Honolulu, Hawaii, United States · On-site
Company Description ABOUT THE JOB You got game? You got spring in your step? You want the best job in the world! And schedules that work with you, not against you? That's right, we live to beat the rush and make it possi…
Skills: Food Preparation, Dishwashing, Customer Service, Inventory Management, Sanitization
Honolulu, Hawaii, United States · On-site
$80k–$85k/yr
We’re looking for motivated, engaged people to help make everyone’s journeys better. Position is responsible for food safety and quality engineering and control on processes supporting operation, system, policy and proce…
Skills: Quality Assurance, Food Safety, HACCP, Project Management, Quality Auditing
Honolulu, Hawaii, United States · On-site
$50k–$60k/yr
Department: Retail Services Job Status: Full Time FLSA Status: Exempt Reports To: Merchandiser Manager Job Type: Non-Union Amount of Travel Required: Frequent travel from office to merchandising locations. Neighbor islan…
Skills: Team Leadership, Employee Coaching, Retail Merchandising, Performance Management, Route Optimization
Honolulu, Hawaii, United States · On-site
$16/hr–$17/hr
At Aloha we have great people working together, with aloha, to create an extraordinary company. We seek to be the type of workplace where we have mutual respect and teamwork. We want our fellow employees to enjoy their j…
Skills: Customer Service, Cash Handling, Supervisory Skills, Inventory Management, Stocking
Honolulu, Hawaii, United States · On-site
$16/hr–$17/hr
At Aloha we have great people working together, with aloha, to create an extraordinary company. We seek to be the type of workplace where we have mutual respect and teamwork. We want our fellow employees to enjoy their j…
Skills: Cash Handling, Customer Service, Stocking, Inventory Management, Housekeeping
Honolulu, Hawaii, United States · On-site
$16/hr–$19/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Service, Beverage Preparation, Cash Handling, Interpersonal Skills, Teamwork
Honolulu, Hawaii, United States · On-site
Company Description ABOUT THE JOB Do you know why Domino's Pizza hires so many drivers? Well, aside from the fact that our delicious pizza is the perfect solution for dinner for families all across the nation - we do it …
Skills: Driving, Navigation, Customer Service, Cash Handling, Order Processing
Honolulu, Hawaii, United States · On-site
$16/hr–$17/hr
Are you known for exceeding expectations? Do you embrace the Spirit of Hawai‘i? Then please keep reading because we’re looking for people like you at Hawaiian Host Group. Who are we? Hawaiian Host Group (HHG) is a leadin…
Skills: Packaging, Quality Control, Equipment Operation, Weight Verification, Sorting
Honolulu, Hawaii, United States · On-site
$110k–$130k/yr
P.F. Chang's Pay Range (based on experience): $110,000.00 - $130,000.00 / year Benefits We Offer: Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off.Competitive Pay & Performance Incentives: Month…
Skills: Hospitality Management, Financial Analysis, P&L Management, Team Leadership, Guest Experience Optimization
Honolulu, Hawaii, United States · On-site
$25/hr–$32/hr
POSITION SUMMARY Complete final breakdown of function, by cleaning the room, and cleaning and returning equipment to its proper location. Complete closing duties, including storing all reusable goods, locking doors, brea…
Skills: Cleaning, Sanitation, Equipment Setup, Linen Management, Guest Service
Honolulu, Hawaii, United States · On-site
We’re looking for motivated, engaged people to help make everyone’s journeys better. • Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Op…
Skills: Culinary Leadership, Food Safety, Sanitation, Staff Supervision, Menu Design
Honolulu, Hawaii, United States · On-site
$27/hr–$34/hr
Company Description About Us: The Ala Moana Hotel by Mantra is part of the Accor Hotel group that consists of more than 4,900 hotels across 39 global brands in 110 countries. The Hotel itself is a landmark Honolulu hotel…
Skills: Cash Handling, Customer Service, Point-of-Sale (POS) Operation, Guest Relations, Reservation Management
Honolulu, Hawaii, United States · On-site
$20/hr–$20/hr
Are you looking to work for mission driven and passionate warriors like yourself? Looking to grow within an organization? The Company: We are Ohana Pacific Health. We positively impact thousands of lives each year with t…
Skills: Food Preparation, Cooking, Dishwashing, Meal Service, Dietary Compliance
Honolulu, Hawaii, United States · On-site
$27/hr–$34/hr
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Barista, you’re not just providing food a…
Skills: Food Service, Drink Service, Hospitality, Customer Service, Teamwork
Honolulu, Hawaii, United States · On-site
$24/hr–$25/hr
Are you looking to work for mission driven and passionate warriors like yourself? Looking to grow within an organization? The Company: We are Ohana Pacific Health. We positively impact thousands of lives each year with t…
Skills: Menu Planning, Food Preparation, Kitchen Management, Sanitation, Safety
Honolulu, Hawaii, United States · On-site
$22/hr–$27/hr
For over 111 years, Y. Hata has proudly supported Hawaiʻi’s foodservice industry as a trusted, locally owned, family-run business. Our legacy is built not only on excellence, but on lasting relationships, tradition…
Skills: Order Picking, Voice Picking System, Pallet Truck Operation, High Reach Truck Operation, Pallet Building
Honolulu, Hawaii, United States · On-site
$27/hr–$34/hr
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Cashier, you’re not just processing food …
Skills: Cash Handling, Customer Service, Hospitality, Transaction Processing, Communication
Honolulu, Hawaii, United States · On-site
Kahala Nui, considered Hawaii's premier Senior Living Community, is seeking a skilled and motivated Line Cook to join our culinary team. The ideal candidate will have a passion for food, strong attention to detail, and t…
Skills: Cooking Techniques, Kitchen Equipment Operation, Food Safety, Sanitation Guidelines, Inventory Management
Honolulu, Hawaii, United States · On-site
$18/hr–$19/hr
At Aloha we have great people working together, with aloha, to create an extraordinary company. We seek to be the type of workplace where we have mutual respect and teamwork. We want our fellow employees to enjoy their j…
Skills: Customer Service, Cash Handling, Supervisory Skills, Inventory Management, Stocking
Honolulu, Hawaii, United States · On-site
$27/hr–$34/hr
Company Description About Us: The Ala Moana Hotel by Mantra is part of the Accor Hotel group that consists of more than 4,900 hotels across 39 global brands in 110 countries. The Hotel itself is a landmark Honolulu hotel…
Skills: Cash Handling, Guest Relations, Point-of-Sale (POS) Operation, Reservation Management, Customer Service
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Responsible for preparing food items, operating dishwashing equipment, and maintaining kitchen cleanliness and sanitation. Duties also include stocking ingredients, taking inventory, and assisting with customer service in the dining room.
