan, United States · On-site
$19/hr–$19/hr
Location: 345 Eastern Blvd. Canandaigua, NY 14424 Availability Requirement for this role: Morning, Overnight (includes weekends). Age Requirement: Must be 18 years or older Time Type: Full time Pay Range: $19 - $19.50 / …
Skills: Baking, Recipe Following, Customer Service, Time Management, Organization
Big Rapids, Michigan, United States · On-site
Position Title: Shift Leader Reports To: Restaurant Manager Overview: Shift Leaders are generally responsible for coaching Dunkin’ Restaurant Team Members throughout their shift to execute operational Brand standards and…
Skills: Coaching, Guest Service, Team Leadership, Task Delegation, Conflict Resolution
Flint, Michigan, United States · On-site
$16/hr–$18/hr
KMG Prestige is seeking a Maintenance Technician to join our team in Flint, MI who enjoys new challenges, takes pride in their work, and is detail oriented. The ideal candidate will strive to create happy residents throu…
Skills: Hvac, Plumbing, Electrical, Drywall, Appliance Repair
Big Rapids, Michigan, United States · On-site
Position Title: Restaurant Team Member Reports To: Restaurant Manager Overview: A Dunkin’ Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin’ operational standards, provi…
Skills: Food Preparation, Beverage Preparation, Guest Service, Food Safety, Order Assembly
Grand Blanc, Michigan, United States · On-site
Job DetailsJob Location: Captain's Club - Grand Blanc , MI 48439Salary Range: $15.00 - $17.00Established in 2000 and based in Atlanta, Georgia, Bobby Jones Links is a club management and development company serving priva…
Skills: Tool Operation, Machinery Operation, Attention To Detail, Problem Solving, Equipment Maintenance
Birmingham, Michigan, United States · On-site
$17/hr–$19/hr
Company Description: At Quality Roots, Michigan's top name in recreational cannabis, we're all about setting the bar high. We're not just a company-we're a community, a culture, and a driving force in Michigan's cannabis…
Skills: Customer Service, Outbound Calling, Cannabis Knowledge, CRM Usage, Retail Sales
Grosse Pointe Woods, Michigan, United States · On-site
Job DetailsLevel: ExperiencedJob Location: Grosse Pointe Woods, MI 48236Job Shift: AnyOverview Prepare palatable, nourishing, well-balanced meals to meet the daily nutritional and special dietary needs for each resident.…
Skills: Food Preparation, Dietary Management, Staff Supervision, Safe Food Handling, Menu Planning
Wyoming, Michigan, United States • On-site
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Responsible for managing opening and closing duties while ensuring overall restaurant effectiveness and quality. Supervises crew members and coordinates daily operations to maintain high customer service standards.
Requires at least 6 months of experience in restaurant, retail, or customer service and must be at least 18 years old. Candidates should be able to handle physical demands and obtain a ServSafe certification.
The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Responsible for overall restaurant effectiveness, quality and customer service. As needed, you may be assigned other managerial and supervisory responsibilities, including performing as the Ops Leader.
Wendy’s: Serving up the best hamburger around, made with fresh, never frozen beef, since 1969.
Wendy's was founded in 1969 by Dave Thomas in Columbus, Ohio. Dave built his business on the premise, “Quality Is Our Recipe®”, which remains the guidepost of the Wendy's system. Wendy's is best known for its made-to-order square hamburgers, using fresh, never frozen beef*, freshly-prepared salads, and other signature items like chili, baked potatoes and the Frosty® dessert. The Wendy's Company (Nasdaq: WEN) is committed to doing the right thing and making a positive difference in the lives of others. This is most visible through the Company's support of the Dave Thomas Foundation for Adoption® and its signature Wendy's Wonderful Kids® program, which seeks to find a loving, forever home for every child in the North American foster care system. Today, Wendy's and its franchisees employ hundreds of thousands of people across more than 7,000 restaurants worldwide with a vision of becoming the world's most thriving and beloved restaurant brand. For details on franchising, connect with us at www.wendys.com/franchising.Visit www.wendys.com and www.squaredealblog.com for more information and connect with us on X and Instagram using @wendys, and on Facebook at www.facebook.com/wendys. *Fresh beef available in the contiguous U.S., Alaska, and Canada.
Offices: 1 Dave Thomas Blvd, Dublin, Ohio 43017, US
Based on 211 listings with disclosed salaries, most hospitality jobs in Michigan pay between $50k–$82k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,231 open hospitality positions in Michigan listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, The Wendy's Company, Starbucks, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Yes — 73 of the 6231 open hospitality positions offer remote or hybrid work (45 remote, 28 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
