Froet GroupCarmel, Indiana, United States · On-site
Aspasia Coffee and Bake Shop Summary Aspasia Coffee and Bake Shop is looking for an Artisanal Baker to join our team and create high-quality, handcrafted gluten-free baked goods. The ideal candidate has a deep respect fo…
Skills: Artisanal Baking, Gluten-Free Baking, Dough Handling, Fermentation, Proofing
Elkhart, Indiana, United States · On-site
Our Back of House positions may include a few different areas. These include: Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware; Prepares dish area and kitchen for next shift by cleanin…
Skills: Dishwashing, Food Preparation, Sanitation Standards, Kitchen Cleaning, Inventory Storage
Northern Meadows, Indiana, United States · On-site
Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members s…
Skills: Security Management, Incident Reporting, Customer Service, Supervisory Leadership, Investigative Procedures
Plainfield, Indiana, United States · On-site
$19/hr–$25/hr
As a Team Supervisor (TS), you are a leader who ensures the shift stays on track and helps deliver memorable customer experiences. When you’re the senior leader on site and running shift, you’ll drive execution and make …
Skills: Leadership, Customer Service, Crisis Management, Inventory Management, Cash Handling
Greenfield, Indiana, United States · On-site
$19/hr–$25/hr
As a Team Supervisor (TS), you are a leader who ensures the shift stays on track and helps deliver memorable customer experiences. When you’re the senior leader on site and running shift, you’ll drive execution and make …
Skills: Leadership, Customer Service, Crisis Management, Inventory Management, Cash Handling
Zionsville, Indiana, United States · On-site
$30/hr–$50/hr
Overview Join Nextech as a Commercial Kitchen Equipment Technician – Where Your Expertise Meets Endless Opportunity Are you ready to take your skills to the next level with a company that’s redefining service in the comm…
Skills: Refrigeration Repair, Mechanical Troubleshooting, Electrical Troubleshooting, Equipment Installation, Preventative Maintenance
Terre Haute, Indiana, United States · On-site
Terre Haute Casino Resort features 1,000 slot machines; 35 table games including blackjack, craps, roulette, and poker tables; a 122-room luxury hotel with pool; and 5 restaurants and 6 bars. Enjoy being part of a winnin…
Skills: Front Of House Operations, Staff Training, Labor Management, Inventory Control, Guest Satisfaction
Evansville, Indiana, United States · On-site
The catering coordinator duties include Coordinate drivers and deliveries for the day; After deliveries check with drivers and guests to make sure everything was satisfactory; Ensure all catering accounting procedures ar…
Skills: Logistics Coordination, Customer Service, Sales, Accounting Procedures, Inventory Management
Bloomington, Indiana, United States · On-site
POSITION OVERVIEW: The Assistant Bakery Operations Manager (ABOM) is a leadership pipeline role designed to develop the next generation of Bakery Operations Managers. ABOMs are expected to operate at near-BOM level, exec…
Skills: Leadership, Bakery Operations, Inventory Management, Staff Scheduling, Talent Development
Portage, Indiana, United States · On-site
Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not nec…
Skills: Multitasking, Efficiency, Teamwork, Adaptability, Dependability
Bloomington, Indiana, United States · On-site
Description Join the team behind Oliver Winery, home to award-winning wines and recognized by Newsweek as the #2 tasting room in the United States. We're looking for a detail-oriented, enthusiastic Special Events Intern …
Skills: Event Planning, Customer Service, Microsoft Office Suite, Public Speaking, Interpersonal Relations
Lawrenceburg, Indiana, United States · On-site
$50k–$55k/yr
WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. Y…
Skills: Staff Supervision, Budget Management, Customer Service, Scheduling, Inventory Control
Indianapolis, Indiana, United States · On-site
$15/hr–$19/hr
Be part of an amazing story Macy’s is more than just a store. We’re a story. One that’s captured the hearts and minds of America for more than 160 years. A story about innovations and traditions…about inspiring stores an…
Skills: Customer Engagement, Sales Techniques, Hospitality, Product Knowledge, Cash Handling
Lebanon, Indiana, United States · On-site
$44k–$64k/yr
Company Description Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. Our energy and logi…
Skills: Team Leadership, P&L Analysis, Inventory Management, Staffing, Interviewing
Evansville, Indiana, United States · On-site
$50k–$55k/yr
Description JOB SUMMARY At HCW Hospitality, sales are the lifeblood of our success. As a Sales Manager, you’ll drive revenue growth by cultivating strong relationships with clients and securing new business opportunities…
Skills: Hotel Sales, Negotiation, Communication, Presentation Skills, Relationship Management
Carmel, Indiana, United States · On-site
Job Description Join a locally owned Great Clips® salon team and help deliver a welcoming, comfortable salon experience. As a receptionist, you’ll be the first point of contact for customers and a key support for stylist…
Skills: Customer service, Communication, Interpersonal skills, Organization, Multitasking
Indianapolis, Indiana, United States · On-site
