Graduate Hotels is seeking a dynamic, service-oriented Sous Chef to join our team! Graduate is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authen…
Skills: Culinary leadership, Menu planning, Food preparation, Inventory management, Budgeting
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Demonstrate the company's core values of respect, honest…
Skills: Customer service, Communication skills, Basic math, Counting, Addition
Checkers Drive-In Restaurants, Inc.
Team Member-Franchise - 4263 - E Sharon Rd - Cincinnati, OH (Cincinnati, OH)
Cincinnati, Ohio, United States · On-site
Entry level$20M raised
The Team Member delivers over the top guest experience while working in a variety of roles within the restaurant. Whether they are acting as the "Grill Guru", the "Fry Fanatic", or "Guest Service Specialist", they are fo…
Now Hiring: Service Technicians Up to $3,000 Sign-On Bonus for Experienced Candidates! Hourly rates start at $25.00 per hour and up to $45.00 per hour based on experience What We Need Technicians with experience in: • Co…
Now Hiring: Commercial Kitchen Service Technicians Up to $3,000 Sign-On Bonus for Experienced Candidates! Hourly rates start at $25.00 per hour and up to $45.00 per hour based on experience What We Need Technicians with …
Requisition ID: 265154 Locations: Cincinnati Pay Range: $97,000.00 - $140,000 Salaried, depending on experience Schedule: Must understand this work is task-based, not exactly time-bound. Click here to experience a Day in…
Job DetailsJob Location: 18X39 - Flight Club Cincinnati - Cincinnati, OH 45202Position Type: Part TimeSalary Range: $16.00 - $20.00 HourlyTITLE: Line Cook DEPARTMENT: Back of House POSITION TYPE: Part Time/Full Time REPO…
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Job DetailsJob Location: Cincinnati, OH 45202Salary Range: $30.00 - $35.00 HourlyNicola's Ristorante is a renowned fine dining establishment situated just north of Downtown in Cincinnati's historic Over-the-Rhine neighbo…
Skills: Customer Service, Fine Dining Service, Wine Knowledge, Food Knowledge, Point-of-sale Systems
Job DetailsJob Location: 18X39 - Flight Club Cincinnati - Cincinnati, OH 45202Position Type: Part TimeSalary Range: $16.00 - $20.00 HourlyTITLE: Line Cook DEPARTMENT: Back of House POSITION TYPE: Part Time/Full Time REPO…
Skills: Knife skills, Food preparation, Recipe adherence, Multitasking, Time management
Front of House Team Member - Must be 18 years of age
Cincinnati, Ohio, United States · On-site
Entry level
Overview At Piada Italian Street food we are passionate about food and hospitality. A leader in the fast casual movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed…
Skills: Customer service, Hospitality, Food preparation, Menu knowledge, Order processing
Nicola's Ristorante Italiano
Server
Cincinnati, Ohio, United States · On-site
$30/hr–$35/hr
Entry level
Job DetailsJob Location: Cincinnati, OH 45202Salary Range: $30.00 - $35.00 HourlyNicola's Ristorante is a renowned fine dining establishment situated just north of Downtown in Cincinnati's historic Over-the-Rhine neighbo…
Skills: Customer Service, Fine Dining Service, Wine Knowledge, Food Knowledge, Point-of-sale Systems
Five Guys Burger & Fries
Crew Member
Cincinnati, Ohio, United States · On-site
$14/hr–$15/hr
Entry level
Starting rate is $14.00, except for Buttermilk, Florence and Mason Locations, They start at $15.00+ electronic tips. All will earn $1.50-$2.25 more a hour with electronic tips based on the location and Sales. AND Secret …
Skills: Customer service, Teamwork, Communication skills, Cooking, Cleaning
Company Description Wonderful Wines, the premium wine division of The Wonderful Company, brings together three distinguished wineries — JUSTIN Vineyards & Winery, Lewis Cellars, and Landmark Vineyards — under one visiona…
WHY JOIN HARVEST HILL BEVERAGE COMPANY? At Harvest Hill Beverage Company, we craft beloved brands that create everyday joy. Our portfolio includes iconic brands such as SunnyD®, Juicy Juice®, Little HUG®, Dai…
Hourly Restaurant Manager - Hourly Pay PLUS Monthly Bonus
Cincinnati, Ohio, United States · On-site
$20/hr
Entry level
Company Description Initial hiring pay range (based on location, experience, etc.): $ 20.00 - $20.75 hour + Monthly Bonus based on Net Sales At Raising Cane’s Chicken Fingers® we serve only the best tasting and most crav…
Description We are searching for a committed, proactive bar manager who would enjoy working in an exciting, fast-paced environment. The bar manager will promote and grow the business, hire and train waitstaff, and ensure…
Skills: Business management, Staff training, Inventory management, Conflict resolution, Budgeting
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about…
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Full-time
bachelor degree, professional certificate
Daily pay, Telemedicine, Virtual mental health care, Health insurance, Life insurance, 401k plan
Posted 15d ago
~40 hrs/week
Responsibilities
The Sous Chef is responsible for overseeing daily kitchen operations, including food preparation, sanitation, and quality control. They also manage labor and supply costs while leading, coaching, and scheduling the culinary team.
