Vancouver, British Columbia, Canada · On-site
Description JOB SUMMARY:Within the context of a client and family centered model of care and, in accordance with Vancouver Coastal Health’s (VCH) values, “ We Care for Everyone, We are Always Learning, and We strive for …
Skills: Frying, Roasting, Grilling, Steaming, Poaching
Vancouver, British Columbia, Canada · On-site
Description JOB SUMMARY:Within the context of a client and family centered model of care and, in accordance with Vancouver Coastal Health’s (VCH) values, “ We Care for Everyone, We are Always Learning, and We strive for …
Skills: Staff Supervision, Clinical Nutrition Liaison, Dietary Compliance, Customer Relations, Administrative Duties
Vancouver, British Columbia, Canada · On-site
Notice NOW ACCEPTING LATE INTERNAL APPLICATIONS: Please note that the internal competition for this position is now closed, however we are still accepting late applications from qualified internal candidates. Should you …
Skills: Food Preparation, Portioning, Dietary Accuracy, Sanitization, Customer Service
Vancouver, British Columbia, Canada · On-site
Notice NOW ACCEPTING LATE INTERNAL APPLICATIONS: Please note that the internal competition for this position is now closed, however we are still accepting late applications from qualified internal candidates. Should you …
Skills: Meal Portioning, Food Serving, Vegetable Preparation, Dishwashing, Effective Communication
Vancouver, British Columbia, Canada · On-site
Description JOB SUMMARY:Within the context of a client and family centered model of care and, in accordance with Vancouver Coastal Health’s (VCH) values, “ We Care for Everyone, We are Always Learning, and We strive for …
Skills: Food Preparation, Meal Portioning, Dietary Accuracy, Sanitization, Customer Service
Vancouver, British Columbia, Canada · On-site
POSITION: Premium Hospitality Coordinator DEPARTMENT: Premium Hospitality REPORTS TO: Director, Premium Service POSITION SUMMARY: The Premium Hospitality Administrator Coordinator provides support and event operations co…
Skills: Staffing Management, Scheduling, Onboarding, Payroll Submission, Budget Forecasting
Vancouver, British Columbia, Canada · On-site
$19/hr–$25/hr
The hourly wage rate for this position is $19 to $25. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation…
Skills: Cooking, Mise En Place, Food Safety, Kitchen Equipment Maintenance, Food Storage and Rotation
Vancouver, British Columbia, Canada · On-site
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food Preparation, Kosher Food Handling, Food Safety, Sanitation, Inventory Rotation
Vancouver, British Columbia, Canada · On-site
$73k–$88k/yr
LOCATION: 1132 Alberni St, Vancouver, BC V6E 1A5 SALARY RANGE FOR KITCHEN MANAGER I: $73,300 – $88,000 CAD annual base salary The base salary or hourly wage range for this role will vary based on multiple factors, includ…
Skills: Kitchen Management, Food Safety, Inventory Management, Staff Coaching, Culinary Execution
Vancouver, British Columbia, Canada · On-site
JOB DESCRIPTION Role: This position is responsible for customer account management to promote Sysco’s products and services. Accounts primarily utilize eCommerce for order needs. Individuals in this position are committe…
Skills: Account Management, B2B Sales, Customer Service, CRM Management, Consultative Selling
Vancouver, British Columbia, Canada · On-site
$115k–$120k/yr
ABOUT THE ROLE Location: Vancouver store Status: Full-Time Compensation: $115,000-$120,000/yr Position Summary: The General Manager is the expert on all things Kith within their store. They are focused on consistently pr…
Skills: Business Acumen, Sales Forecasting, Payroll Forecasting, Delegation, Google Suite
Vancouver, British Columbia, Canada · On-site
$18/hr–$19/hr
Job Description Here at Aramark, we take pride in the level of service and safety we provide. We’re hiring a Dishwasher to join our team who will take on the job of maintaining the cleanliness of our operations and kitch…
Skills: Sanitization, Dishwashing, Kitchen Maintenance, Customer Service, Food Safety
Vancouver, British Columbia, Canada · On-site
JOB DESCRIPTION Role: This position is responsible for helping the customer succeed while achieving specific team and individual sales and profit goals set by the company. Individuals in this position will provide an exc…
Skills: B2B Sales, Account Management, Consultative Selling, Strategic Account Planning, Financial Acumen
Vancouver, British Columbia, Canada · On-site
What you will do: The Server Assistant will be responsible for providing high-levels of guest service to all restaurant patrons by providing prompt service, taking accurate orders, and maintaining a strong working knowle…
Skills: Guest Service, Order Taking, Menu Knowledge, Table Setting, Cleaning
Vancouver, British Columbia, Canada · On-site
Salary DetailsThe salary range for this position is CAD $25.82/Hr. - CAD $25.82/Hr. Job Summary Come work as a Food Service Worker with Vancouver Coastal Health (VCH) on the Food Production team at Vancouver General Hosp…
Skills: Food Preparation, Portioning, Dietary Accuracy, Food Safety Protocols, Cleaning and Sanitation
Vancouver, British Columbia, Canada · On-site
Company Description Located in the heart of Vancouver at Fairmont Pacific Rim, our patio offers a vibrant and dynamic outdoor dining experience during the spring and summer months. This includes a lively patio service al…
Skills: Guest Service, Order Taking, Multitasking, Communication, Interpersonal Skills
Vancouver, British Columbia, Canada · On-site
Company Description As In-Room Dining Manager, you will lead and oversee the daily operations of the In-Room Dining department, ensuring exceptional service delivery and memorable guest experiences. You will be responsib…
Skills: Leadership, Food & Beverage Operations, Luxury Service Standards, Team Development, Guest Relations