Candidates must be at least 16 years of age and possess basic communication and mathematical skills. The role requires significant physical stamina for lifting up to 50 pounds, standing for long periods, and working in varying temperature environments.
You got game? You got spring in your step? You want the best job in the world! And schedules that work with you, not against you? That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night, part or full time. You'll have plenty of time left over for school, hanging with your friends, or whatever. Sound good? Even if you just need a second job for some extra cash, Domino's Pizza is the perfect place for you.
We are searching for qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for you.
Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From customer service representative to management, General Manager to Manager Corporate Operations or Franchisee, our stores offer a world of opportunity.
Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.
We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
· Operate all equipment.
· Stock ingredients from delivery area to storage, work area, walk-in cooler.
· Prepare product.
· Take inventory and complete associated paperwork.
· Clean equipment and facility approximately daily; ensure kitchen area and equipment are clean and sanitized, including removal of garbage when necessary.
· Assist with Dining Room service when needed, e.g., readying customer’s order.
Orientation and training provided on the job.
· Basic verbal, writing and communication skills to comprehend, give and/or receive instructions.
· Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
· Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
· Basic verbal, writing, and communication skills.
· Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
· Prepare food items as requested.
· Set up and run the dishwashing operation, keeping the dishwasher clean and free of debris.
· Maintain all necessary temperature, sanitation equipment, and cleaning logs.
· Ensure hand sink is clean and stocked, e.g. replace paper towel, hand-soap.
· Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
· In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas.
· Sudden changes in temperature in work area and while outside.
· Fumes from food odors.
· Exposure to cornmeal dust.
· Cramped quarters including walk-in cooler.
· Hot surfaces/tools from oven up to 500 degrees or higher.
· Sharp edges and moving mechanical parts.
· Talking and hearing on telephone. Near and mid-range vision for most in-store tasks.
· Depth perception.
· Ability to differentiate between hot and cold surfaces.
The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
You must be 16 years of age or older.
PHYSICAL REQUIREMENTS, including, but not limited to the following:
Most tasks are performed from a standing position. Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 4".
For short distances for short durations
Paperwork is normally completed in an office at a desk or table
· Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.
· Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.
· Cases are usually lifted from floor and stacked onto shelves up to 72" high.
· Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.
· Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.
· Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.
· To move trays which are placed on dollies.
· A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push.
· Trays may also be pulled.
Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
· Forward bending at the waist is necessary at the pizza assembly station.
· Toe room is present, but workers are unable to flex their knees while standing at this station.
· Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day.
· Forward bending is also present at the front counter and when stocking ingredients.
Performed occasionally to stock shelves and to clean low areas.
· Reaching is performed continuously; up, down and forward.
· Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves.
· Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes.
· Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.
· Eye-hand coordination is essential. Use of hands is continuous during the day.
· Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists.
· Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter.
· Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.
· Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.
Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.
Feeding the Power of Possible, One Pizza at a Time.
Domino’s is a purpose-inspired, performance-driven company powered by exceptional people who are committed to feeding the power of possible—one pizza at a time. Founded in 1960 with a single store in Ypsilanti, Michigan, Domino’s has grown into one of the most recognized and leading pizza brands in the world. Today, we rank among the top public restaurant brands globally, with more than 21,700 stores across 90+ markets. Our system is built on the strength of independent franchise owners, who operate 99% of Domino’s stores worldwide. Together, we’ve pioneered innovations that have transformed the pizza and delivery industries, setting new standards for convenience, quality, and customer experience. We are committed to safely and responsibly serving our customers and giving back in the communities where we live and work. Interested in joining the largest pizza company in the world? Domino’s offers a variety of incredible opportunities—from store-level roles to supply chain positions to corporate careers. We are an opportunity company, committed to helping our team members grow, thrive, and achieve their goals. Browse U.S. career opportunities at jobs.dominos.com.
Offices: 30 Frank Lloyd Wright Dr, Ann Arbor, MI 48106, US
There are currently 139 open food & beverage positions in Honolulu, HI listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Dave & Buster's Inc., Albertsons Companies, Starbucks, Hilton, among others. Browse the listings above to see every active employer.
Yes — 1 of the 139 open food & beverage positions offer remote or hybrid work (1 remote, 0 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