Exceptional Hospitality Starts with You *** Opening June 2027 *** About the Property Motto by Hilton Indianapolis is a highly anticipated lifestyle hotel scheduled to open in 2027. Located in the historic King Cole Build…
Skills: Pre-opening Management, Financial Management, Revenue Optimization, People Leadership, Strategic Planning
Kokomo, Indiana, United States · On-site
Job Description Join a locally owned Great Clips® salon team and help deliver a welcoming, comfortable salon experience. As a receptionist, you’ll be the first point of contact for customers and a key support for stylist…
Skills: Customer service, Communication, Interpersonal skills, Organization, Multitasking
Kokomo, Indiana, United States · On-site
Job Description Join a locally owned Great Clips® salon team and help deliver a welcoming, comfortable salon experience. As a receptionist, you’ll be the first point of contact for customers and a key support for stylist…
Skills: Customer service, Communication, Interpersonal skills, Organization, Multitasking
Knightstown, Indiana, United States · On-site
Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay …
Skills: Customer Service, Cash Handling, Food Preparation, Food Safety, Payment Processing
Froet Group
Carmel, Indiana, United States • On-site
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Prepare high-quality, handcrafted gluten-free breads and pastries using traditional artisanal techniques. Manage production schedules, maintain workstation hygiene, and assist in recipe innovation and seasonal menu development.
Requires formal education in culinary or pastry arts and proven experience in a scratch bakery setting. Must possess a Food Handler Card, have a strong understanding of food safety, and be able to work early mornings and weekends.
Aspasia Coffee and Bake Shop
Summary
Aspasia Coffee and Bake Shop is looking for an Artisanal Baker to join our team and create high-quality, handcrafted gluten-free baked goods. The ideal candidate has a deep respect for traditional baking techniques, attention to detail, and a creative touch. From naturally leavened breads to rustic pastries, you’ll play a key role in producing small-batch products that highlight flavor, texture, and presentation.
This person should be passionate about baking and be inspired to create masterpieces that go beyond our customer’s expectations.
To be successful in this role you must be well-versed in the culinary arts and adhere to strict standards of hygiene and cleanliness.
Are you looking to work in a state-of-the-art kitchen with brand new equipment and cutting-edge technology? Our Production Kitchen will amaze you!
Essential Duties and Responsibilities
· Prepare a variety of artisanal baked goods including breads, pastries, and specialty items from scratch.
· Mix, shape, proof, and bake doughs using traditional techniques.
· Ensure all products meet quality and consistency standards.
· Manage production schedules to maintain freshness and minimize waste.
· Maintain a clean and organized workstation in compliance with health and safety regulations.
· Assist with recipe development, seasonal menu changes, and new product innovation.
· Test new recipes for pastries, breads, and baked goods, experimenting with ingredients and techniques to enhance menu offerings.
· Monitor ingredient inventory and communicate supply needs to management.
· Occasionally interact with customers, explaining ingredients or techniques when needed.
Qualification
· Formal education in culinary arts, baking and pastry arts, or a related field. This may include a certificate program, diploma, or degree from a culinary school, community college, or vocational institute.
· Proven experience in a bakery or similar setting; artisanal or scratch baking experience preferred.
· Knowledge of fermentation, proofing times, and dough handling.
· Thorough understanding of food safety and sanitation practices to ensure the safety and quality of the products they prepare. This includes knowledge of proper food handling, storage, and hygiene procedures.
· Ability to work early mornings, weekends, and holidays as needed.
· Strong attention to detail and a commitment to consistency.
· Excellent time management and multitasking abilities.
· Passion for food, craftsmanship, and creativity in baking.
· Effective communication skills
· Skilled in operating kitchen equipment
· Food Handler Card required; company administered
· ServSafe Certification preferred
Preferred Skills
· Experience with gluten-free or specialty diets is a plus.
· Familiarity with using natural starters or preferments.
· Knowledge of international baking traditions.
The employee performs work under the supervision of the Production Kitchen Manager.
Work environment and Physical Demands
Based on 250 listings with disclosed salaries, most hospitality jobs in Indiana pay between $45k–$75k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 5,999 open hospitality positions in Indiana listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Freeland Group Restaurants, Boyd Gaming, among others. Browse the listings above to see every active employer.
Yes — 57 of the 5999 open hospitality positions offer remote or hybrid work (40 remote, 17 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