Vancouver, British Columbia, Canada · On-site
Company Description Experience the magic of working at Fairmont Hotel Vancouver, a timeless Vancouver landmark known as the ‘Castle in the City’. With its majestic chateau-style architecture, copper green roof, and histo…
Skills: Restaurant Operations, Luxury Hospitality Management, Team Leadership, Guest Experience Optimization, Financial Cost Control
Burnaby, British Columbia, Canada · On-site
$61k–$81k/yr
Now Brewing – Future Leaders! #tobeapartner Starbucks is known for developing extraordinary leaders who drive business success by doing the right thing for partners (employees), customers and communities – globally. As a…
Skills: Retail Management, Customer Service Management, Organizational Skills, Interpersonal Skills, Problem Solving
Vancouver, British Columbia, Canada · On-site
$38/hr–$55/hr
Salary DetailsThe salary range for this position is CAD $38.90/Hr. - CAD $55.92/Hr. Job Summary Come work as a Business Analyst, Food Services with Vancouver Coastal Health (VCH)! Vancouver Coastal Health is looking for …
Skills: Data Analysis, System Quality Management, Statistical Analysis, Relational Databases, SQL
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The Cook 1 prepares and services food items for patients, residents, and cafeteria using various cooking methods. They ensure all production requirements and safety standards are met according to established menus and recipes.
Requires graduation from a recognized 12-month cooking program or an equivalent combination of education and experience. A Food Safe Certificate Level 1 is mandatory.
JOB SUMMARY:Within the context of a client and family centered model of care and, in accordance with Vancouver Coastal Health’s (VCH) values, “ We Care for Everyone, We are Always Learning, and We strive for Better Results”, the position promotes a safe and respectful working environment for patients, residents, families, visitors and staff. Under the general supervision and direction of the Manager, Food Services or designate, the Cook I utilizes a variety of cooking methods such as frying, roasting, grilling, steaming, poaching, baking and boiling, prepares items by following established menus, recipes and production requirements for such food products and diet items such as soups, sauces, meats, fish, poultry, desserts. Prepares, portions and services food items for patients, residents, clients, cafeteria, and catering as required. Carries out responsibilities in accordance with safety standards/practices and health and safety requirements.QUALIFICATIONS:Education & Experience Graduation from a recognized 12 month program in cooking or an equivalent combination oreducation, training and experience. Food Safe Certificate Level 1.Knowledge, Skills & Abilities• Ability to communicate effectively both verbally and in writing.• Ability to deal with others effectively.• Physical ability to carry out the duties of the position.• Ability to organize work.• Ability to operate related equipment.The hours of work including days off and work area may be subject to change consistent with operational requirements and the provision of the Collective Agreement and applicable statutes. Successful applicants may be required to complete a Criminal Records Review Check.
At Vancouver Coastal Health, our vision of healthy lives in healthy communities inspires us and our values and pillars guide us. We support equitable practices, diverse teams and inclusive environments, which are vital to creating welcoming spaces where everyone can bring their whole selves to work and feel supported. We encourage applications from equity-deserving communities, including Indigenous Peoples and members of racialized groups, people with disabilities and people of all gender identities and expressions and sexual orientation.Vancouver Coastal Health is proud to be recognized as one of Canada’s Top 100 Employers, BC’s Top Employers, Canada’s Best Diversity Employers and Canada's Top Employers for Young People in 2026.Unless otherwise noted on the posting, internal job postings close at 8:00 AM Pacific Time on the listed Closing Date. Please submit your digital application via the Internal Career Portal prior to the Closing Date & Time.Nursing & LPN successful applicants will be notified by email.We regret that only short listed candidates will be acknowledged.This is an internal job posting for Vancouver Coastal Health employees only.
VCH is a people-focused organization that focuses on our organizational values of learning, caring, and results.
Join a team connected by collaboration, support and most importantly, the goal of providing quality patient care. We value career growth with employer-supported training, encourage a culture where everyone’s voice is heard and strive to create a supportive team environment. To learn more, visit vch.ca/careers Facebook - https://www.facebook.com/VCHhealthcare/ Twitter - https://twitter.com/VCHhealthcare YouTube - https://www.youtube.com/@VCHhealthcare Instagram - https://www.instagram.com/vchhealthcare/
Offices: 11th floor - 601 West Broadway, Vancouver, BC V5Z 4C2, CA · 899 West 12th Avenue, Vancouver, BC V5Z 1M9, CA · 5544 Sunshine Coast Highway, Sechelt, BC V0N 2A0, CA · 231 E 15th St, North Vancouver, British Columbia V7L 2L7, CA · 7000 Westminster Highway, Richmond, BC V6X 1A2, CA
There are currently 189 open food & beverage positions in Vancouver, Canada listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Vancouver Coastal Health, Accor, JOEY Restaurant Group, Loblaw Companies Limited, Sysco, among others. Browse the listings above to see every active employer.
Yes — 3 of the 189 open food & beverage positions offer remote or hybrid work (0 remote, 3 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