Requirements
Candidates should have at least two years of experience in a culinary leadership role and the ability to work in a from-scratch kitchen. A bachelor's degree and food safety certification are preferred.
Full job description
Graduate Hotels is seeking a dynamic, service-oriented Sous Chefto join our team! Graduateis an organization whosesuccess is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hotelierseager to add like-minded people to our rapidly growing team!
What's in it for you?When you join Graduateyou'llbe part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! Graduateprovides a rewarding, fun and flexible work environment, excitingperks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit packageincluding, but not limited to:
Work Today, Get Paid today, with Daily Pay!
Free Telemedicineand Virtual Mental Health care access for All Associatesstarting day one!
Multiple Health Insurance and Life Insurance options
Our Company:Schulte Hospitality Groupis a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteursoperating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
JOB DUTIES AND RESPONSIBILITIES
Cleanliness and sanitation in the kitchen and adjacent areas
Creative menu planning to adjust to guest needs
Overseeing food preparation
Checking quality of food deliveries
Ordering all food and cleaning supplies and maintaining proper supply levels
Maintaining costs within budget levels
Manage labor costs, schedules and productivity
Hiring, coaching and disciplining direct reports
Interacting positively and professionally with guests to resolve issues
Acting as Manager on duty as required
Perform various other duties as assigned to meet business objectives
EDUCATION AND EXPERIENCE
Bachelor's degree preferred
Minimum of two (2) years of experience in a culinary leadership role
Food safety certification preferred
KNOWLEDGE, SKILLS AND ABILITIES
Ability to multi-task
Team player
Ability to exceed expectations of guests
Ability to work in a from scratch kitchen
Open Availability
Ability to read and write recipes
*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment.This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.
*Schulte Hospitality Group is an Equal Opportunity Employer.
Related keywords
Sous ChefCulinaryHospitalityKitchen managementMenu planningFood safetyBudgetingStaff managementInventory controlFrom-scratch kitchenLeadershipSchedulingSanitationQuality assuranceRestaurant operations
Schulte Hospitality Group is a premier hospitality management and development company, overseeing a global portfolio of more than 240 hotels, restaurants, and other related hospitality ventures with a team of over 10,000 team members. Founded in 1999 by generations of passionate hoteliers, Schulte is one of the industry's most respected full-service operators, with a diverse portfolio spanning leading brands like Marriott, Hilton, IHG, Hyatt, and Graduate Hotels, as well as distinctive luxury, boutique, and independent resorts. Headquartered in Louisville, KY and with an office in London, Schulte is known for providing high-touch client service, delivering data-driven top line and bottom-line results to owners, and developing leaders on property teams.
For more information, visit: www.schultehospitality.com
Offices: 2000 High Wickham Place, Louisville, KY 40245, US
How many Food & Beverage jobs are open in Cincinnati, OH right now?
There are currently 868 open food & beverage positions in Cincinnati, OH listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Cincinnati, OH?
Companies currently hiring include Compass Group, Kroger, Starbucks, Thunderdome Restaurant Group, Domino's, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Cincinnati, OH?
Yes — 21 of the 868 open food & beverage positions offer remote or hybrid work (8 remote, 13 hybrid).
How do I apply for Food & Beverage jobs in Cincinnati, OH?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.