Mumbai, Maharashtra, India · On-site
Interested in a career that matters? Core Responsibilities • Monitoring and process control of specific operations to ensure consistent product quality and efficiency • Ensing compliance with GMP & GHP standards in all p…
Skills: SAP, Advanced Excel, Data Analysis, Lean Manufacturing, Root Cause Analysis
Mumbai, Maharashtra, India · On-site
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards an…
Skills: Budget Management, Team Leadership, Customer Service, Operational Management, Performance Monitoring
Mumbai, Maharashtra, India · On-site
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and …
Skills: Restaurant Management, Staff Supervision, Menu Planning, Sanitation Standards, Customer Service
Mumbai, Maharashtra, India · On-site
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. CANDIDATE PROFILE Education a…
Skills: Food and Beverage Operations, Customer Service, Staff Motivation, Coaching, Conflict Resolution
Mumbai, Maharashtra, India · On-site
India is among the top ten priority markets for General Mills, and hosts our Global Shared Services Centre. This is the Global Shared Services arm of General Mills Inc., which supports its operations worldwide. With over…
Skills: Competitive Intelligence, Consumer Insights, Strategic Storytelling, Team Leadership, Market Research
Mumbai, Maharashtra, India · On-site
No Standard Job Description Available. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the un…
Skills: Sales Management, Food & Beverage Operations, Luxury Hospitality, Client Relationship Management, Revenue Generation
Mumbai, Maharashtra, India · Hybrid
Position Title FTA Analyst – Global Trade Function/Group Finance India Location Mumbai (Powai) Shift Timing 11am to 8pm Role Reports to Manager - Trade Remote/Hybrid/in-Office Hybrid About General Mills We make foo…
Skills: FTA Qualification, HS Classification, Trade Compliance, SAP, E2Open Trade Automation
Mumbai, Maharashtra, India · On-site
JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coo…
Skills: Culinary Arts, Kitchen Management, Menu Development, Food Safety, Staff Training
Mumbai, Maharashtra, India · On-site
About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering except…
Skills: Guest Relations, Hospitality Operations, Standard Operating Procedures, Hygiene Standards, Administrative Support
Mumbai, Maharashtra, India · On-site
About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering except…
Skills: Guest Relations, Hospitality Operations, Food Service, Housekeeping, Administrative Support
Mumbai, Maharashtra, India · On-site
What’s on the menu for your next career move? As our new Director of Food and Beverage you could be leading the charge to ensure our guests enjoy a truly memorable experience – whether they’ve worked up an appetite for a…
Skills: Hospitality Management, Team Leadership, Budgeting, Revenue Driving, Guest Experience Management
Mumbai, Maharashtra, India · On-site
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, a…
Skills: Food Preparation, Kitchen Management, Recipe Adherence, Quality Control, Staff Training
Mumbai, Maharashtra, India · On-site
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, makin…
Skills: Cold Kitchen, European Cuisine, Mediterranean Cuisine, Hot Western Cuisine, Food Safety
Mumbai, Maharashtra, India · On-site
Job Title: Assistant Brand Manager, Retail Position Summary We're seeking an Assistant Brand Manager passionate about food and consumers. You will be instrumental in shaping comprehensive marketing strategies, from ATL a…
Skills: Brand Management, ATL Strategy, BTL Strategy, Consumer Insights, Media Planning
Mumbai, Maharashtra, India · On-site
At Marriott International, you have the opportunity to grow in your career, work with teammates that feel like family, and help make our world a better place. As the #1 leader in hospitality worldwide, a career with Marr…
Skills: Critical Thinking, Interpersonal Communication, Relationship Building, Collaboration, Self-Management
Mumbai, Maharashtra, India · On-site
At Marriott International, you have the opportunity to grow in your career, work with teammates that feel like family, and help make our world a better place. As the #1 leader in hospitality worldwide, a career with Marr…
Skills: Critical Thinking, Interpersonal Communication, Relationship Building, Collaboration, Self-Management
Mumbai, Maharashtra, India · On-site
JOB SUMMARY This position supports region finance manager responsible for: Maintenance of book-keeping & reporting Ensuring controls & compliances Structured data for analytics & scenario building Reporting & Submissions…
Skills: Financial Modeling, P&L Analysis, Internal Controls, Data Analytics, Budgeting and Forecasting
Mumbai, Maharashtra, India · On-site
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assi…
Skills: Restaurant Management, Staff Supervision, Menu Planning, Sanitation Standards, Customer Service
Mumbai, Maharashtra, India · On-site
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, makin…
Skills: Budgeting, Inventory Management, Cost Control, Luxury Guest Service, Leadership
Mumbai, Maharashtra, India · On-site
POSITION SUMMARY Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Set up, stock, and maintain work areas. Input orders into cash…
Skills: Coffee Preparation, Cash Handling, Customer Service, POS Systems, Food Safety
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The role involves monitoring production operations to ensure product quality, efficiency, and compliance with GMP, GHP, and safety standards. Key duties include managing quality records, executing in-process sampling, and coordinating with cross-functional teams via SAP.
