Atlanta, Georgia, United States · On-site
$18/hr–$21/hr
Overview Be inspired. Be valued. Belong. At Emory Healthcare we fuel your professional journey with better benefits, valuable resources, ongoing mentorship and leadership programs for all types of jobs, and a supportive …
Skills: Food Preparation, Meal Assembly, Food Safety, Sanitation, Customer Service
Atlanta, Georgia, United States · On-site
$18/hr–$21/hr
Overview Be inspired. Be valued. Belong. At Emory Healthcare we fuel your professional journey with better benefits, valuable resources, ongoing mentorship and leadership programs for all types of jobs, and a supportive …
Skills: Food Preparation, Meal Assembly, Food Safety, Sanitation, Customer Service
Atlanta, Georgia, United States · On-site
Role Purpose Great restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for presentation and dedication to delivering flavour will complet…
Skills: Food Presentation, Kitchen Management, Waste Minimization, Safety Compliance, Hygiene Standards
Atlanta, Georgia, United States · On-site
$18/hr–$21/hr
Overview Be inspired. Be valued. Belong. At Emory Healthcare we fuel your professional journey with better benefits, valuable resources, ongoing mentorship and leadership programs for all types of jobs, and a supportive …
Skills: Food Preparation, Cooking, Food Safety, Sanitation, Recipe Adherence
Atlanta, Georgia, United States · On-site
Omni Atlanta Hotel at Centennial Park Luxurious comfort embraces pure style at the elegant, four-diamond Omni Hotel at Centennial Park. Located in the heart of downtown Atlanta within the bustling Centennial Park Distric…
Skills: Batch Cooking, Quantity Cooking, Food Handling, Food Preparation, Sanitation Standards
Atlanta, Georgia, United States · On-site
$233k–$350k/yr
Marmon Foodservice Technologies, Inc. As a part of the global industrial organization Marmon Holdings—which is backed by Berkshire Hathaway—you’ll be doing things that matter, leading at every level, and winning a better…
Skills: Product Platform Leadership, Global Strategy, Technical Architecture, Lifecycle Management, Operating Model Design
Atlanta, Georgia, United States · On-site
$18/hr–$20/hr
Join the largest delivery-first restaurant group in the United States! Location: 777 Oak St SW Atlanta, GA 30310 Schedule: PM/Weekends Hourly Pay: $18 - $20 Benefits Career development, education, and growth opportunitie…
Skills: Knife skills, Prep work, Flat-top cooking, Food preparation, Sanitation compliance
Atlanta, Georgia, United States · On-site
Emmy Squared Glenwood Park is hiring BARTENDERS to join our team! Emmy Squared is a growing restaurant company that not only offers advancement opportunities, but a fun work environment, supportive leadership, competitiv…
Skills: Bartending, Customer Service, Cash Handling, Problem Solving, Beverage Preparation
Atlanta, Georgia, United States · On-site
Why Work for KeHE? Full-time Pay Range: $20.91/Hr. - $30.67/Hr. Shift Days: , Shift Time: Benefits after 30 days Health/Rx Dental Vision Flexible and health spending accounts (FSA/HSA) Supplemental life insurance 401(k) …
Skills: Merchandising, Sales Strategy, Relationship Management, Product Placement, Plan-o-grams
Atlanta, Georgia, United States · On-site
Overview Mastro’s Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional servi…
Skills: Upscale Restaurant Management, Fine Dining Knowledge, Front Of House Operations, Financial Management, Interpersonal Skills
Atlanta, Georgia, United States · On-site
$25/hr–$29/hr
JOB SUMMARY Entry level management position that is assists in the daily operations in Restaurants/Bars and Room Service. Position assists with menu planning, maintains sanitation standards, assists servers and hosts on …
Skills: Restaurant Management, Menu Planning, Sanitation Standards, Employee Supervision, Budget Management
Atlanta, Georgia, United States · On-site
$20/hr–$23/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a s…
Skills: Leadership, Customer Service, Cash Handling, Task Delegation, Oral Communication
Atlanta, Georgia, United States · On-site
$20/hr–$23/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a s…
Skills: Leadership, Customer Service, Cash Handling, Task Delegation, Oral Communication
Atlanta, Georgia, United States · On-site
$20/hr–$35/hr
🚀Join the Zipfizz Team as a Brand Promoter! Are you ready to take your energy and career to the next level? Zipfizz, the ultimate vitamin, energy, and hydration drink, is looking for enthusiastic Brand Promoters to spre…
Skills: Brand Promotion, Product Demonstration, Customer Engagement, Sales Driving, Public Speaking
Atlanta, Georgia, United States · On-site
We are hiring immediately for a full time CATERING ATTENDANT position. Location: Westminster Schools - 1424 West Paces Ferry Road Northwest, Atlanta, GA 30327. Note: online applications accepted only. Schedule: Full time…
Skills: Catering, Event Setup, Food Service, Food Safety, Sanitation
Atlanta, Georgia, United States · On-site
Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building r…
Skills: Food Preparation, Kitchen Organization, Sanitation Standards, Cooking Techniques, Food Storage
Atlanta, Georgia, United States · On-site
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relation…
Skills: Food Preparation, Kitchen Leadership, Menu Planning, Recipe Development, Sanitation Management
Atlanta, Georgia, United States · On-site
Description BASIC PHILOSOPHY The Prep Cook must have a sincere desire to serve older adults. Continually striving to provide the best in service through attention to detail and efficiency. JOB RESPONSIBILITIES Prepares a…
Skills: Food Preparation, Garnishing, Kitchen Equipment Operation, Food Storage, Sanitization
Atlanta, Georgia, United States · On-site
$20/hr–$23/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. As a s…
Skills: Leadership, Customer Service, Cash Handling, Team Coordination, Oral Communication
Atlanta, Georgia, United States · On-site
About Shepherd Center With five decades of experience, Shepherd Center provides world-class clinical care, research, and family support for people experiencing the most complex conditions, including spinal cord and brain…
Skills: Food Preparation, Culinary Arts, Sanitation and Safety, Portion Control, Menu Planning
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Prepares, portions, and serves food for patients and retail operations while adhering to dietary guidelines. Maintains high standards of food safety, sanitation, and equipment cleanliness to support department goals.
