Richmond, Michigan, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Novi, Michigan, United States · On-site
$20/hr–$24/hr
We are hiring immediately for full time SHIFT SUPERVISOR positions. Address: Henry Ford Providence Novi - 47601 Grand River Avenue, Novi, MI 48374. Note: online applications accepted only. Schedule: Full time schedule; D…
Skills: Supervision, Housekeeping Management, Employee Training, Scheduling, Performance Evaluation
Novi, Michigan, United States · On-site
$15/hr–$19/hr
Be part of an amazing story Macy’s is more than just a store. We’re a story. One that’s captured the hearts and minds of America for more than 160 years. A story about innovations and traditions…about inspiring stores an…
Skills: Customer Engagement, Sales Techniques, Hospitality, Product Knowledge, Relationship Building
Troy, Michigan, United States · On-site
$15/hr–$19/hr
Be part of an amazing story Macy’s is more than just a store. We’re a story. One that’s captured the hearts and minds of America for more than 160 years. A story about innovations and traditions…about inspiring stores an…
Skills: Customer Engagement, Sales Techniques, Hospitality, Product Knowledge, Relationship Building
Troy, Michigan, United States · On-site
You’re the kind of person who naturally builds trust. People feel comfortable with you quickly. You know how to communicate with confidence, guide conversations professionally, and create an experience that makes people …
Skills: Communication, Relationship Building, Patient Engagement, Organizational Skills, Proactivity
Park Township, Michigan, United States · On-site
JOB DESCRIPTION: Under the general direction of the Executive Director, primary responsibilities include, but are not limited to, the overall responsibility for coordination of the move-ins, as well as some of the market…
Skills: Coordination, Marketing, Sales, Community Outreach, Customer Relationship Management
Sandusky, Michigan, United States · On-site
TITLE: Housekeeping Aide DEPARTMENT: Environmental Services STATUS: Full time (32 hours/week) HOURS: Variable shift schedules to meet department staffing needs. Low Census may be required in response to workload demand. …
Skills: Cleaning, Sanitation, Infection Control, Bio-hazard Waste Handling, Customer Service
Detroit, Michigan, United States · On-site
Property Overview ; Hilton Garden Inn Detroit Downtown We’re in the heart of downtown Detroit, a short walk from the dining and entertainment of Greektown. Comerica Park, Ford Field, Detroit Opera House, and the Fi…
Skills: Guest Service, Food Preparation, Portion Control, Inventory Management, Food Safety
Petoskey, Michigan, United States · On-site
Overview Inn at Bay Harbor is a Boyne Resorts property nestled on the shoreline of Lake Michigan. It is a place and experience that is Exactly Like Nothing Else. Some perks of working full time year-round for Inn at Bay …
Skills: Therapeutic Massage, Body Treatments, Guest Service, Communication Skills, Retail Sales
Traverse City, Michigan, United States · On-site
The Dishwasher performs designated work and cleaning routines for the culinary department in accordance with current applicable federal, state, and local standards, guidelines, and regulations, with established policies …
Skills: Dishwashing, Sanitation, Food Safety, Time Management, Cleaning Routines
Traverse City, Michigan, United States · On-site
$20/hr–$23/hr
Forefront Culinary & Support Services is dedicated to enhancing lives through exceptional culinary and support services. As a leader on our team, you play a vital role in driving operational success within a healthcare e…
Skills: Quantity Cooking, Therapeutic Diets, Food Preparation, Recipe Following, Portion Control
Traverse City, Michigan, United States · On-site
$18/hr–$21/hr
Forefront Culinary & Support Services is dedicated to enhancing lives through exceptional culinary and support services. As a leader on our team, you play a vital role in driving operational success within a healthcare e…
Skills: Meal Preparation, Food Service, Cleaning Routines, Infection Control, Patient Safety
Traverse City, Michigan, United States · On-site
$20/hr–$24/hr
Forefront Culinary & Support Services is dedicated to enhancing lives through exceptional culinary and support services. As a leader on our team, you play a vital role in driving operational success within a healthcare e…
Skills: Culinary Supervision, Kitchen Management, Customer Service, Food Safety, Team Leadership
Grand Rapids, Michigan, United States · On-site
You will be responsible for setting up the dining area and trays for meal services, adhering to food safety guidelines, and following dietary restrictions based on residents' needs. Responsible for assisting cook/supervi…
Skills: Food Preparation, Sanitation Practices, Food Safety Guidelines, Dietary Restriction Management, Kitchen Maintenance