Candidates must have 7 to 9 years of experience in the Food, Chemical, or Pharma industries with proficiency in SAP and Advanced Excel. An M.Sc or B.E./B.Tech in Biotechnology or Food Technology is required.
Core Responsibilities
• Monitoring and process control of specific operations to ensure consistent product quality and efficiency
• Ensing compliance with GMP & GHP standards in all production activities
• Maintenance and timely updating of quality records and documentation
• Strict adherence to SOPs, equipment operating procedures, cleaning procedures, checklists, annexures, and safety requirements
• Execution of in-process sampling (GR sampling), inspection, and proper storage practices
• Coordination with Maintenance Department for upkeep and reliability of production equipment
• Identification, reporting, and closure of non-conformities (NCR) with implementation of CAPA (CAR)
• Compliance with Pollution Control, ZEAL, and OHS requirements
• Preparation, review, and filing of quality control and EHS documentation
• Creation, updating, and confirmation of process orders in SAP, including label printing
• Monitoring and reconciliation of inventory (SAP vs physical stock)
• Ensuring MSDS availability and compliance
• Cross-functional coordination with QA, QC, Maintenance, Supply Chain, and EHS teams
• Monitoring and adherence to CCP2 and critical process control points
• Compliance with sampling procedures (HAM, PEM)
• Alignment with site goals: Safety, Quality, and Delivery (SQD)
• Execution of assigned tasks from problem logs, within defined timelines
• Following escalation procedures for abnormal situations
• Calibration and record maintenance for lab and production instruments (pH meter, weighing scales, etc.)
Candidate profile
• Work experience in Food/Chemical/Pharma industries (7 to 9 Years)
• SAP (process orders, inventory management)
• Advanced Excel (pivot tables, dashboards)
• Data analysis and trend identification
• Lean Manufacturing and continuous improvement
• Root Cause Analysis (RCA) and CAPA understanding
• Analytical and problem-solving ability
• Strong communication and teamwork
• Time management and planning
• Ownership and accountability
• Attention to detail
Educational Qualifications
M.Sc/BE/B.Tech. (Biotech /Food Technology)
In Novonesis, we know that solutions rooted in biology can help solve humanity’s biggest challenges. Since we began more than a century ago, this has been our guide. It’s how we've gotten so far. And it’s how we'll impact the future. Now, more than ever, the world needs change. And with biosolutions, the possibilities for transformation are endless. If our purpose resonates with you, we encourage you to apply.
We are committed to an inclusive recruitment process and equal opportunity for all applicants. Therefore we ask you to apply without a cover letter or photo and instead include a few sentences in your CV explaining your motivation for applying.
We make all employment decisions based on business needs and welcome candidates with a wide range of backgrounds, including ethnicity, religion, gender, sexual orientation, age, disability, or veteran status.
If this position isn’t the right fit, you may still find other opportunities with us. You’re welcome to explore open roles or create a job agent to stay connected with future opportunities at novonesis.com/Career
At Novonesis, we believe solutions rooted in biology are key to tackling the challenges our world faces. Enzymes, functional proteins and microorganisms are our planet's tiniest, yet mightiest agents of change. When we leverage their power with science, we create biosolutions that transform the way we all produce, consume and live. Today, we are 10,000 people worldwide whose expertise spans more than 30 different industries. All around the world our biosolutions already create value for thousands of customers and benefit the planet. Our solutions enable feeding and fueling the world more sustainably, from healthy and sustainable nutrition to biofuel. Biosolutions also reduce the use of fossil-based resources, chemicals, energy and water. And this is just the beginning. The potential is almost endless. The time for biosolutions is now. And by working closely with our partners and customers, we will continue to challenge conventional thinking and transform business with biology. Together, we will create the change our world needs. Let’s better our world with biology.
There are currently 97 open food & beverage positions in Mumbai, India listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Marriott International Hotels, Inc., General Mills, Accor, The Indian Hotels Company Limited (IHCL), FoodChain ID, among others. Browse the listings above to see every active employer.
Yes — 20 of the 97 open food & beverage positions offer remote or hybrid work (2 remote, 18 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
