Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with passion and creativity, we deliver food innovations, craft inspired fragrances and develop b…
Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with passion and creativity, we deliver food innovations, craft inspired fragrances and develop b…
Skills: Account Management, B2B Sales, Strategic Planning, Negotiation, Relationship Building
Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with passion and creativity, we deliver food innovations, craft inspired fragrances and develop b…
About Motus Transport Motus Transport is a leading third-party logistics (3PL) provider specializing in the warehousing and distribution of independent craft beverages. We store products on behalf of breweries, wineries,…
Skills: Customer Service, Logistics Coordination, Written Communication, Time Management, Problem Solving
Marriott International Hotels, Inc.
Assistant Purchasing Manager
Pasig, Metro Manila, Philippines · On-site
Entry level
POSITION SUMMARY Calculate figures for food inventories, orders, and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Co…
Finance Controller Lead for ERP Deployment (Project-based)
Pasig, Metro Manila, Philippines · Hybrid
Senior$3.5B raised
Life tastes better with ice cream With 19.000 expert ice cream colleagues and iconic brands like Wall’s, Cornetto and Ben & Jerry’s, loved in 76 countries, we are the world’s largest Ice Cream company leading the industr…
Responsibilities 1. Executive Support Provide comprehensive administrative support to the Executive Leadership Team. Manage complex and dynamic calendars, including scheduling meetings across different time zones and ope…
Leads kitchen or stewarding team on shift, ensuring food preparation standards, sanitation compliance, and operational efficiency. Supports team supervision, scheduling, and execution of SOPs.
The Financial Reporting & Consolidation Manager is responsible for the consolidation of all financial reports for Management and SEC Reporting purposes. Accompanying analyses, reconciliations and appropriate disclosures …
Process Improvement Specialist The Process Improvement Specialist is responsible for supporting the development and implementation of restaurant systems, standards, and operational processes that drive store efficiency, …
Skills: Process Improvement, Data Analysis, Project Coordination, Operational Excellence, Workflow Analysis
Nippon Hasha, Inc.
Cook
Pasig, Metro Manila, Philippines · On-site
Entry level
Executes food preparation, kitchen support, and sanitation tasks based on standards. Ensures food quality, cleanliness, safety compliance, and efficient kitchen operations.
The Senior Buyer will support the category manager by contributing to the category sourcing strategies and ensuring alignment with Jollibee Foods Corporation’s (JFC) procurement policies and procedures. This includes: Id…
Supervises kitchen operations at property level, ensuring food quality, production efficiency, and adherence to kitchen standards. Supports menu execution, team supervision, and daily kitchen performance.
Skills: Kitchen Operations, Food Quality Control, Production Efficiency, Team Supervision, Menu Execution
To assist the Internal Audit Head in managing the San Miguel Foods Internal Audit responsible for providing independent, objective assurance and consulting activities relating to financial, operations, tax compliance, co…
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Other
bachelor degree
Attractive Package, Learning And Development Opportunities, Creative Team Environment, Comprehensive Healthcare Plan, Retirement Plan
Posted 29d ago
~40 hrs/week
Responsibilities
Lead and manage the technical team in the Philippines to deliver on objectives and provide expert technical support for key customer accounts. Act as a strategic advisor to cross-functional teams and oversee laboratory equipment needs to drive innovation goals.
Requirements
Requires a Bachelor's degree in Food Science, Chemistry, or a related field with over 8 years of experience in food applications or flavor creation. Must possess strong project management skills and a proven track record of leading teams within multinational or matrix organizations.
Full job description
Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with passion and creativity, we deliver food innovations, craft inspired fragrances and develop beauty and wellbeing solutions. There’s much to learn and many to learn from, with more than 17,000 employees around the world to explore ideas and ambitions with. Every day, your talent, your innovative spirit, and your determination will shape our future, making a positive difference on billions of people. Every essence of you enriches our world. We are Givaudan. Human by nature.