Frankenmuth, Michigan, United States · On-site
Why You’ll Love Leading With Us: Supportive Culture: Collaborate with a leadership team that values input, accountability, and continuous improvement Growth-Focused: Access to leadership development, Lean Six Sigma oppor…
Skills: Meal Preparation, Food Service, Cleaning Routines, Dishwashing, Tray Arrangement
Detroit, Michigan, United States · On-site
$20/hr–$28/hr
Company Description VILLAGE GREEN We're not just developing, building and managing apartment communities, we're developing, building and managing exciting careers...and creating a new generation of leaders! Pay Range: $2…
Skills: Plumbing, Electrical Repair, Appliance Repair, Painting, Customer Service
Auburn Hills, Michigan, United States · On-site
Responsibilities Dietary Aide - Full time, 36 hrs.week, 12-hour shifts, 6:00 a.m. to 6:30 p.m. every other weekend. HAVENWYCK HOSPITAL (a UHS facility) Havenwyck Hospital is a Joint Commission-accredited and licensed psy…
Skills: Food Service, Sanitation, Meal Service, Food Portioning, Inventory Storage
Auburn Hills, Michigan, United States · On-site
Responsibilities Housekeeper Full Time (Days Or Afternoons) - 8-hour shifts and every other weekend) Havenwyck Hospital is a Joint Commission-accredited and licensed psychiatric hospital, overlooking Lake Galloway in Aub…
Skills: Cleaning, Mopping, Dusting, Waste Management, Sanitization
Novi, Michigan, United States · On-site
$13/hr–$18/hr
Job Summary: The Kitchen Worker plays a vital role in supporting our culinary team by maintaining kitchen operations, preparing ingredients, and ensuring cleanliness. This position is essential for the smooth functioning…
Skills: Food Preparation, Kitchen Sanitation, Dishwashing, Inventory Management, Food Safety
Midland, Michigan, United States · On-site
$15/hr–$16/hr
Join the Creative - Northwood University Culinary Team as a Full-Time Cook! Location: Northwood University 4000 Whiting Drive, Midland 48640 Pay: $15.50 - $16.50 per hour Schedule: Monday – Friday; 8 AM – 5 P…
Skills: Culinary arts, Food preparation, Recipe adherence, Food presentation, Kitchen sanitation
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Responsible for managing daily restaurant operations, including opening and closing duties and supervising crew members. Ensures high standards of food safety, quality, and customer service are maintained throughout the shift.
Requires at least 6 months of experience in restaurant, retail, or customer service and must be at least 18 years old. Candidates should be able to handle physical demands and obtain a ServSafe certification.
The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Responsible for overall restaurant effectiveness, quality and customer service. As needed, you may be assigned other managerial and supervisory responsibilities, including performing as the Ops Leader.
Wendy’s: Serving up the best hamburger around, made with fresh, never frozen beef, since 1969.
Wendy's was founded in 1969 by Dave Thomas in Columbus, Ohio. Dave built his business on the premise, “Quality Is Our Recipe®”, which remains the guidepost of the Wendy's system. Wendy's is best known for its made-to-order square hamburgers, using fresh, never frozen beef*, freshly-prepared salads, and other signature items like chili, baked potatoes and the Frosty® dessert. The Wendy's Company (Nasdaq: WEN) is committed to doing the right thing and making a positive difference in the lives of others. This is most visible through the Company's support of the Dave Thomas Foundation for Adoption® and its signature Wendy's Wonderful Kids® program, which seeks to find a loving, forever home for every child in the North American foster care system. Today, Wendy's and its franchisees employ hundreds of thousands of people across more than 7,000 restaurants worldwide with a vision of becoming the world's most thriving and beloved restaurant brand. For details on franchising, connect with us at www.wendys.com/franchising.Visit www.wendys.com and www.squaredealblog.com for more information and connect with us on X and Instagram using @wendys, and on Facebook at www.facebook.com/wendys. *Fresh beef available in the contiguous U.S., Alaska, and Canada.
Offices: 1 Dave Thomas Blvd, Dublin, Ohio 43017, US
Based on 210 listings with disclosed salaries, most hospitality jobs in Michigan pay between $50k–$82k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,240 open hospitality positions in Michigan listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, The Wendy's Company, Starbucks, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Yes — 75 of the 6240 open hospitality positions offer remote or hybrid work (46 remote, 29 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
