Food & Beverage Jobs in Grand Rapids, MI (Now Hiring) — 439 open — Page 11
Server
Grand Rapids, Michigan, United States · On-site
Entry level
P.F. Chang's Pay Range (based on experience): $5.49 / hour + tips Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we pro…
Skills: Customer Service, Hospitality, Menu Knowledge, Order Taking, Payment Processing
Host
Grand Rapids, Michigan, United States · On-site
$15/hr–$18/hr
Entry level
P.F. Chang's Pay Range (based on experience): $15.00 - $18.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we …
Skills: Customer Service, Hospitality, Communication, Multi-tasking, Sanitation Practices
Hi-Lo Operator
Grand Rapids, Michigan, United States · On-site
Entry level
Position Description and Purpose: Founded in 1923 and headquartered in Grand Rapids, Michigan, Roskam Foods is a leading contract manufacturer that partners with world-renowned food brands, retailers, and food service pr…
Skills: Forklift Operation, Material Handling, Inventory Management, FIFO, Equipment Inspection
Full Time Food Production
Grand Rapids, Michigan, United States · On-site
Entry level$6M raised
Gordon Food Service Store LLC Location: 5665 28th St SE, Grand Rapids, MI, 49546-6901 Now Hiring! Weekly Pay! Store Hours - Monday through Saturday 7AM-8PM; Sunday 9AM-6PM Holidays Off - We are CLOSED on Thanksgiving, Ch…
Skills: Food Preparation, Food Safety, Sanitation Procedures, Customer Service, Multitasking
CORNERSTONE BP CASHIER
Grand Rapids, Michigan, United States · On-site
Entry level
Description Fuel your career with us! Join our dynamic team and ignite your passion for customer service. From pumping positivity to handling transactions with a smile, this is your ticket to a fast-paced and fuel-tastic…
Skills: Customer Service, Cash Handling, Inventory Management, Retail Sales, Food Safety
Dining Services District Manager
Grand Rapids, Michigan, United States · On-site
Mid level
Overview Role: Dining Services District Manager Join Healthcare Services Group (HCSG) as a Dining Services District Manager, where you will oversee dining services operations across multiple locations. At HCSG, we are pa…
Skills: Dining Services Management, Personnel Supervision, P&L Management, Budget Management, Regulatory Compliance
Server Experience? Become an On-Camera Game Host – From $17/hr + Tips
Grand Rapids, Michigan, United States · On-site
Entry level$14M raised
Company Description Get paid to use your restaurant experience on camera — no casino experience needed, paid training included. Why This Job Is Different This is not another restaurant job. You’ll work in a modern studio…
Skills: Customer Service, Public Speaking, Multitasking, Communication Skills, Entertainment
PT Dishwasher
Grand Rapids, Michigan, United States · On-site
$15/hr–$16/hr
Entry level
Creative Dining Services is looking for a Dishwasher. The Dishwasher maintains and sanitizes the kitchen work areas and restaurant equipment, utensils, dinnerware and floors in clean and orderly condition. Core Responsib…
Skills: Dishwashing, Sanitization, Kitchen Cleaning, Equipment Maintenance, Floor Care
Dishwasher and Stock
Grand Rapids, Michigan, United States · On-site
$15/hr–$19/hr
Entry level$114M raised
Dishwasher and Stock Department: Dining Services Employment Type: Part Time Location: Grand Rapids, MI Reporting To: Dante Owens Compensation: $15.92 - $19.10 / hour Description Schedule: Part-time 16-29 hours per week |…
Skills: Dishwashing, Sanitization, Kitchen Cleaning, Inventory Management, Basic Food Preparation
MDRD Sous Chef
Grand Rapids, Michigan, United States · On-site
Mid level
From comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint.…
Skills: Spanish Cuisine, Knife Skills, Plating, Artistic Presentation, Kitchen Supervision
Nutrition Services Cook Relif
Grand Rapids, Michigan, United States · On-site
Mid level
SITE - Butterworth Hospital - 100 Michigan St NE - Grand Rapids Schedule: Part Time, 20 hrs. a week Variable days, 8 p.m. to 4:30 a.m. Every other weekend Job Summary Join our team at Corewell Health and make a differenc…
Skills: Hot Food Preparation, Cold Food Preparation, Line Cooking, Prep Cooking, Short Order Cooking
Food Service Worker (Part-Time, 2nd Shift)
Grand Rapids, Michigan, United States · On-site
Entry level
Food Service Worker (Part-Time, 2nd Shift)Evening Shift (United States of America) Hours: Part-Time, 24 hours per week Monday-Friday, every other weekend & rotating holidays, 11:00am - 7:30pm Mary Free Bed Summary We hav…
Skills: Food Preparation, Customer Service, Sanitation Standards, Portion Control, Food Safety
Customer Sales Lead- Meijer
Grand Rapids, Michigan, United States · Remote OK
$118k–$162k/yr
Senior+
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Joint Business Planning, Trade Promotion Strategy, Financial Acumen, P&L Management, Category Management
Nutrition Services Dish Relief
Grand Rapids, Michigan, United States · On-site
Entry level
SITE - Butterworth Hospital - 100 Michigan St NE - Grand Rapids Schedule: Part time, 24 hrs. a week. 12:30 p.m. to 9 p.m. Variable days and every other weekend Saturday and Sunday Job Summary Join our Nutrition Services …
Skills: Dishwashing, Food Assembly, Sanitization, Cash Handling, Patient Meal Service
Nutrition Services Lead
Grand Rapids, Michigan, United States · On-site
Mid level
SITE - Rehab & Nursing Kentridge - 4118 Kalamazoo Ave SE - Grand Rapids Schedule: Part time, 16 hrs. a week. 11:30 a.m. to 8 p.m. Wednesday and Thursday and Every other weekend. 6 a.m. to 2:30 p.m. Variable days and Ever…
Skills: Food Service Management, Sanitation Procedures, Personal Hygiene Standards, Quality Assurance, Cash Handling
Food Service Director
Grand Rapids, Michigan, United States · On-site
Mid level
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate abo…
Skills: Food Service Management, Personnel Supervision, Inventory Management, Food Safety, Customer Service
Margaux Server - 1st Shift
Grand Rapids, Michigan, United States · On-site
Entry level
From comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint.…
Skills: Attention To Detail, Upselling, Time Management, Teamwork, Problem-Solving
The Kitchen by Wolfgang Puck Bartender - 2nd Shift
Grand Rapids, Michigan, United States · On-site
Mid level
From comfortably casual to lavishly appointed, AHC Hospitality represents a diverse array of hotels, restaurants, and resorts. Our team members provide exceptional experiences that delight our guests at every touchpoint.…
Skills: Bartending, Guest Service, Alcohol Knowledge, Mixology, Inventory Management
Deli Bakery Clerk
Grand Rapids, Michigan, United States · On-site
Entry level$27M raised
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Customer Service, Product Knowledge, Merchandising, Communication Skills, Problem Solving
Morning Belle Supervisor - Standale, MI
Grand Rapids, Michigan, United States · On-site
Mid level$19M raised
The Supervisor – New Brands is the first level of leadership and is responsible for performing the duties of all Front and Back of House roles while providing support and leadership for both teams. This role is essential…
Skills: Leadership, Customer Service, Food Safety, Point-of-Sale Systems, Staff Training