Richmond, Virginia, United States · On-site
Quirk Hotel is seeking a dynamic, service-oriented Bartender to join our team! Quirk Hotel is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authent…
Skills: Bartending, Customer service, Upselling, Cocktail preparation, Cash handling
Richmond, Virginia, United States · On-site
We are looking for energetic and enthusiastic Banquet Personnel to provide exceptional service and create memorable experiences for our guests. This is an on-call position, with shifts based on business needs and schedul…
Skills: Banquet setup, Event coordination, Customer service, Food service, Table setting
Richmond, Virginia, United States · On-site
$70k–$74k/yr
Salary: $70k - $74k Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more…
Skills: Kitchen management, Menu planning, Food safety, Sanitation, Inventory management
Richmond, Virginia, United States · On-site
$19/hr–$21/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a s…
Skills: Team leadership, Customer service, Food preparation, Beverage preparation, Cash handling
Richmond, Virginia, United States · On-site
$15/hr–$21/hr
250 rooms | 17,634 sq. ft. total event space across 13 meeting rooms Amenities include: on-site restaurants (La Grotta, 1885 Café & Market), lobby bar (Gather & Hem), indoor pool, fitness center, EV charging, banquet & m…
Skills: Meal preparation, Food safety, Portion control, Kitchen organization, Sanitation
Richmond, Virginia, United States · On-site
$16/hr–$24/hr
250 rooms | 17,634 sq. ft. total event space across 13 meeting rooms Amenities include: on-site restaurants (La Grotta, 1885 Café & Market), lobby bar (Gather & Hem), indoor pool, fitness center, EV charging, banquet & m…
Skills: Leadership, Communication, Customer service, Problem-solving, POS systems
Richmond, Virginia, United States · On-site
$13/hr–$18/hr
250 rooms | 17,634 sq. ft. total event space across 13 meeting rooms Amenities include: on-site restaurants (La Grotta, 1885 Café & Market), lobby bar (Gather & Hem), indoor pool, fitness center, EV charging, banquet & m…
Skills: Customer service, Teamwork, Sanitation practices, Attention to detail, Fast-paced environment management
Richmond, Virginia, United States · On-site
$70k–$80k/yr
Location: Avery Point by Erickson Senior Living Compensation: $70,000 - $80,000, based on experience. Full-Time with Benefits: Health, Dental, Vision, 401k with company match. Growth opportunities. Join our team as Dinin…
Skills: Food service management, Menu development, Culinary operations, Staff supervision, Financial management
Richmond, Virginia, United States · On-site
Job Description It’s time to bake new dreams! As an integral member of our amazing Food Services Team, you’ll feel right at home at Aramark. With the chance to try different flavors and baking styles, you’ll follow mouth…
Skills: Baking, Food preparation, Food safety, Sanitation, Equipment operation
Richmond, Virginia, United States · On-site
$91k–$125k/yr
Welcome to Haleon. We’re a purpose-driven, world-class consumer company putting everyday health in the hands of millions. In just three years since our launch, we’ve grown, evolved and are now entering an exciting new ch…
Skills: Laboratory experimentation, Formulation development, Product development, Sensory science, Taste modulation
Richmond, Virginia, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Richmond, Virginia, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Richmond, Virginia, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Richmond, Virginia, United States · On-site
Overview As a Restaurant Assistant Manager (AM), your responsibility is to support in contributing to a service culture designed to “Delight Every Customer and drive sales. Provide training support for daily operations, …
Skills: Customer Service, Customer Service Satisfaction, Time Management, Food Service Operations, Food Services
Richmond, Virginia, United States · On-site
$15/hr–$21/hr
250 rooms | 17,634 sq. ft. total event space across 13 meeting rooms Amenities include: on-site restaurants (La Grotta, 1885 Café & Market), lobby bar (Gather & Hem), indoor pool, fitness center, EV charging, banquet & m…
Skills: Meal preparation, Food handling, Safety guidelines, Food cost control, Portion control
Richmond, Virginia, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Food Safety, Cash Management, Customer Service, Staff Training
Richmond, Virginia, United States · On-site
Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not nec…
Skills: Multitasking, Efficiency, Teamwork, Adaptability, Dependability
Richmond, Virginia, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Richmond, Virginia, United States · On-site
Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not nec…
Skills: Multitasking, Efficiency, Teamwork, Adaptability, Dependability
Richmond, Virginia, United States · On-site
Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not nec…
Skills: Multitasking, Efficiency, Teamwork, Adaptability, Dependability
Richmond, Virginia, United States • On-site
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The bartender is responsible for taking accurate food and drink orders, creating classic and craft cocktails, and ensuring high-quality service for guests. They must also maintain station cleanliness and adhere to all state and federal liquor regulations.
Candidates must have at least one year of experience in a hotel or restaurant bartending role and a minimum of a high school education. The ability to work flexible hours, including holidays and shifts in direct sun, is required.
Quirk Hotel is seeking a dynamic, service-oriented Bartender to join our team! Quirk Hotel is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. Along with Schulte Hospitality Group, we are passionate hoteliers eager to add like-minded people to our rapidly growing team!
What's in it for you? When you join the Quirk Hotel team you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! We provide a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:
Work Today, Get Paid today, with Daily Pay!
Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
Employee Assistance Program
Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!
Our Company:
Quirk Hotel is a locally owned boutique hotel focused on creating an inspiring, art focused experience for guests & locals alike. We have a passion for food & beverage – showcased in our full service restaurant, The Lobby Bar, full espresso bar & breakfast offerings at Quirk Café, and our seasonal open air rooftop bar, Q Rooftop. We pride ourselves on our diverse, kind, and talented staff, who allow us to create a memorable, exciting stay for all.
Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
JOB DUTIES AND RESPONSIBILITIES
EDUCATION AND EXPERIENCE
KNOWLEDGE, SKILLS AND ABILITIES
*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position.
*Schulte Hospitality Group is an Equal Opportunity Employer.
Leaders in Hospitality Management. #TeamSchulte
Schulte Hospitality Group is a premier hospitality management and development company, overseeing a global portfolio of more than 240 hotels, restaurants, and other related hospitality ventures with a team of over 10,000 team members. Founded in 1999 by generations of passionate hoteliers, Schulte is one of the industry's most respected full-service operators, with a diverse portfolio spanning leading brands like Marriott, Hilton, IHG, Hyatt, and Graduate Hotels, as well as distinctive luxury, boutique, and independent resorts. Headquartered in Louisville, KY and with an office in London, Schulte is known for providing high-touch client service, delivering data-driven top line and bottom-line results to owners, and developing leaders on property teams. For more information, visit: www.schultehospitality.com
Offices: 2000 High Wickham Place, Louisville, KY 40245, US
There are currently 646 open food & beverage positions in Richmond, VA listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Starbucks, Compass Group, Kroger, Aramark Healthcare+, Shamin Hotels, among others. Browse the listings above to see every active employer.
Yes — 9 of the 646 open food & beverage positions offer remote or hybrid work (7 remote, 2 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
