Chicago, Illinois, United States · On-site
Job Description ABOUT THE JOB Do you know why Domino's Pizza hires so many drivers? Well, aside from the fact that our delicious pizza is the perfect solution for dinner for families all across the nation - we do it beca…
Skills: Navigation, Customer Service, Cash Handling, Time Management, Basic Mathematics
Chicago, Illinois, United States · On-site
Job Description ABOUT THE JOB Do you know why Domino's Pizza hires so many drivers? Well, aside from the fact that our delicious pizza is the perfect solution for dinner for families all across the nation - we do it beca…
Skills: Driving, Navigation, Customer Service, Cash Handling, Order Processing
Chicago, Illinois, United States · On-site
$9/hr–$16/hr
Airport Location: Chicago Airport F&B Advertised Compensation: $9.24 to $16.50 Summary: The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and s…
Skills: Mixology, Customer Service, Cash Handling, Alcohol Awareness, Upselling
Chicago, Illinois, United States · On-site
$63k–$63k/yr
Job DetailsJob Location: SW Chicago - Chicago, IL 60654Salary Range: $63,000.00 - $63,000.00 Salary/yearGENERAL SUMMARY: Responsible for regularly managing and directing the work of a FOH service department which include…
Skills: Leadership, Staff Scheduling, Performance Management, Conflict Resolution, Guest Service
Chicago, Illinois, United States · On-site
$24/hr–$29/hr
Facilities Maintenance Technician I Full-time or Part-Time | On-site | Weekday and Weekend shifts depending on Needs of Organization| $24–$29/hour DOE + overtime | Benefits Amped Kitchens builds and operates large-…
Skills: Carpentry, Plumbing, Painting, Drywall, Electrical Work
Chicago, Illinois, United States · On-site
Description Responsible for continual set-up and prompt delivery of food to guests when the order is completed by the kitchen. Also responsible for ensuring that the highest quality of food presentation is being maintain…
Skills: Food Delivery, Communication, Multi-tasking, Teamwork, Customer Service
Chicago, Illinois, United States · On-site
Description Responsible for washing and sanitizing all food service utensils and miscellaneous items such as plates, silverware, glassware, pots, pans, etc. Also responsible for assisting in maintaining the cleanliness o…
Skills: Dishwashing, Sanitizing, Communication, Multi-tasking, Teamwork
Chicago, Illinois, United States · On-site
$100k–$120k/yr
Who we are: We dream big. We love food. We’re building the next generation of marketing software and our mission is to help the lifeblood of our communities, small businesses, specifically local restaurants and bars. Lau…
Skills: SaaS Sales, Cold Outreach, Full Cycle Sales, Consultative Selling, Lead Generation
Chicago, Illinois, United States · On-site
Position Summary: This position performs a variety of functions that may include receiving and processing incoming product, picking, and filling orders from stock, stacking, and wrapping product and/or building pallets. …
Skills: Order picking, Material handling equipment operation, Inventory management, Pallet building, Shrink wrapping
Chicago, Illinois, United States · On-site
$60k–$75k/yr
The Menu Strategy Analyst will assist with planning the Home Chef Ecommerce menus. This requires involvement in the meal R&D process/planning, supporting the menu development, execution process, and maintenance of menu p…
Skills: Menu Planning, KPI Tracking, Financial Analysis, Google Sheets, Excel
Chicago, Illinois, United States · Remote OK
$105k–$147k/yr
Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas’® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann’s® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bake…
Skills: Baking Technology, Commercialization, Root Cause Analysis, Statistical Analysis, Continuous Improvement
Chicago, Illinois, United States · On-site
$22/hr
Great schedule! Monday-Friday, No weekends - Apply now! This location is a Monday-Friday, business dining account where employees are returning to the traditional office setting. Hyde Park Hospitality employees provide d…
Skills: Culinary Skills, Knife Skills, Food Production, High Volume Cooking, Time Management
Chicago, Illinois, United States · On-site
Company Description Fairmont Hotels & Resorts Join a dynamic team and be part of a network of 90 spectacular properties, and 34 more in the pipeline, in 30 countries around the globe. Our properties are located from the …
Skills: Food Preparation, Buffet Service, Inventory Rotation, Menu Knowledge, Sanitation Procedures
Chicago, Illinois, United States · On-site
$60k–$65k/yr
Description For almost 30 years, One Off Hospitality has developed and operated some of Chicago’s most beloved places to eat and drink. More importantly, we’re a group of people – chefs, hospitality veterans, managers an…
Skills: Front-of-House Management, Guest Relations, Staff Training, Inventory Management, Conflict Resolution
Chicago, Illinois, United States · On-site
$14/hr–$15/hr
RELATIONSHIPS: Reports directly to the Bar Manager Co-operates & communicates with other employees Interacts with guests as appropriate. DUTIES AND RESPONSIBILITIES: Promote image of the restaurant by displaying impeccab…
Skills: Customer Service, Table Setting, Cleaning, Communication, Time Management
Chicago, Illinois, United States · On-site
$80k–$100k/yr
Feastables is on a mission to create the world's most engaging brand. As the CPG industry teeters on the edge of transformation, trust has shifted from traditional corporate giants to innovative individual creators. With…
Skills: Logistics Coordination, Export Operations, Supply Chain Fulfillment, Ocean Freight, Air Freight
Chicago, Illinois, United States · On-site
$17/hr–$21/hr
Now Baking – savory cook I, Starbucks Reserve Kitchen #tobeapartner! From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition but also brought a …
Skills: Culinary Production, Food Preparation, Knife Skills, Recipe Scaling, HACCP
Chicago, Illinois, United States · On-site
$90k–$105k/yr
Own the end-to-end strategy and execution of the Tempo Protein category, balancing customer experience, supply continuity, product innovation, and financial performance. This role serves as the primary business owner for…
Skills: Procurement, Sourcing, Category Management, Supplier Relationship Management, RFP Management
Chicago, Illinois, United States · On-site
$90k–$110k/yr
Company Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & …
Skills: Menu Design, Budget Management, Multi-site Management, Food Safety, Sanitation Codes
Chicago, Illinois, United States · On-site
Company Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & …
Skills: Menu Design, Budget Management, Multi-site Management, Food Safety, Sanitation Codes
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Deliver pizza orders to customers while navigating designated areas and multi-story buildings. Perform in-store duties including food preparation, order processing, and facility cleaning.
