Restaurant Supervisor (LA LOCA Spanish Restaurant)
Mabalacat, Pampanga, Philippines · On-site
Mid level
FILINVEST COMPANY: QPCC- LA LOCA SPANISH RESTAURANT He/She is responsible for organizing all activities within the operation with regards to f&B as well as equipment arrangement. Recommends promotions and assist in imple…
Skills: Food and beverage management, Bar operation management, Costing, Stock ordering, Team leadership
FILINVEST COMPANY: Quest Plus Conference Center Clark Responsible for the repairs and maintenance of all Kitchen Equipment Hot and Cold for Hotel, Mimosa Golf, Bay 49, Baker J, Kiosk or any Kitchen equipment under Mimosa…
Job Description: Performs inspection, physicochemical analyses, and sensory evaluation of incoming raw materials and packaging materialsMonitors and verifies in-line production by checking ingredients/raw materials prepa…
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties …
Skills: Team Leadership, Inventory Management, Staff Training, Guest Relations, Quality Control
Marriott International Hotels, Inc.
Food and Beverage Supervisor (Banquet)
Mabalacat, Pampanga, Philippines · On-site
Mid level
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties …
Skills: Staff Supervision, Banquet Management, Inventory Management, Guest Relations, Training and Coaching
Marriott International Hotels, Inc.
F&B Service Expert (Wu Xing)
Mabalacat, Pampanga, Philippines · On-site
Entry level
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …
Skills: Guest Service, Table Setting, Kitchen Communication, Cleaning, Professional Communication
Marriott International Hotels, Inc.
Assistant Outlet Manager
Mabalacat, Pampanga, Philippines · On-site
Mid level
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties …
Skills: Team Leadership, Guest Service, Inventory Management, Staff Training, Scheduling
Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK POSITION SUMMARY The Restaurant Manager is fully responsible in managing and controlling the day-to-day operations for the outlets. His/her role also maximizes revenue …
Responsible for examine/vouching, analyze and verify daily transactions of Rooms and Food and Beverage. Key Areas: 1. Daily vouching/validating/monitoring credit card transactions (Rooms and Food and Beverage) 2. Daily v…
FILINVEST COMPANY: QPPC - FILIPINO Restaurant He/She will organize and coordinate an F&B support team which ensures the availability of equipment and the safety, cleanliness and hygiene of areas and equipment. Control fo…
Skills: Food Preparation, Mise-en-place, Kitchen Hygiene, Equipment Maintenance, Waste Control
Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK The Assistant Restaurant Manager is fully responsible in managing and controlling the day-to-day Mequeni Live operations. He/She also maximizes revenue to achieve the b…
Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK The Banquet Supervisor is mainly responsible for ensuring the service and delivery of menu items in the assigned restaurant is of high-level quality and consistency. Th…
Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK The Assistant Restaurant Manager is fully responsible in managing and controlling the day-to-day Baker J operations. He/She also maximizes revenue to achieve the budget…
The F&B Restaurant Supervisor is responsible for organizing all activities within the operation of Mequeni Live outlet with regards to food and beverage as well as equipment arrangement. 1. Restaurant Operations Advise t…
Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK The Restaurant Manager at Baker J is responsible for overseeing the daily operations of the restaurant, ensuring exceptional guest experiences, maintaining high standar…
FILINVEST COMPANY: Quest Plus Conference Center Clark He/She is responsible for assisting in the organization, and administration of all operational aspects for the F&B Department. He/She handles daily administrative dut…
FILINVEST COMPANY: QUEST PLUS CONFERENCE CLARK POSITION SUMMARY To ensure the food production team provides a consistent quality of food & beverage in the area/shift under control, as per corporate preset standards, to a…
Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK The Banquet Supervisor is mainly responsible for ensuring the service and delivery of menu items in the assigned restaurant is of high-level quality and consistency. Th…
Filinvest Hotel: Quest Plus Conference Center Clark - La Loca The Bartender is responsible for preparing and serving beverages while providing excellent guest service in alignment with the standards of Quest Plus Confere…
Filinvest Hotel: Quest Plus Conference Center Clark - La loca The F&B Service Attendant is responsible for providing efficient and personalized food and beverage service to guests while ensuring a pleasant dining experie…
Skills: Food and Beverage Service, Customer Service, Communication Skills, Dining Etiquette, POS Systems
Restaurant Supervisor (LA LOCA Spanish Restaurant)
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Full-time
associate degree, bachelor degree
Posted 2d ago
~40 hrs/week
Responsibilities
The supervisor is responsible for managing daily food and beverage operations, including equipment arrangement and bar stock control. They also oversee staff activities, implement service procedures, and ensure safety and security protocols are maintained.
Requirements
Candidates must hold an Associate Diploma or Degree in Hospitality Management or a related field. At least 2 years of relevant work experience and strong communication skills are required for this onsite role.
Full job description
FILINVEST COMPANY: QPCC- LA LOCA SPANISH RESTAURANT
He/She is responsible for organizing all activities within the operation with regards to f&B as well as equipment arrangement.
Recommends promotions and assist in implementing new methods of food & beverage service procedures
Competent in managing the entire bar operation such as costing and stock ordering
Attends departmental meetings and briefings as well as other meeting of importance as required.
Initiate action to correct a hazardous situation and notify the F&B / Banquet Supervisor of potential dangers
Ensure security incidents and accidents are logged.
Performs other functions and duties which may be assigned by the immediate superior.
QUALIFICATIONS:
Associate Diploma or Degree Holder in Hospitality Management or any Management related course
At least 2 years of related work experience
Good communication skills
Can start immediately
Amenable to work onsite in Clark, Pampanga
Related keywords
Hospitality ManagementFood and BeverageBar OperationCostingStock OrderingRestaurant SupervisorSafetySecurityService ProceduresClark Pampanga
How many Food & Beverage jobs are open in Mabalacat, Philippines right now?
There are currently 31 open food & beverage positions in Mabalacat, Philippines listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Mabalacat, Philippines?
Companies currently hiring include Chroma Hospitality, Inc., Marriott International Hotels, Inc., Gardenia Bakeries (Philippines), Inc., among others. Browse the listings above to see every active employer.
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