Salem, Oregon, United States · On-site
$15/hr–$21/hr
Job DetailsJob Location: 3892 Center Street NE, Salem, OR - Salem, OR 97301Salary Range: $15.05 - $21.00 HourlyJOB PURPOSE: This position is responsible for the preparation and production of all Buffalo Wild Wings menu i…
Skills: Food Preparation, Sanitation Procedures, Food Safety, Time Management, Organization
Salem, Oregon, United States · On-site
$15/hr–$21/hr
Job DetailsJob Location: 3892 Center Street NE, Salem, OR - Salem, OR 97301Salary Range: $15.05 - $21.00 HourlyPURPOSE: The purpose of this position is to provide additional support to the management Team and allow for a…
Skills: Leadership, Restaurant Operations, Verbal Communication, Interpersonal Skills, Sanitation Procedures
Salem, Oregon, United States · On-site
A Day in the Life: As a Barista, you will be provided with the skills and products to make the customer’s day memorable – and that’s no tall order. Favorite beverages, new and exciting pastry and food offerings, merchand…
Skills: Customer Service, Beverage Preparation, Food Handling, Communication, Teamwork
Salem, Oregon, United States · On-site
About Us Join us at WinCo Foods, where we're more than just a grocery retailer - we're a growing family of over 140 supermarkets in 10 states with over 22,000 employee owners. Our purpose is to make the lives of our cust…
Skills: Leadership, Customer Service, Conflict Resolution, Inventory Management, Cash Handling
Salem, Oregon, United States · On-site
A Day in the Life: Our sales and store support teams, also known as clerks in the grocery world, play an important part in ensuring our stores are clean, organized, and shoppable so that our customers can find exactly wh…
Skills: Customer Service, Teamwork, Communication, Organization, Problem Solving
Salem, Oregon, United States · On-site
$15/hr–$17/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Service, Beverage Preparation, Cash Handling, Interpersonal Skills, Teamwork
Salem, Oregon, United States · On-site
$19/hr–$21/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a s…
Skills: Leadership, Customer Service, Cash Handling, Task Delegation, Oral Communication
Salem, Oregon, United States · On-site
Description **Must be available on weekends (Friday, Saturday, Sunday) for this server position About us: Momiji started as a small 5 tabletop sushi restaurant and bar in 2010. We are a fast-growing brand that is changin…
Skills: Customer Service, Multitasking, POS System Operation, Menu Knowledge, Teamwork
Salem, Oregon, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages customers to return. Assist the department manager in reaching sales and profit g…
Skills: Cake Decorating, Bakery Operations, Customer Service, Basic Math, Communication Skills
Salem, Oregon, United States · On-site
A Day in the Life: As a Night Stocker, you provide friendly, courteous, and helpful service. You keep the store looking filled and fresh by stocking and organizing merchandise on the shelves. You work with various approv…
Skills: Stocking, Merchandising, Customer Service, Inventory Organization, Equipment Operation
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Responsible for the preparation and production of all menu items across various kitchen stations including Grill, Chip, and Expo. Ensures food quality, timeliness of delivery, and maintains a sanitary workstation following FIFO and FDIR procedures.
Must be at least 16 years of age with a strong understanding of food safety and sanitation. Prior experience in a restaurant or retail environment is preferred.
Job DetailsJob Location: 3892 Center Street NE, Salem, OR - Salem, OR 97301Salary Range: $15.05 - $21.00 HourlyJOB PURPOSE:
This position is responsible for the preparation and production of all Buffalo Wild Wings menu items. Several roles within this position include the Chip, Shake, Grill, Southwest, and Expo stations.
Get prep list from Manager on Duty (MOD) and prep items according to the need of the shift
Ensure you are using proper containers, filling to appropriate fill lines, and following FDIR and FIFO procedures
Clean, sanitize, and put away prep items when finished
Portion appropriate items according to MOD’s requirements
Track all waste on Waste Sheet per Company Standard Procedures
Responsible for all preparation of fried chips, wedges, and onion rings prepared in the kitchen of the restaurant. Ensure all chip coolers are clean and free of extra debris
The Chip position portions and prepares food items prior to cooking in accordance with the Chip Packaging Chart.