A high school diploma and one year of food service experience are preferred. Candidates must possess strong customer service skills and the ability to follow instructions in a fast-paced environment.
At Emory Healthcare we fuel your professional journey with better benefits, valuable resources, ongoing mentorship and leadership programs for all types of jobs, and a supportive environment that enables you to reach new heights in your career and be what you want to be. We provide:
The Food and Nutrition Associate prepares, portions, and serves food items for patients on general and modified diets as well as for retail food service and catering operations. This role assists with meal assembly, food service station setup, and food distribution while maintaining high standards of food safety, sanitation, and customer service.
The Food Service Worker ensures compliance with food safety and infection control policies, supports meal service operations, and maintains a clean and organized work environment to support the overall goals of the Food and Nutrition Services department.
Prepare, portion, and serve food items for patient meals, retail service, and catering operations.
Set up meal service stations and ensure appropriate food presentation and portion control.
Assemble and serve meals according to selected menus and dietary guidelines.
Assist with patient tray assembly and food distribution as needed.
Follow all food safety, sanitation, and infection control policies and procedures.
Perform proper and frequent hand hygiene and use protective equipment to prevent transmission of foodborne illnesses.
Take and record temperatures of food and food service equipment and document results according to department procedures.
Use FIFO (First-In, First-Out) protocols for food storage and rotation.
Label and date food items appropriately.
Load, operate, and unload commercial dishwashing equipment.
Wash dishes, flatware, and serving utensils according to sanitation standards.
Operate selected food production or service equipment as needed.
May operate a cash register to process and verify payments for retail food services.
Receive deliveries and store food items and supplies appropriately.
Requisition or retrieve ingredients from storage areas according to menu or recipe requirements.
Ensure proper labeling, dating, and storage of food products.
Maintain clean and sanitary food preparation areas and equipment.
Clean and organize work areas throughout the shift.
Mop floors, wash tables, counters, walls, and kitchen surfaces.
Empty and clean trash containers and remove waste from kitchen areas.
Transport food carts to patient care units and other hospital locations as required.
Ensure food items are delivered in accordance with department procedures.
Report concerns related to food quality, service issues, or patient/customer feedback.
Communicate recommendations for service improvements to supervisors.
May receive training to assist with basic cooking or baking tasks.
Perform other duties as assigned to support department operations.
High School Diploma or equivalent preferred.
One (1) year of food service experience preferred.
Ability to read, write, and follow instructions.
Demonstrated skills in customer service, critical thinking, and problem solving.
Strong verbal and written communication skills.
Ability to make sound judgments while processing information quickly in a fast-paced environment.
Basic computer skills including the ability to:
Log in and out of workstations
Check email
Complete online employee training modules.
PHYSICAL REQUIREMENTS (Medium): 20-50 lbs; 0-33% of the work day (occasionally); 11-25 lbs, 34-66% of the workday (frequently); 01-10 lbs, 67-100% of the workday (constantly); Lifting 50 lbs max; Carrying of objects up to 25 lbs; Occasional to frequent standing & walking, Occasional sitting, Close eye work (computers, typing, reading, writing), Physical demands may vary depending on assigned work area and work tasks. ENVIRONMENTAL FACTORS: Factors affecting environment conditions may vary depending on the assigned work area and tasks. Environmental exposures include, but are not limited to: Blood-borne pathogen exposure Bio-hazardous waste Chemicals/gases/fumes/vapors Communicable diseases Electrical shock, Floor Surfaces, Hot/Cold Temperatures, Indoor/Outdoor conditions, Latex, Lighting, Patient care/handling injuries, Radiation, Shift work, Travel may be required. Use of personal protective equipment, including respirators, environmental conditions may vary depending on assigned work area and work tasks.
Emory is an equal opportunity employer, and qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or other characteristics protected by state or federal law.
Emory Healthcare is committed to providing reasonable accommodations to qualified individuals with disabilities upon request. Please contact Emory Healthcare’s Human Resources at [email protected]. Please note that one week's advance notice is preferred.
The frontline of care. The forefront of discovery.
At Emory Healthcare, we deliver world-class patient care, drive cutting-edge research and foster a culture of excellence and compassion. Our teams combine expertise, innovation and humanity to improve lives every day — inside the hospital and beyond.
Offices: Emory University Hospital, 1364 Clifton Road, Atlanta, GA 30322, US · Emory University Hospital Midtown, 550 Peachtree Street NE, Atlanta, GA 30308, US · Emory University Orthopaedics & Spine Hospital, 1455 Montreal Road, Tucker, GA 30084, US · Emory Saint Joseph's Hospital, 5665 Peachtree Dunwoody Road, Atlanta, GA 30342, US · Emory Johns Creek Hospital, 6325 Hospital Parkway, Johns Creek, GA 30097, US
There are currently 1,240 open food & beverage positions in Atlanta, GA listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Compass Group, Domino's, Starbucks, Marriott International Hotels, Inc., The Coca-Cola Company, among others. Browse the listings above to see every active employer.
Yes — 53 of the 1240 open food & beverage positions offer remote or hybrid work (18 remote, 35 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