Technical Manager T&W, Philippines in Philippines - Your future position?
As the Technical Manager T&W (Flavour), you will report to Commercial Head – Philippines (Taste and Wellbeing) and will be based in Pasig, Manila. You will manage Philippines' technical team and act as main point of contact for selective key accounts.
Sounds interesting? In this exciting role you also will be responsible in:
Lead and manage the technical team to deliver on objectives, ensuring performance exceeds established goals.
Act as the primary technical contact for selected key customer accounts, building strong relationships and providing expert technical support.
Leading customer visits and product presentations at the customer's site.
Serve as a strategic technical advisor to marketing, sales, flavor creation, application, sensory, and customer teams across multiple projects and applications.
Provide direction from the local applications and/or creation standpoint to align with strategic Science & Technology (S+T) initiatives and innovation goals.
Consistently participate as a local champion for new technologies.
Oversee laboratory/pilot plant equipment needs within the capital budget to improve the ability to execute technical projects within the Segment Group, Creation Group and/or Country Technical team.
Foster an inclusive, collaborative, and growth-oriented workplace, encouraging diversity and differences in styles, thinking and approaches.
You?
Are you someone who wants to grow and shape your own world? Who needs a new challenge and bring excellent contribution to the company? Then come and join us - and impact your world.
Your professional profile includes:
Bachelor's degree in Food Science, Chemistry, or a related discipline.
8+ years of experience in a food applications laboratory, flavor creation, or similar technical environment from flavours of food-related industries.
Prior experience working in multinational companies (MNCs) and/or matrix organisations would be advantageous.
Demonstrated project management expertise, with ability to lead complex technical initiatives.
Technically strong in various categories such as savory, sweet goods, bakery, confectionery, beverages etc.
Strong customer interaction skills, capable of building trust and delivering solutions as a business partner with key accounts.
Proven ability to identify and resolve technical challenges, ensuring timely engagement with the appropriate technical team at Givaudan.
Experienced people leader, able to supervise and empower team members at all levels while effectively collaborating with regional and cross-functional stakeholders.
Skilled communicator, able to prepare and deliver compelling, technically innovative presentations to diverse customer audiences.
Our Benefits
Attractive package with benefits
Excellent opportunities for progressive learning and development
A creative team environment that will inspire you
Comprehensive healthcare and retirement plan
#LI-Onsite
#LI-Y
At Givaudan, you contribute to delightful taste and scent experiences that touch people’s lives.
We value the different perspectives that come from diverse cultures, backgrounds, and experiences.
Everyone — regardless of race, gender identity, sexual orientation, age, disability, culture, religion, or any personal circumstances — is warmly welcomed at Givaudan, a place where we all love to be and grow.
Every essence of you enriches our world. Join us in making a difference together.
Givaudan is a global leader in Fragrance & Beauty and Taste & Wellbeing. We celebrate the beauty of human experience by creating for happier, healthier lives with love for nature. Together with our customers we deliver food experiences, craft inspired fragrances, and develop beauty and wellbeing solutions that make people look and feel good.
Givaudan’s global footprint reflects our dedication to serving customers wherever they are. Our presence throughout the world enables us to combine local insight with global expertise, driving sustainable, purpose‑led growth that makes a positive impact.
Givaudan: Human by nature.
www.givaudan.com
Offices: Givaudan International SA, 5, Chemin de la Parfumerie, Vernier, Geneva 1214, CH
How many Food & Beverage jobs are open in Pasig, Philippines right now?
There are currently 34 open food & beverage positions in Pasig, Philippines listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Pasig, Philippines?
Companies currently hiring include Jollibee Group North America, Givaudan, Marriott International Hotels, Inc., San Miguel Corporation, The Magnum Ice Cream Company, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Pasig, Philippines?
Yes — 14 of the 34 open food & beverage positions offer remote or hybrid work (0 remote, 14 hybrid).
How do I apply for Food & Beverage jobs in Pasig, Philippines?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.