Must be at least 18 years old with a valid driver's license, a safe driving record, and access to an insured vehicle. Requires the ability to perform physical tasks such as lifting up to 50 pounds and standing for long periods.
Do you know why Domino's Pizza hires so many drivers? Well, aside from the fact that our delicious pizza is the perfect solution for dinner for families all across the nation - we do it because we can. What do we mean by that, you ask? We mean that we offer a great flexible schedule that offers the hours you're looking for. That means you're free when you need to be. You'll have plenty of time left over for school, to hang with your friends, or whatever. Even if you need a second job for some extra cash, Domino's Pizza is the perfect place for you.
Right now Domino's is looking for qualified drivers to staff stores in your area. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, apply online. We're bound to have just the thing for you.
JOB REQUIREMENTS AND DUTIES
You must be 18 years of age and have a valid driver's license with a safe driving record meeting company standards as well as access to an insured vehicle which can be used for delivery.
You should possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings.
Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.
Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.
We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
General job duties for all store team members
Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk-in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
Training
Orientation and training provided on the job.
Communication Skills
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
Essential Functions/Skills
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
Exposure to
Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas.
Sudden changes in temperature in work area and while outside.
Fumes from food odors.
Exposure to cornmeal dust.
Cramped quarters including walk-in cooler.
Hot surfaces/tools from oven up to 500 degrees or higher.
Sharp edges and moving mechanical parts.
SENSING
Talking and hearing on telephone.
Near and mid-range vision for most in-store tasks.
Depth perception.
Ability to differentiate between hot and cold surfaces.
TEMPERAMENTS
The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
PHYSICAL REQUIREMENTS including, but not limited to the following:
Standing
Most tasks are performed from a standing position.
Walking
For short distances for short durations.
Surfaces include ceramic tile bricks with linoleum in some food process areas. Height of work surfaces is between 36 and 48.
Sitting
Paperwork is normally completed in an office at a desk or table.
Lifting
Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.
Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.
Cases are usually lifted from floor and stacked onto shelves up to 72 high.
Carrying
Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.
Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.
Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.
Pushing
To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24- 30 and requires a force of up to 7.5 pounds to push.
Trays may also be pulled.
Climbing
Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
At Domino's, we are a brand of honesty, transparency and accountability and we want exceptional people like you to join our team! We have continued to prove we “Put our People First” by making sure our work environment is safe and provides stability for you as a team member. The brand continues to deliver the “Power of Possible” to local Domino’s store owners, 90% of which started as delivery drivers and pizza makers in our stores!
Feeding the Power of Possible, One Pizza at a Time.
Domino’s is a purpose-inspired, performance-driven company powered by exceptional people who are committed to feeding the power of possible—one pizza at a time. Founded in 1960 with a single store in Ypsilanti, Michigan, Domino’s has grown into one of the most recognized and leading pizza brands in the world. Today, we rank among the top public restaurant brands globally, with more than 21,700 stores across 90+ markets. Our system is built on the strength of independent franchise owners, who operate 99% of Domino’s stores worldwide. Together, we’ve pioneered innovations that have transformed the pizza and delivery industries, setting new standards for convenience, quality, and customer experience. We are committed to safely and responsibly serving our customers and giving back in the communities where we live and work. Interested in joining the largest pizza company in the world? Domino’s offers a variety of incredible opportunities—from store-level roles to supply chain positions to corporate careers. We are an opportunity company, committed to helping our team members grow, thrive, and achieve their goals. Browse U.S. career opportunities at jobs.dominos.com.
Offices: 30 Frank Lloyd Wright Dr, Ann Arbor, MI 48106, US
There are currently 2,162 open food & beverage positions in Chicago, IL listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Compass Group, Domino's, Albertsons Companies, Starbucks, Kraft Heinz, among others. Browse the listings above to see every active employer.
Yes — 274 of the 2162 open food & beverage positions offer remote or hybrid work (42 remote, 232 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
