Miami, Florida, United States · On-site
Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit…
Skills: Culinary Leadership, Kitchen Management, Recipe Execution, Staff Training, Inventory Management
Miami, Florida, United States · On-site
When it comes to baking, BakeMark has its own secret ingredient: a team of passionate talented employees. For over 100 years, BakeMark has stood for excellence in quality and service, for our customers, our stakeholders …
Skills: Account Management, Sales, Client Services, Communication, Negotiation
Miami, Florida, United States · On-site
We have an incredible opportunity for a dynamic CDL Truck Driver to join our growing Miami, FL Team About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three…
Skills: CDL Class A or B, Airbrake Endorsement, Vehicle Maintenance, Food Safety, Hygiene Regulations
Miami, Florida, United States · On-site
We have an incredible opportunity for a dynamic CDL Truck Driver to join our growing Miami, FL Team About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three…
Skills: CDL Class A or B, Airbrake Endorsement, Vehicle Maintenance, Aircraft Loading, Food Safety
Miami, Florida, United States · On-site
$80k–$85k/yr
Description Position: Senior Restaurant Manager FLSA Classification: Administrative Employee, Exempt General Description of Work The Senior Restaurant Manager is a key leadership role within our team. As the Senior Resta…
Skills: Floor Management, Team Leadership, Guest Experience, Staff Training, Inventory Management
São Paulo, São Paulo, Brazil · On-site
$174k–$287k/yr
Job Description Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It Possible. You will oversee demand planning activities for your assigned product families…
Skills: Demand Planning, Integrated Business Planning, Supply Chain Management, Strategic Agility, Stakeholder Management
Miami, Florida, United States · On-site
Overview At Flanigan’s, we strive to bring together warm, caring, friendly, outgoing people, who find joy in serving others. Our servers play a vital role in every meal – welcoming and guiding, taking orders and serving,…
Skills: Customer Service, POS Systems, Order Taking, Food Safety, Menu Knowledge
Miami, Florida, United States · On-site
Overview You’re the first smiling face our guests see every time they enter a Flanigan’s, and likely the last as they go on their merry way. You set the tone for the entire experience, greeting all of our friends and fam…
Skills: Guest Relations, Wait List Management, Customer Service, Communication, Hospitality
Miami, Florida, United States · On-site
Overview Bussers are the stagehands continuously cleaning and setting up Flanigan’s Dining Rooms, Bars, and Patios for a wonderful service experience. Bussers support our Servers, Bartenders, and the entire team by prepa…
Skills: Cleaning, Table Setting, Sanitation, Guest Interaction, Trash Removal
Miami, Florida, United States · On-site
Overview At Flanigan’s, we strive to bring together warm, caring, friendly, outgoing people, who find joy in serving others. Responsibilities Follows all company safety and sanitation policies and procedural training Sup…
Skills: Food Running, POS System, Customer Service, Order Accuracy, Cash Handling
Miami, Florida, United States · On-site
What You Need To Know Shape a remarkable future with us. Build a career working for an industry leader that truly invests in their people – and equips them with leading technology, continuous learning, and the ability to…
Skills: Financial Budgeting, Financial Analysis, SAP Business Intelligence, SAP ECC, Data Validation
Miami, Florida, United States · On-site
$18/hr–$23/hr
Join the largest delivery-first restaurant group in the United States! Location: 1900 NE Miami Ct, Miami, FL 33132 Schedule: AM/PM/Weekends (Full-time and Part-time schedules available) Hourly Pay: $18-$23 Benefits Caree…
Skills: Knife skills, Prep work, Flat-top cooking, Culinary standards, Sanitation compliance
Miami, Florida, United States · On-site
$21/hr–$26/hr
Join the largest delivery-first restaurant group in the United States! Location: 1900 NE Miami Ct, Miami, FL 33132 Schedule: Full Time: AM/PM/Mid shifts/Weekends Hourly Pay: $21-$26 Benefits Career development, education…
Skills: Knife Skills, Prep Work, Flat-top Cooking, Sanitation Compliance, Safety Standards
Miami, Florida, United States · On-site
Overview Our bartenders are life-of-the-party, gregarious Rockstars, who know most of their regulars by name. It’s a “Come One, Come All” family-run restaurant, and we welcome people from all over for great food, great d…
Skills: Mixology, POS Systems, Customer Service, Cash Handling, Food Service
Miami, Florida, United States · On-site
Overview Bussers are the stagehands continuously cleaning and setting up Flanigan’s Dining Rooms, Bars, and Patios for a wonderful service experience. Bussers support our Servers, Bartenders, and the entire team by prepa…
Skills: Cleaning, Table Setting, Guest Interaction, Sanitation, Trash Removal
Miami, Florida, United States · On-site
Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world. Restaurant Brands International Inc. is one of the world's largest…
Skills: SQL, Snowflake, Tableau, Power BI, Sentiment Analysis
Miami, Florida, United States · On-site
