Baltimore, Maryland, United States · On-site
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questio…
Skills: Food Service, Alcohol Beverage Service, Table Setting, Menu Knowledge, Customer Service
Baltimore, Maryland, United States · On-site
$75k–$80k/yr
Overview Lead Registered Dietitian Join Healthcare Services Group (HCSG) as a Lead Registered Dietitian, overseeing nutritional services at one or more long-term care facilities. At HCSG, we are passionate about positive…
Skills: Nutritional Assessment, Meal Planning, Regulatory Compliance, Nutrition Education, Clinical Operations
Baltimore, Maryland, United States · On-site
$90k–$100k/yr
The Process Engineer is responsible for identifying and implementing process improvements across the Baltimore location. This role partners closely with cross-functional teams to improve process efficiency, equipment rel…
Skills: Process Improvement, Automation, KPI Analysis, Project Management, Data Analysis
Baltimore, Maryland, United States · On-site
$90k–$100k/yr
Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to …
Skills: Process Improvement, Automation, KPI Analysis, Project Management, Data Analysis
Baltimore, Maryland, United States · On-site
$85k–$100k/yr
Overview Role: Dining Services District Manager Join Healthcare Services Group (HCSG) as a Dining Services District Manager, where you will oversee dining services operations across multiple locations. At HCSG, we are pa…
Skills: Multi-site Management, Personnel Supervision, P&L Management, Budget Management, Regulatory Compliance
Baltimore, Maryland, United States · On-site
$85k–$100k/yr
Overview Role: Dining Services Director of Operations Join Healthcare Services Group (HCSG) as a Dining Services Director of Operations, where you will oversee dining services operations across multiple districts. At HCS…
Skills: Multi-site Management, Personnel Supervision, P&L Management, Budget Management, Regulatory Compliance
Baltimore, Maryland, United States · On-site
Position Title: BLACKWING/TRUST MIXOLOGIST ASSISTANT - M&T Bank Stadium Pay Range: $24.25/HOUR We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 15336…
Skills: Inventory Management, Bar Setup, Beverage Preparation, Cleaning And Sanitation, Customer Service
Baltimore, Maryland, United States · On-site
Position Title: BLACKWING/TRUST SERVER ASSISTANT - M&T Bank Stadium Pay Range: $24.25 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1532074. The a…
Skills: Table Setting, Order Delivery, Bussing Tables, HACCP Standards, Portion Control
Baltimore, Maryland, United States · On-site
Position Title: CATERING BARTENDER - M&T Bank Stadium Pay Range: $23.25/HOUR We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1533583. The advertised…
Skills: Beverage Preparation, Mixology, Cash Handling, Customer Service, Liquor Law Compliance
Baltimore, Maryland, United States · On-site
Position Title: CATERING ATTENDANT - M&T Bank Stadium Pay Range: $23.25/HOUR We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1533220. The advertised…
Skills: Food Service, Catering, Event Setup, Customer Service, Food Safety
Baltimore, Maryland, United States · On-site
$18/hr–$18/hr
Food Service Associate Who are we: For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admis…
Skills: Interpersonal Communication, Problem Solving, Decision Making, Organization, Flexibility
Baltimore, Maryland, United States · On-site
$55k–$65k/yr
Position Title: SOUS CHEF- BALTIMORE, MD Salary: $55,000 - $65,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed …
Skills: Culinary Management, Menu Planning, Inventory Management, Food Preparation, Cost Control
Baltimore, Maryland, United States · On-site
$19/hr–$34/hr
7-Eleven is an iconic family of brands with over 86,000 locations, surpassing every retailer in the world. We revolutionize convenience, restaurants and fuel through cutting edge innovation — working hard to be the custo…
Skills: Leadership, Peer-to-peer Tech Support, Effective Communication, Time Management, Facility Location Ownership
Baltimore, Maryland, United States · On-site
Job Responsibilities Ensure that the bar area is well-stocked with liquor, mixers, garnishes, and other supplies.Clean and maintain bar equipment, glassware, and utensils.Collect empty glasses and bottles and return them…
Skills: Stock Management, Equipment Maintenance, Customer Service, Organization, Communication
Baltimore, Maryland, United States · On-site
Job Description: Dave & Buster’s is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your …
Skills: Customer Service, Order Taking, POS Operation, Cash Handling, Alcohol Awareness
Baltimore, Maryland, United States · On-site
$110k–$140k/yr
Job DetailsJob Location: 2121 Wicomico Street - Baltimore, MD 21230Position Type: Full TimeEducation Level: OtherSalary Range: $110,000.00 - $140,000.00 Salary/yearJob Category: ManufacturingHolly Poultry has been provid…
Skills: Preventive Maintenance, Predictive Maintenance, Team Leadership, CMMS, Budget Management
Baltimore, Maryland, United States · On-site
$63k–$116k/yr
The ASR Group® family of companies make up the world’s largest refiner and marketer of cane sugar. The companies produce a full line of grocery, industrial, foodservice and specialty sweetener products. Across North Amer…
Skills: Inventory Management, ERP Systems, SAP, Material Requirements Planning, Supply Chain Management
Baltimore, Maryland, United States · On-site
POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, tur…
Skills: Cleaning, Guest Relations, Stocking, Safety Compliance, Professional Communication
Baltimore, Maryland, United States · On-site
POSITION SUMMARY Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tabl…
Skills: Dishwashing, Sanitization, Chemical Handling, Inventory Rotation, Waste Management
Baltimore, Maryland, United States · On-site
Position Title: CATERING PORTER - M&T Bank Stadium Pay Range: $20.25/HOUR We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1533222. The advertised pr…
Skills: Sanitation, Bussing, Dishwashing, Safety Procedures, HACCP Standards
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Serve food and alcoholic beverages to guests while ensuring high standards of service and satisfaction. Coordinate with the kitchen regarding dietary needs and orders, and manage transactions using the MICROS system.
Preferred qualifications include a high school diploma or GED and at least one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
Marriott International Hotels, Inc. is a hospitality company based out of 10400 FERNWOOD RD, Bethesda, Maryland, United States.
Offices: 10400 FERNWOOD RD, Bethesda, Maryland 20817, US
View all jobs at Marriott International Hotels, Inc.There are currently 187 open food & beverage positions in Baltimore, MD listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Compass Group, American Sugar Refining, Inc., Atlas Restaurant Group, Home Chef, Royal Farms, among others. Browse the listings above to see every active employer.
Yes — 1 of the 187 open food & beverage positions offer remote or hybrid work (0 remote, 1 hybrid).
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