Other duties include, maintaining the fryers and quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide.
The Chip position is also responsible for maintaining a sanitary and clean kitchen workstation.
Grill Station Responsible for all preparation of grilled items prepared in the kitchen of the
restaurant.
The Grill person portions and prepares food items prior to cooking in accordance with the Prep Sheets and Grill Station Chart.
Other duties include maintaining the grill and quality of the products outlined in the Prep Sheets and Grill Station Guide.
The Grill Station is also responsible for maintaining a sanitary and clean kitchen work station.
Ensure all sauce pumps are cleaned, filled, and in working order
Ensure all sauce and seasoning buckets have been washed and dried
Ensure all seasoning shakers are clean, filled no more than ¾ full
Prime the sauce buckets – priming rules do not apply to seasoning buckets
Ensure hot wing holding drawers are turned on, are at 180°F with the vents open
Weigh wings to determine cooking time for shift
Responsible for all preparation of wraps, salads, flatbreads, etc.
Responsible for maintaining cold rail and making sure food is properly stocked
Responsible for maintaining and sanitary and clean work station
The Expo position functions as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
This position also controls food presentation, quality assurance and timeliness of food delivery.
Clean and stock each station following FIFO guidelines
Ensure all soap and sanitizer buckets are changed minimally every four hours
Empty any trash containers that need to be emptied
Wash all necessary dishes
Wash all sauce and seasoning buckets
Notify MOD of any equipment that is not working properly or not being help to proper temperatures
Ensure LDIR and FIFO methods are being followed at all times
Help other stations as needed
Skim, polish, filter, dump fryers – follow your restaurant’s filtering schedule
Other duties as assigned by supervisor
The duties of this position may change from time to time. Buffalo Wild Wings reserves the right to add or delete duties and responsibilities at the discretion of Buffalo Wild Wings or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
• Knowledge of proper sanitation, food safety, and security procedures
• Excellent verbal communication and interpersonal skills
• Skill in time management and organization with excellent attention to detail
• Ability to take direction and execute team and company objectives
• Knowledge of specs, cook times, plate presentation, etc.
• CSK/KDU/ticket order management system
• Comply with all specs, quality standards, and department rules and procedures
• Take direction from outside and inside Expo
• Ability to follow specific service time and guidelines Ability to maintain a high degree of pace and intensity for an extended period of time
• Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts
• WOW our Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every guest
• Maintain positive working relationships with all Team Members and managers
• Work as a contributing member of a team
• WOW our guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly service, food, fun, and value
Required
• Minimum 16 years of age (State Minor Laws Supersede)
Preferred
• Prior experience working in restaurant or retail environment
We are strategic thought partners that enable our brand teams to thrive in the communities they serve and achieve industry-leading growth and returns. Pacific Bells began in 1989 when two businessmen, Tom Cook and Dennis January, decided to go into partnership. Dennis had just opened his first Taco Bell restaurant in Tualatin, Oregon. Tom had begun his Taco Bell career years before as a fry cook and, at the time, held the position of Franchise Consultant with Taco Bell Corporation working with franchisees like Dennis. Tom was passionate about Taco Bell and wanted to become a franchisee, so they agreed to work together on building a franchise. Since that first restaurant, the company has grown to more than 270 Taco Bell restaurants operating in several States and has a view toward continued growth. Yum! Brands, Inc. owns Taco Bell Corporation, along with its sister companies KFC, Pizza Hut, and A&W. We are very proud to be a part of Yum! Brands. In 2008, Pacific Bells, Inc., through its affiliate company Pacific Wings, LLC, opened its first Buffalo Wild Wings Grill and Bar in Palmdale, CA. and, through partnership with another Buffalo Wild Wings franchisee, we now operate more than sixty-five Buffalo Wild Wings with more coming soon.
Offices: 600 Las Colinas Blvd E, Irving, Texas 75039, US · 111 W. 39th St., Vancouver, WA 98660, US
There are currently 145 open food & beverage positions in Salem, OR listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Starbucks, Albertsons Companies, Domino's, Kroger, Reser's Fine Foods, among others. Browse the listings above to see every active employer.
Yes — 3 of the 145 open food & beverage positions offer remote or hybrid work (1 remote, 2 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