Overview Bussers are the stagehands continuously cleaning and setting up Flanigan’s Dining Rooms, Bars, and Patios for a wonderful service experience. Bussers support our Servers, Bartenders, and the entire team by prepa…
Skills: Cleaning, Table Setting, Sanitation, Guest Interaction, Trash Removal
Miami, Florida, United States · On-site
Overview Flanigan’s prides itself in made from scratch recipes, superior ingredients, generous portion sizes, and positive, high-energy Kitchen vibes. We’re always looking for talented and passionate cooks to join our BO…
Skills: Food Preparation, Recipe Adherence, Kitchen Sanitation, Inventory Rotation, Knife Skills
Miami, Florida, United States · On-site
Overview You keep us looking our best – sparkly, clean, and bright. Flanigan’s is committed to keeping the cleanest house around, and it falls on our entire team to make our restaurants look and feel clean on the inside …
Skills: Sanitization, Dishwashing, Kitchen Maintenance, Food Safety, Industrial Cleaning
Miami, Florida, United States · On-site
Overview Prep Cooks make the world go round. You’re responsible for organizing everything in advance and during service, to make the kitchen really hum. You strive for an efficient, well-oiled machine, and that’s exactly…
Skills: Food Preparation, Sanitation Policies, Recipe Adherence, Inventory Rotation, Kitchen Machinery Operation
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The Sous Chef supports restaurant leaders in maintaining culinary excellence and managing daily scratch-based kitchen operations. Key duties include leading the team during peak service, training staff, and ensuring strict adherence to food safety and quality standards.
Candidates must have at least two years of high-volume kitchen experience, including one year in a leadership role. A strong work ethic, passion for farm-to-table cuisine, and the ability to lift up to 50 pounds are required.
Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of innovation, striving to create a sustainable food system that strengthens the connection between farmers and the community.
As a Sous Chef, you will be instrumental in helping our Restaurant Leaders to foster culinary and hospitality excellence within our scratch-based kitchen. Your passion for cooking delicious food will be a cornerstone as you seek to perfect your craft at every Naked Farmer station. Through consistent execution of recipes, processes, and active training, you will enhance the collective knowledge of our entire restaurant team.
You will stand as a beacon of guidance and leadership, investing in the development of our team, leading through the rush of peak service times, addressing guest concerns, and embodying the best practices of our culinary and system operations. Your initiative as a mentor and leader in the kitchen will shine through as you engage in pre-shift meetings, manage shifts, and train new culinary team members according to Naked Farmer's training protocols. Your oversight will ensure that tasks throughout the restaurant are completed punctually and to our quality standards.
At Naked Farmer, we are cultivating the next generation chefs. Our scratch-based kitchens are a hub for individuals passionate about real, good food. Your passion for cooking delicious food will be evident as you are a farmer of people who enjoys helping other chefs master various cooking stations, ensuring each recipe is prepared consistently to showcase the best of the season. You will inspire and lead those eager to share their love for cooking and transform others into skilled chefs. If you are driven by a sense of purpose and a craving for shaping the future of food, join us on our mission to build a better food system.
Born during a global pandemic, Naked Farmer quickly adapted, delivering fresh food directly from farm to doorstep. Our ethos is founded on resilience, transparency, and telling the story of the farmers behind our local food supply. With a commitment to becoming 100% locally-sourced, we are now embarking on an expansion phase, opening new locations and furthering our mission of transparency in sourcing and cooking while supporting local farmers, communities, and chefs.
And yes, all employees enjoy complimentary Naked Farmer meals every day—don't miss out on the sweet potatoes.
Join us as we build the future of food together.
Farm-to-table restaurant group on a mission to build a better food system by connecting farmers to community.
Naked Farmer is built on a mission to build a better food system by connecting farmers to community. We serve seasonal food sourced from farms close to home in our restaurants located across the Southeast US.
Offices: Tampa, Florida 33602, US · 200 Central Avenue, Suite 150, St. Petersburg, FL 33701, US · 111 E Las Olas Blvd, Fort Lauderdale, Florida 33301, US · 1001 Water St, Tampa, Florida 33602, US · 137 Giralda Ave, Coral Gables, Florida 33134, US
There are currently 786 open food & beverage positions in Miami, FL listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Flanigan's Enterprises, Inc., Starbucks, Domino's, Fresco y Más, Compass Group, among others. Browse the listings above to see every active employer.
Yes — 20 of the 786 open food & beverage positions offer remote or hybrid work (9 remote, 11 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
